Students attending this class will learn the difference between regional styles,and making great flavor combinations with an array of toppings.
Not happy with New York's selection of Mexican food? Make it yourself! Critically acclaimed chef Max Sussman, formerly of Roberta's will show you how to set-up your authentic taco bar to please you, your friends and family.Join us and see how easy it can be to make delicious Mexican food at home.
Type: world cuisine
Menu:
- Chorizo and Potato with tomato salsa
- Fish taco with pico de gallo
- Short rib with red chili salsa
Beverage: Beer pairing sponsored by the school