Discover Classes. Earn 10% Rewards.

Atelier Sucré

Atelier Sucré is a commercial kitchen located in East Harlem that offers classes and workshops to teach French cooking. With an experienced chef and necessary equipment provided, students of all experience levels can learn to create delightful sweets.

Reviews of Atelier Sucré at coursehorse.com

Atelier Sucré

Upcoming Classes at Atelier Sucré

Showing 40 upcoming dates for classes at Atelier Sucré

Eclair & Cream Puff

April 24th, 6:30–9pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

French Tarts & Madeleines

April 27th, 2–4:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Bake Your Own French Croissant

May 1st, 6:30–9:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

French Macarons (Gluten Free Recipe)

May 2nd, 6:30–9pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Chocolate Workshop (Gluten Free Recipe)

May 3rd, 6:30–9pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Bake Your Own French Croissant

May 4th, 10am–1pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Bake Your Own French Croissant

May 4th, 6–9pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

French Macarons (Gluten Free Recipe)

May 5th, 6–8:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Bake Your Own French Croissant

May 10th, 6:30–9:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

New York Bagels

May 11th, 10am–12:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Mille-Feuille & Madeleines (Napoleon)

May 11th, 2–4:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Crème Brûlée, Chocolate Mousse & Madeleines

May 11th, 6–8:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Eclair & Cream Puff

May 12th, 10am–12:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

French Tarts & Madeleines

May 12th, 2–4:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Bake Your Own French Croissant

May 12th, 6–9pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Bake Your Own French Croissant

May 13th, 6:30–9:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Bake Your Own French Croissant

May 16th, 6:30–9:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Homemade Pasta

May 17th, 6:30–9pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

Homemade Beignets (French Donuts)

May 19th, 10am–12:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now

French Macarons (Gluten Free Recipe)

May 19th, 6–8:30pm Eastern Time

Atelier Sucré @ 104 East 7th St, New York, NY

  • $95
Book Now
Load 20 more

Showing 20 of 40 upcoming classes

104 East 7th Street, New York, NY 10009
Atelier Sucré
East Village, Manhattan
104 East 7th Street
Btwn 1st Ave & Avenue A
New York, New York 10009

See all upcoming classes at Atelier Sucré

See all Cooking classes in NYC

Purchase a Gift Card

Description

Born in France, Simon Herfray began his pastry education in the local Vendee region, before earning a master’s degree in pastry and bakery at the local vocational pastry school. He’s worked at renowned bakeries and restaurants like Aubaine and Blue Bird in London, traveled to Australia to bolster his technique, and entered the NY pastry scene as the Executive Pastry Chef at Falai LLC in 2009 before lending his talents Cafe M. Today, he whips up spectacular desserts for the sister restaurants Bacchus and La Defense Bistro in Brooklyn, and plans to open French’Encas, a company designed to teaching others the art of French cooking through classes and workshops.

Located in the heart of East Harlem, Atelier Sucré's commercial kitchen offers a space to create delightful, delectable sweets. We welcome students of all experience-levels and provide all the equipment and tools needed. A kitchen is a special place for chefs; it's where the magic happens.


Reviews of Atelier Sucré

(4.6-star rating across 390 reviews)
  • French Tarts & Madeleines

    Anonymous review on 4/2/2024
    Overall this class was great- I learned a lot and we made some delicious treats. It did seem like chef Jen was in her own and probably should have had an assistant helping her set up and run the day- we were not allowed in to the space before class actually started, which was a problem given that it was below freezing outside. Though the room was small there were plenty of places we could have sat while setup was still happening. We were let in late, because we knocked on the door and begged to be let inside. The class also went over time by about half an hour. It seemed well run up until that point, so I suspect it was really a matter of needing 2 pairs of hands to manage a full class.
  • Bake Your Own French Croissant

    Anonymous review on 3/27/2024
    Amazing class! Instructors were helpful and engaging. Beginner-friendly. Croissants turned out to be delicious and looked just like pastries you’d buy from a cafe. Definitely recommend this class!
  • Bake Your Own French Croissant

    Reviewed by Andrea Jo M. on 3/24/2024
    Chef Jen was fantastic! Such a fun and instructive teacher. Walked out feeling capable of making croissants!
  • French Macarons (Gluten Free Recipe)

    Reviewed by Wendy K. on 2/25/2024
    My daughter and I had a lot of fun doing this class. We enjoyed our table partners and the instructor was great. The macarons are delicious. We went home with plenty to share with family and friends.
  • Chocolate Fondant (Lava Cake), Ice Cream & Madeleines

    Reviewed by Michelle S. on 2/15/2024
    The class was a lot of fun. The chef helped everyone to make delicious treats.
  • Crème Brûlée, Chocolate Mousse & Madeleines

    Reviewed by Nicole L. on 1/28/2024
    The instructor and his assistant were wonderful - thank you both. It would be better to not have 3 people sharing one station.
  • Bake Your Own French Croissant

    Reviewed by Julia B. on 1/18/2024
    Chef Jen was so funny and a great teacher! We accidentally made a mistake and ended up not being able to make any pan au chocolat and she gave us hers. Sweetest lady ever! Definitely want to take more classes here :)
  • Bake Your Own French Croissant

    Reviewed by Norman D. on 1/15/2024
    Taking this course was one of the most fun and educational experiences ever! The course is designed to concentrate a multiple day project into a few hours in which the students get to participate in every step of the process from creating the dough, doing the turns, and forming the croissants. Chef Makenna and Assistant Paola (super stars) were wonderful in presenting clear instructions, excellent demonstrations and giving individual attention. I brought home 8 super large croissants which were gladly consumed. I can't wait to take another class.
  • NYC: Bake Your Own French Croissant

    Reviewed by Jennifer A. on 12/13/2023
    We had so much fun - great activity!
  • Bake Your Own French Croissant

    Anonymous review on 11/28/2023
    Croissants were excellent. A bit challenging for a beginner but certainly doable
  • Bake Your Own French Croissant

    Reviewed by Amy E. on 11/26/2023
    This class was terrific. Chef Jen was engaging, informative, and a real delight. The hands-on approach was broken down into easy steps for beginners including the science behind the process for the different steps. The finished product was delicious and everyone wished for more croissants to take home, even though we each left with 4 croissants total (1 traditional, 1 ham & swiss, 2 pain au chocolat). I definitely recommend this class.
  • French Macarons (Gluten Free Recipe)

    Anonymous review on 10/15/2023
    Good
  • Bake Your Own French Croissant

    Reviewed by Make W. on 10/12/2023
    I loved it! Well planned class.
  • Crème Brûlée, Chocolate Mousse & Madeleines

    Reviewed by Angelino V. on 9/18/2023
    The class was amazing! Simon was an incredible chef and so insightful!
  • Bake Your Own French Croissant

    Reviewed by Jenna M. on 9/9/2023
    What an amazing class! The instructor and her amazing assistant taught us all the skill and art of making croissants. Couldn't have ask for anything better.
  • Bake Your Own French Croissant

    Anonymous review on 8/25/2023
    It was great. The only inconvenient was it started 30 minutes later than it was posted on coursehorse and they didn’t even let us in until it started.
  • Bake Your Own French Croissant

    Reviewed by Karyn E. on 8/21/2023
    Fun and well organized class! The instructor Jen and assistant (didn’t get her name- but thank you!) were super patient and fun. Definitely will like to schedule another class!
  • Mille-Feuille & Madeleines (Napoleon)

    Reviewed by Lucy D. on 8/21/2023
    Very beginner, everything already measured out, so there isn't really much cooking, more assembling. If thats your vibe go for it! Could also benefit from some music playing because definitely awkward silences at times.
  • Bake Your Own French Croissant

    Anonymous review on 8/13/2023
    The instructor was thorough and had a great personality. I would recommend the class
  • French Macarons (Gluten Free Recipe)

    Anonymous review on 7/15/2023
    Great class!! My daughter and I really enjoyed it.
Show More Reviews

Review Summary by CourseHorse

Students who attended classes at Atelier Sucré had positive experiences. Students were able to learn and walk away with valuable skills. Many reviews highlighted the delicious recipes that they were able to successfully create. The classes were described as helpful advice with great guidance. Overall, the classes were considered enjoyable, fun, and informative. Quotes: 1. "Great class!! My daughter and I really enjoyed it." 2. "Had an amazing class with Chef Jen :) She made baking so easy and fun." 3. "This was a great class. The chef was amazing. I learned so much about making croissants. I would love to take another class."

Teachers at Atelier Sucré

CourseHorse Gift Cards

  • Creative & unique gift for any occasion
  • Thousands of classes & experiences
  • No expiration date
  • Instant e-delivery (or choose a date)
  • Add a personalized message
  • Lock in a price with the Inflation Buster Gift Card Price Adjuster™
Buy a Gift Card
gift card with the CourseHorse logo gift card with the CourseHorse logo
Loading...