Mukti's Kitchen

I learned some new cooking tips, great class!

Fun class. Learned so much about Indian cooking and especially spices. Great choice of dishes and can’t wait to make them again. Will definitely take more classes.

Wonderful class! I learned so much about preparing Indian spices and cooking yummy Indian food.

This was a great class conducted in the backyard due to the Covid-19 pandemic. It is a must if you like Indian foods and want to learn to prepare at home. I had a wonderful time and it was so much fun. Learned some great techniques for mixing and using spices. The food was so delicious and Mukti was very engaging, explained all clearly making the food prep feel so simple. Greatest of all, the class was hands-on. Everyone had an opportunity to prepare, chop, mix ingredients and cook the food. Will definitely take another class at Mukti's. Awesome!

Mukti is an incredible instructor! She was very informative, patient, and friendly! I felt like I was cooking with someone who really cared about what I was making. I can’t say enough about this course and can’t wait to take more courses from Mukti!

The Indian cooking class was perfect and all the way from India with Mutki as the teacher. I have already made one of the vegan vegetable dishes and it’s delicious. Thank you, Jeannette (Ohio)

Mukti was very knowledgeable, thorough and patient. She taught us how to purchase, prepare and use spices, plus how to make the recipes. An excellent presentation and class!

I took Mukti's virtual "Authentic Indian Vegetarian" class and had a great time. Mukti took time to explain the value of Indian cuisine and explained all the main spices used in Indian cooking and their benefits. The dishes were delicious and healthful. I would recommend doing as much prep ahead of time as you can in terms of chopping vegetables and having everything ready...the class moves pretty fast but you get three great dishes by the end of it.

Mukti was great! She was thorough in her instruction and explanations of mixing and preparing the spices. The butter chicken turned out great and was better than in a restaurant. She also demystified the making of aloo paratha!

I’m so glad I took this class. The instructor was incredibly sweet and took time to answer all questions. The dishes (biryani, kebab, & raita) turned out great. I would recommend for anyone taking in the future to marinate their meats 24 hrs ahead of schedule & prep your spices & veggies.