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Explorations in Roasting

at Joe Coffee Company - Red Hook

(206)
Course Details
Price:
$75 4 seats left
Start Date:

Thu, Aug 15, 3:00pm - 5:30pm

Location:
Red Hook, Brooklyn
175 Van Dyke St
At Beard St
Brooklyn, New York 11231
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Description
Class Level: All levels
Age Requirements: 18 and older
Average Class Size: 8

What you'll learn in this coffee class:

Go behind the scenes with Joe Coffee's green buyer at the Pulley Collective on the Brooklyn waterfront in Red Hook. Participants will learn the basics of the roasting process through a comparative roasting demonstration, examining three different roast profiles of a single coffee to explore the variables that affect flavor. By tasting the coffees side by side, participants get a closer look at how roasting can highlight a coffee's sweetness and complexity.

The class will include an overview of the cupping process, which is the industry standard method of tasting and evaluating coffee. In addition, this class also includes a tour of the roastery and a chance to explore each step of the production process.

All materials are included in the price, and students will be able to take home coffee that is roasted during the class. No experience necessary.

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Refund Policy
Please make all changes to reservations 24 hours in advance of the class to obtain a refund.

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Joe Coffee Company

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Start Dates (1)
Start Date Time Teacher # Sessions Price
3:00pm - 5:30pm TBD 1 $75

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Reviews of Classes at Joe Coffee Company (206)

(206 Reviews)
Explorations in Roasting
Reviewed by Ibraheem I. on 4/5/2019
Very impressive. The instructor is very knowledgeable. He can tell if the farmer changed fertilizer or an insect nested on a branch.
Explorations in Roasting
Reviewed by Laura P. on 7/27/2018
Ed made this class so interesting and fun! We learned about roasting and tried our different roasts, and Ed shared interesting stories about his experiences in coffee roasting and sourcing. I really loved this class!
Explorations in Roasting
Reviewed by Roman G. on 5/18/2018
This was a great class. Ed the instructor was super cool. Very informative. I'm considering taking more classes. Rome from BK.
Explorations in Roasting
Reviewed by Anonymous on 1/23/2018
Ed was a great instructor and could not have been nicer. Learned a lot. Great space. Just the right number of attendees.
Explorations in Roasting
Reviewed by Craig D. on 9/29/2017
This class was without a doubt the best coffee class i've ever taken. I learned so much valuable knowledge from Ed and his team, they really are a treat to listen to and learn from. Ed took us through every stage of the roast and goes at a great pace so you can easily follow along. We learned not only the basics of how to roast, but also the reason why each step is the way it is. After roasting, we cupped our own roast and it was so eye opening to learn how different characteristics affect the roast. Great class, can't say enough about how awesome Ed is. I'll definitely be continuing my training with him.
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School: Joe Coffee Company

Joe Coffee Company

Joe was founded in 2003 as a singular specialty coffee house in Manhattan’s west village with the simple vision of brewing the highest quality, unique coffees and serving them with unsurpassed hospitality and knowledge. In order to bring such highly curated coffees to our customers, we worked alongside...

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