Seasonal Italian New Year: A Savory Vegetarian Menu
Celebrate the flavors of Northern Italy with a savory vegetarian menu featuring a colorful radicchio salad with quick-pickled apples and a sherry-balsamic vinaigrette. Homemade fettucine pairs perfectly with a rich mushroom bourguignon, and a chunky apple cake with cinnamon ice cream wraps up the meal, offering a deliciously hearty and satisfying experience.
- All levels
- Small class sizes
- 13 and older
- $135
- Earn 10% Rewards
- Price Lock
- 132 Mulberry St, New York, NY
- 3 hours