1,496 matching classes for "wine classes"

Fri. Feb 12th, 6:30–8pm ET (90 minutes)

$103.30

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Earn 1,033 points

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Murray's Cheese Boot Camp

Murray's Cheese @ 254 Bleecker St, New York, NY

Step into the world of cheese as you set off on a two-day culinary adventure. Expand your cheese knowledge, build the craft of cheese making, and discover the perfect pairings in this immersive experience. Join us for a weekend of indulgence and education at Murray's Cheese.

(758) All levels 21 and older

Jan 23rd

10am–5:30pm ET

Meets 2 Times

$740.06

Sat. Jan 23rd, 10am–5:30pm ET (15 hours over 2 sessions)

$740.06

2 sessions

Attend

Earn 7,401 points

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Sake & Cheese Tasting

Murray's Cheese @ 254 Bleecker St, New York, NY

Discover the surprising harmony of two timeless traditions as you explore the art of pairing sake with artisan cheeses. Guided by experts, you’ll taste exceptional selections that highlight the depth and nuance of both. This unique experience invites food lovers to expand their palate and savor unexpected flavor combinations.

(758) All levels 21 and older

Jan 29th

6:30–8pm ET

$108.56

Fri. Jan 29th, 6:30–8pm ET (90 minutes)

$108.56

Attend

Earn 1,086 points

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Burgundy vs. The World

Astor Center @ 23 E 4th St, New York, NY

Explore Burgundy’s signature Pinot Noir and Chardonnay through a blind tasting that compares classic Burgundy wines with global challengers made in a similar style. Discover terroir, cool-climate expressions, and Burgundian character with six paired wines in an interactive tasting led by a sommelier.

(77) Intermediate 21 and older

Dec 4th

6:30–8:30pm ET

$100

25 Seats Left

Fri. Dec 4th, 6:30–8:30pm ET (2 hours)

$100

Attend

Earn 1,000 points

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Wine & Cheese: Bourgogne

French Institute Alliance Française @ 22 E 60th St, New York, NY

Explore the distinctive wines and cheeses of Bourgogne-Franche-Comté through thoughtful pairings of regional specialties. Discover how climate and terroir shape the character of each wine, while exploring wine’s deeper connection to art, poetry, and culture.

(13) All levels 21 and older

Dec 4th

5–7pm ET

12 Seats Left

Fri. Dec 4th, 5–7pm ET (2 hours)

$99

Attend

Earn 990 points

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Chocolate Tasting: "Valentine's Day Chocolate Trilogy"

Cocoa Store NYC @ 873 Broadway, New York, NY

Treat yourself to a Valentine's Day chocolate tasting that takes you on a guided journey through three distinct chocolates, each thoughtfully paired to elevate its unique character. Discover how chocolate transforms alongside wine, cheese, spirits, and savory bites in this indulgent, expertly curated experience.

All levels 18 and older

Feb 14th

4–5pm ET

$65

50 Seats Left

Feb 14th

7–8pm ET

$65

50 Seats Left

Sun. Feb 14th, 4–5pm ET (1 hour)

$65

Attend

Earn 650 points

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Buddy Up: Barrel Age Your Own Sake — A Brooklyn Kura Workshop

Craftsman Ave @ 68 34th St. Brooklyn, Brooklyn, NY

Create your own 2-liter oak barrel from scratch while learning the craft of coopering, including assembling staves, shaping, charring, and personalizing your barrel. Enjoy a guided tasting of locally made sake and shochu, then take your finished barrel home to age your selected drink.

(589) All levels 18 and older

Dec 13th

2–6pm ET

5 Seats Left

Jan 10th

2–6pm ET

Feb 21st

2–6pm ET

Mar 21st

2–6pm ET

Apr 18th

2–6pm ET

Sun. Dec 13th, 2–6pm ET (4 hours)

$585

Attend

Earn 5,850 points

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Date Night: Barrel Age Your Own Sake — A Brooklyn Kura Workshop

Craftsman Ave @ 68 34th St. Brooklyn, Brooklyn, NY

(589) All levels 18 and older

Dec 13th

2–6pm ET

5 Seats Left

Jan 10th

2–6pm ET

Feb 21st

2–6pm ET

Mar 21st

2–6pm ET

Apr 18th

2–6pm ET

Sun. Dec 13th, 2–6pm ET (4 hours)

$655

for 2 students

Attend

Earn 6,550 points

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Fundamentals of Drawing & Painting (For Two)

Chelsea Drawing & Painting Workshops @ 321 W 24th St , New York, NY

Explore charcoal and pastel as expressive tools within a broader study of visual language at this thoughtful workshop hosted by professional artist Raphael-Raul. Emphasis on proportion, composition, and tonal relationships grounds the creative work in both technical discipline and artistic philosophy. Personalized instruction, studio practice, and substantive discussion take place in an intimate, welcoming home studio setting.

(332) All levels 18 and older

Nov 19th

6–8:30pm ET

Meets 3 Times

Nov 26th

6–8:30pm ET

Meets 3 Times

Dec 3rd

6–8:30pm ET

Meets 3 Times

Dec 10th

6–8:30pm ET

Meets 3 Times

Dec 17th

6–8:30pm ET

Meets 3 Times

This class has 13 more dates.

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Thu. Nov 19th, 6–8:30pm ET (7 hours & 30 minutes over 3 sessions)

$390

for 2 students

3 sessions

Attend

Earn 3,900 points

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Hoboken: Bake your own French Croissant

Atelier Sucré @ 720 Monroe St, Hoboken, NJ

Learn how to bake an authentic French croissant during this hands-on class at Atelier Sucré. You will laminate dough and shape traditional croissants, pains au chocolat, and savory ham & cheese croissants. Take your bakes home with detailed recipes so you can impress your next brunch crowd.

(553) Beginner 14 and older

Nov 20th

6:30–9:30pm ET

10 Seats Left

Nov 22nd

10:30am–1:30pm ET

6 Seats Left

Nov 28th

10:30am–1:30pm ET

Nov 29th

3–6pm ET

10 Seats Left

Dec 5th

2:30–5:30pm ET

10 Seats Left

This class has 4 more dates.

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Fri. Nov 20th, 6:30–9:30pm ET (3 hours)

$95

Attend

Earn 950 points

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An Introduction to Artisanal Cheese (Includes Wine)

Murray's Cheese @ 254 Bleecker St, New York, NY

Explore the fundamentals of artisanal cheese through a guided tasting of six distinctive varieties. Discover how milk types, rind development, and production methods shape each cheese’s unique flavor and texture. Gain expert insights into the craft of cheesemaking while sampling carefully selected accompaniments and wines. Leave with a deeper appreciation and confidence in navigating the world of cheese.

(758) All levels 21 and older

Jan 21st

6:30–8pm ET

$82.25

Thu. Jan 21st, 6:30–8pm ET (90 minutes)

$82.25

Attend

Earn 822 points

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French Patisserie: Eclairs & Profiteroles (NJ)

CocuSocial Cooking Classes @ 1931 Olney Ave Suite 200, , New York, NY

Master the art of French choux pastry in this hands-on baking class with Chef Jill. Learn to make pâte à choux dough from scratch, then create elegant cream puffs and éclairs filled with pastry cream and topped with rich chocolate ganache. Perfect for beginners and dessert lovers alike. BYOB welcome for guests 21+.

(2,120) All levels 21 and older

Dec 4th

6:30–9pm ET

15 Seats Left

Jan 15th

6:30–9pm ET

24 Seats Left

Fri. Dec 4th, 6:30–9pm ET (2 hours & 30 minutes)

$64

Attend

Earn 640 points

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Asian Dumplings (NJ)

CocuSocial Cooking Classes @ 1931 Olney Ave Suite 200, , New York, NY

Discover the art of crafting authentic Asian dumplings in this hands-on class! From mastering knife skills to folding dumplings into traditional shapes, you'll learn the secrets to creating delicious soy ginger tofu and shiitake mushroom fillings. Whether you're a cooking enthusiast or a first-timer, join us for a fun and flavorful experience!

(2,120) All levels 21 and older

Dec 18th

6:30–8:30pm ET

18 Seats Left

Jan 8th

6:30–8:30pm ET

24 Seats Left

Jan 22nd

6:30–8:30pm ET

24 Seats Left

Fri. Dec 18th, 6:30–8:30pm ET (2 hours)

$64

Attend

Earn 640 points

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DIY Midcentury Table (BYOB)

The DIY Joint @ 600 Palisade Ave, Union City, NJ

Build your own sleek midcentury-style table in this BYOB workshop. We'll guide you through every step, from cutting to assembly, giving you real hands-on woodworking time. You'll experience the satisfaction of creating timeless furniture while picking up essential techniques.

(75) Beginner 18 and older

Nov 27th

6:30–9:15pm ET

$195

4 Seats Left

Fri. Nov 27th, 6:30–9:15pm ET (2 hours & 45 minutes)

$195

Attend

Earn 1,950 points

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Sip & Sew (New Jersey)

The New York Sewing Center @ 535 Bloomfield Avenue , Montclair, NJ

Pick up the fundamentals of machine sewing in this lively Sip & Sew class while crafting your own denim tote bag from start to finish. Two glasses of wine are included: one to kick things off and one to toast your finished project. A fun, social, skill-building experience.

(430) Beginner 21 and older

Nov 28th

4–6pm ET

Dec 5th

4–6pm ET

Dec 11th

7–9pm ET

Jan 2nd

4–6pm ET

Jan 8th

7–9pm ET

This class has 15 more dates.

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Sat. Nov 28th, 4–6pm ET (2 hours)

$99

Attend

Earn 990 points

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Make Your Own Sushi (Long Island)

CocuSocial Cooking Classes @ 3505 Hampton Rd, , Oceanside, NY

Learn the art of sushi making under Chef John's expert instruction in this interactive, hands-on class. Students master the fundamentals of preparing properly seasoned sushi rice and use it to craft California, Veggie, and Tuna Rolls with confidence and precision. A sensory and satisfying experience for food lovers at any skill level.

(2,120) Beginner 21 and older

Nov 17th

6:30–8:30pm ET

$60

22 Seats Left

Dec 1st

6:30–8:30pm ET

25 Seats Left

Tue. Nov 17th, 6:30–8:30pm ET (2 hours)

$60

Attend

Earn 600 points

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Seasonal Farm-to-Table Date Night for Two

Teaching Table @ 12 Noel Dr, Ossining, NY

Share a memorable evening cooking and dining over a seasonally inspired menu. With a chef guiding you, you will prepare a multi-course meal of fresh, locally sourced ingredients while mastering advanced culinary techniques. From searing scallops to crafting perfect risotto, you will gain hands-on experience and insider tips. Unwind, connect, and enjoy a deliciously fun night out.

(50) All levels 18 and older

Nov 20th

6:30–9:30pm ET

$260

Dec 13th

5–8pm ET

$260

CocuSocial Cooking Classes

Fri. Nov 20th, 6:30–9:30pm ET (3 hours)

$260

for 2 students

Attend

Earn 2,600 points

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Italian Classics: Handmade Pasta & Tiramisu (NJ)

Learn to make traditional Italian favorites from scratch in this hands-on cooking class. Mix, knead, and shape fresh cavatelli and orecchiette, prepare a classic tomato sauce, and create tiramisu with coffee-soaked biscuits and creamy mascarpone filling. No experience or special equipment required.

(2,120) All levels 21 and older

Jan 8th

6:30–8:45pm ET

$80

12 Seats Left

Jan 23rd

5–7:15pm ET

$80

12 Seats Left

Fri. Jan 8th, 6:30–8:45pm ET (2 hours & 15 minutes)

$80

Attend

Earn 800 points

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Holiday Rib Roast and Popovers

Teaching Table @ 12 Noel Dr, Ossining, NY

Learn to prepare an impressive holiday feast featuring a perfectly cooked standing rib roast, crispy rosemary root vegetables, and airy thyme popovers. Discover expert techniques for coordinating preparation, crafting a rich red wine reduction, and balancing savory dishes with a dried cherry compote. Beginners are welcome, with hands-on instruction and recipes to recreate the meal at home.

(50) All levels 12 and older

Dec 20th

4–7pm ET

$140

Sun. Dec 20th, 4–7pm ET (3 hours)

$140

Attend

Earn 1,400 points

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Ethiopian Exploration

Teaching Table @ 12 Noel Dr, Ossining, NY

Bring the bold tastes of Ethiopian cooking to your own kitchen in this interactive class. You'll mix your own Berbere spice blend, prepare classic vegetarian plates, and bake fresh Injera from scratch. With an experienced instructor by your side, you'll work with aromatic spices and authentic methods. A great fit for adventurous home cooks ready to broaden their range and share a flavorful homemade meal.

(50) All levels 12 and older

Dec 5th

12–2:30pm ET

$119