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Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover three apartment-friendly methods for cooking fish in this comprehensive class. We'll walk you through buying, storing, and substituting fish, and you'll go home with a pocket guide on the best picks and what to skip. Dishes include slow-roasted fish with fennel, crispy fish with lemon-caper butter, and Asian-braised cod with bok choy. Join us and sharpen your fish-cooking skills.
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Miette offers cooking classes that focus on teaching students about food and cooking and proper preparation techniques.
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