Virtual Mixology: Funky Fiesta-Tequila/Mezcal Cocktails

Become the master of your own home bar! We will kick off with learning bar tools (and substitutions!) and key skills, then move on to how to master a few classic cocktails. Special skills you will learn include how (and when) to use egg whites, alcohol infusions best practices, how to choose the appropriate base spirit, and more! We will learn...

Become the master of your own home bar! In this class we focus on gin and rum drinks. We will cover everything you need to know about making the perfect Martini (To Shake or to Stir?), sweeten things up with a Clover Club, and close out with a swizzle (an elevated version of the Mojito)head into the world of swizzles. We will learn the history behind...

It is defined as being odorless, colorless, and tasteless, but is it really? We will dive into the wide world of one of the world’s most popular spirits. Together we will cover traditional and modern classics including:  Lemon Drop Vodka Gimlet Cosmo Materials You'll Need to Participate Fully If you are ordering alcohol...

Get your tiki mugs ready! This Class is designed to utilize your favorite brand of Rum, Tequila, Mezcal, Vodka, or Gin (this class works great with alot of different spirits!) We will be mixing up 3 unique but Tiki inspired cocktails using a variety of fresh fruit and garnishes. We’ll be going through each recipe and feature some engaging cocktail...

This Class is designed to utilize your favorite brand of Bourbon, Rye, Scotch, or Irish Whiskey. We will be going through 3 unique fall inspired Whiskey Cocktails We’ll be going through each recipe and feature some engaging cocktail related trivia throughout the session. Note: You will receive email within 24 hours of booking that includes all the...

Happy St. Patricks Day! We will be going through 3 cocktails perfect for St Patricks day using fresh seasonal ingredients. This class includes our “Lucky Leprechaun” with cucumber basil and fresh lime, the “Irish Mule” with ginger and fresh mint, and our “Shamrock Sour” with green apple, mint and an optional egg white. This Class is...

This class will take place online. Registered students will receive login instructions. Historical bartenders and modern mixologists have long used a great variety of herbal and botanical ingredients to add flavor, body, and visual flair to drinks. Go beyond the garnish to explore the world of oleo-saccharums, infusions, simple syrups, and tinctures...