Experiences
NYC
Classes near you
Classes near you
429 classes with availability
Warm Up to Throw Down: Ergonomics at the Wheel
Yaro Studios See all classes by this school @ 76 Kent St, Brooklyn, NY
Learn how to use proper body mechanics and targeted exercises to make wheel throwing more comfortable, stable, and sustainable. Through guided warm-ups and hands-on practice, you’ll discover how to engage the right muscles during wedging, centering, pulling, and posture while reducing strain on your body.
All levels
18 and older
Sat. Oct 24th, 11am–1pm ET
(2 hours)
Family Pizza Making + Cannoli
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Bring the family together for a fun and interactive pizza-making experience. In this hands-on workshop, families will shape dough, add sauces and toppings, and bake their own custom pizzas while learning pizza-making basics along the way. Finish the meal with classic tiramisu for dessert and enjoy a relaxed, delicious family outing everyone can take part in.
Sun. Jan 3rd, 3–5pm ET
(2 hours)
New York Bagels
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Get hands-on with traditional bagel making in this lively baking class. Learn the techniques behind authentic New York bagels and play with a variety of toppings and fillings. A tasty, one-of-a-kind culinary experience for any home baker.
Fri. Nov 27th, 11am–1:30pm ET
(2 hours & 30 minutes)
Viva España: Spanish Dinner Cooking Class
Red Inside Culinary See all classes by this school @ 109 Macdougal St, New York, NY
Savor the bold tastes of Spain as you prepare a colorful spread of traditional tapas, authentic paella, and a rich Spanish crème brûlée. Guided by a skilled chef, this hands-on class brings the warmth of Spanish cuisine into your kitchen for an immersive experience.
Oct 26th
6–9pm ET
$145
2 Seats Left
Nov 2nd
6–9pm ET
$145
12 Seats Left
Nov 9th
6–9pm ET
$145
12 Seats Left
Nov 16th
6–9pm ET
$145
12 Seats Left
Nov 23rd
6–9pm ET
$145
12 Seats Left
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Mon. Oct 26th, 6–9pm ET
(3 hours)
One Day Wheel Throwing (Williamsburg)
Choplet Ceramic Studio See all classes by this school @ 238 Grand St, Brooklyn, NY
Get comfortable on the wheel at the well-respected Choplet Ceramic Studio. This hands-on workshop covers the basic techniques of wheel throwing, and you will keep a finished bowl or cylinder you made yourself. Open to every skill level, with the option to glaze and fire extra pieces for a small additional fee.
Oct 24th
4–6pm ET
$97.99
11 Seats Left
Oct 25th
10am–12pm ET
$97.99
11 Seats Left
Oct 31st
4–6pm ET
$97.99
25 Seats Left
Nov 1st
10am–12pm ET
$97.99
12 Seats Left
Nov 7th
4–6pm ET
$97.99
12 Seats Left
This class has 7 more dates.
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Sat. Oct 24th, 4–6pm ET
(2 hours)
Sourdough Bread
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Master the craft of sourdough bread with hands-on guidance at every step, from fermenting the starter to baking the perfect loaf. Pick up the techniques behind that signature tangy flavor and crisp crust. Leave with both a new skill and a freshly baked sourdough loaf to enjoy.
Nov 8th
12–2pm ET
$125
4 Seats Left
Dec 6th
12–2pm ET
$125
6 Seats Left
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Sun. Nov 8th, 12–2pm ET
(2 hours)
French Macaron Making Class – Italian Method
NY Cake Academy See all classes by this school @ 118 W 22nd St, New York, NY
Learn to make elegant French macarons from scratch using the Italian meringue method. Master sugar syrup preparation, macaronage, piping, baking, and filling techniques while discovering tips for smooth shells and signature feet. Take home your handmade macarons and new baking skills.
Tue. Dec 1st, 11am–1:30pm ET
(2 hours & 30 minutes)
Better than take-out: Classic Pad Thai for Two People
CocuSocial Cooking Classes See all classes by this school @ 326 W 40th St, New York, NY
Learn to make a truly authentic Pad Thai in this lively, hands-on cooking class with a professional Thai chef instructor. From sourcing the right ingredients to building the perfect balance of flavors in the sauce, you'll gain the skills and confidence to re-create this beloved Thai classic in your own kitchen. No prior cooking experience required.
Nov 7th
5–7pm ET
$64
20 Seats Left
Nov 21st
5–7pm ET
$64
21 Seats Left
Dec 4th
6:30–8:30pm ET
$64
25 Seats Left
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Sat. Nov 7th, 5–7pm ET
(2 hours)
The Art of Babka
CocuSocial Cooking Classes See all classes by this school @ 59 E 2nd St, New York, NY
Learn to bake traditional cinnamon babka from scratch in this hands-on class. Practice kneading, proofing, rolling, filling, and shaping soft, swirled bread while exploring variations with chocolate, nuts, and raisins. Build your baking skills and confidence to recreate this delicious treat at home.
Dec 12th
1–3:30pm ET
$64
25 Seats Left
Jan 16th
1–3:30pm ET
$64
25 Seats Left
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Sat. Dec 12th, 1–3:30pm ET
(2 hours & 30 minutes)
Mixology
Liquid Lab NYC See all classes by this school @ 224 W 49th St, New York, NY
Lift your cocktail-making skill in this hands-on mixology session featuring four fall-inspired recipes built with fresh fruit and garnishes. With step-by-step guidance, you'll work through distinct techniques, explore a range of spirits, and join a lively competition to create your own signature drink. A great fit for enthusiasts and beginners ready for a fun, flavorful dive into cocktails.
Oct 24th
6–8:30pm ET
$120
4 Seats Left
Oct 25th
2–4:30pm ET
$100
21 Seats Left
Nov 8th
2–4:30pm ET
$100
25 Seats Left
Nov 14th
4–6:30pm ET
$120
1 Seat Left
Nov 22nd
2–4:30pm ET
$100
24 Seats Left
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Sat. Oct 24th, 6–8:30pm ET
(2 hours & 30 minutes)
Spanish Tapas
CocuSocial Cooking Classes See all classes by this school @ 815 6th Ave, New York, NY
Transport yourself to the tapas bars of Barcelona in this hands-on Spanish cooking class at CocuSocial. Led by a chef with deep Spanish and Puerto Rican culinary roots, you'll prepare three classic tapas: chorizo braised in wine sauce, a golden tortilla Espanola, and sizzling gambas al ajillo. An authentic, festive taste of Spanish culture.
Nov 14th
5:30–7:30pm ET
$64
16 Seats Left
Dec 13th
5:30–7:30pm ET
$64
24 Seats Left
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Sat. Nov 14th, 5:30–7:30pm ET
(2 hours)
Hands-On Pasta Making
BiteUnite for NYC See all classes by this school @ 247 W 30th St, New York, NY
Bond over the timeless craft of fresh pasta in this hands-on class designed for couples. Guided by talented chefs, you and your partner will knead, roll, and shape pasta dough from scratch, discovering the simple pleasure of making something delicious together. A memorable culinary evening that's as fun as it is satisfying.
Oct 24th
6:30–9pm ET
$119
16 Seats Left
Nov 7th
6:30–9pm ET
$119
20 Seats Left
Nov 14th
6:30–9pm ET
$119
20 Seats Left
Nov 21st
6:30–9pm ET
$119
17 Seats Left
Nov 28th
6:30–9pm ET
$119
20 Seats Left
This class has 2 more dates.
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Sat. Oct 24th, 6:30–9pm ET
(2 hours & 30 minutes)
Bao Buns Masterclass
CocuSocial Cooking Classes See all classes by this school @ 338 W 36th St, New York, NY
Learn to make soft, pillowy mini Bao Buns from scratch in this fun and skill-building cooking class. Work with dough firsthand and fill your buns with your choice of ingredients, gaining practical kitchen confidence along the way. No cooking experience necessary.
Oct 31st
2–4pm ET
$64
20 Seats Left
Nov 22nd
2–4pm ET
$64
18 Seats Left
Dec 6th
6:30–8:30pm ET
$64
25 Seats Left
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Sat. Oct 31st, 2–4pm ET
(2 hours)
Scandi Baking: Cinnamon Rolls & Cardamom Buns
CocuSocial Cooking Classes See all classes by this school @ 59 E 2nd St, New York, NY
Learn to bake Scandinavian favorites in this hands-on class featuring fragrant cardamom buns and soft cinnamon rolls. Practice dough preparation, proofing, filling, rolling, and shaping techniques with Chef Tanisha, then enjoy your freshly baked pastries and gain confidence recreating them at home.
Dec 19th
1–3:30pm ET
$64
25 Seats Left
Jan 9th
1–3:30pm ET
$64
25 Seats Left
Jan 23rd
1–3:30pm ET
$64
25 Seats Left
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Sat. Dec 19th, 1–3:30pm ET
(2 hours & 30 minutes)
Sushi Making 101
CocuSocial Cooking Classes See all classes by this school @ 79 N 11th Street, , New York, NY
Led by a professional chef with a gift for engaging instruction, this interactive sushi class takes you through every element of the craft in a hands-on format that is as fun as it is informative. You will learn to prepare properly seasoned sushi rice, make smart ingredient selections, and roll three distinct styles: the bold Spicy Tuna, the crowd-pleasing California Roll, and the chef's rotating "Catch of the Day" feature that keeps the class fresh every session. A fantastic choice for a family outing, a creative team-building event, or a memorable date night, this class is guaranteed to delight from start to finish.
Nov 18th
6:30–8:30pm ET
$64
14 Seats Left
Dec 2nd
6:30–8:30pm ET
$64
14 Seats Left
Dec 16th
6:30–8:30pm ET
$64
16 Seats Left
Jan 6th
6:30–8:30pm ET
$64
16 Seats Left
Jan 20th
6:30–8:30pm ET
$64
16 Seats Left
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Wed. Nov 18th, 6:30–8:30pm ET
(2 hours)
Crème Brûlée, Chocolate Mousse & Madeleines
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Learn the craft of exceptional French pastry and dessert-making under the guidance of a renowned chef at Atelier Sucre. Discover the techniques and secrets behind beautiful, restaurant-worthy confections that you can taste in class and then confidently recreate in your own kitchen.
Oct 30th
6:30–9pm ET
$95
6 Seats Left
Nov 27th
7–9:30pm ET
$95
10 Seats Left
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Fri. Oct 30th, 6:30–9pm ET
(2 hours & 30 minutes)
Thai Drunken Noodles & Tom Yum Soup (For two people)
CocuSocial Cooking Classes See all classes by this school @ 326 W 40th St, New York, NY
Step into the flavors of Thailand as you learn Pad Kee Mow and Tom Yum Soup under the guidance of a skilled Thai chef. Build authentic techniques to create savory noodles and a tangy, aromatic broth infused with lemongrass and lime. Enjoy a hands-on culinary adventure, ideal for sharing with a partner or friends.
Nov 13th
6:30–8:30pm ET
$70
22 Seats Left
Dec 11th
6:30–8:30pm ET
$70
24 Seats Left
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Fri. Nov 13th, 6:30–8:30pm ET
(2 hours)
Pici Pasta with Cacio e Pepe for two people
CocuSocial Cooking Classes See all classes by this school @ 140 W 24th St, New York, NY
Cacio e pepe may look simple, but achieving its signature silky, perfectly emulsified sauce requires technique, timing, and an understanding of how cheese and pasta water work together. In this hands-on class, you will learn to hand-roll rustic noodles with the right texture to hold the sauce, then master the precise method for building a smooth, intensely flavored cacio e pepe without a single clump in sight. A perfect outing for a date night or any food lover, this class gives you the skills to recreate one of Rome's most iconic dishes in your own kitchen.
Thu. Nov 12th, 6:30–8:30pm ET
(2 hours)
How to Make Really Good Sauces
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Tap into the techniques behind truly delicious sauces in this hands-on class exploring everything from classic pan gravies and vinaigrettes to vibrant herb purées and bold romesco. Build the essential techniques that turn any dish, from meats to vegetables, into something extraordinary.
Tue. Nov 24th, 6–9pm ET
(3 hours)
Crème Brûlée, Chocolate Mousse & Chocolate Soufflé (Gluten Free)
Atelier Sucré See all classes by this school @ 104 East 7th St, New York, NY
Join us for a delightful culinary experience as you learn to make gluten-free French classics. With our expert chef guiding the way, you will master the secrets behind Crème Brûlée, Chocolate Mousse, and Chocolate Soufflé. Enjoy your creations in class and leave with recipes and skills to wow your next brunch crowd.
Sat. Nov 7th, 2–5pm ET
(3 hours)
