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Virtual Layer Cakes & Contemporary Buttercream Designs

Eve Bergazyn See all classes by this school @ Virtual Learning via Zoom

You will learn how to bake classic layer cakes and how to fill and stack the layers to create beautiful, delicious cakes. You will also learn basic and modern piping and decorating techniques including Rosettes, Texturing, Chocolate Drip Designs; as well as ombre coloring techniques. In this class you will make a different 6” decorated layer cake each class session. This class happens in three sessions over three weeks. Please...

(445) All levels 14 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$175

3 sessions

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Virtual Baking Bootcamp

Eve Bergazyn See all classes by this school @ Virtual Learning via Zoom

In this three-part series, we’ll cover some of the fundamental techniques of baking.  Our first class lays the foundations with two basic bread recipes, which includes the basics of bread shaping, plus an herby butter to smear on the warm bread when it comes out of the oven. In class 2, we’ll delve into pate a choux, the recipe that is the basis for so many delicious French pastries. We’ll be making three: cream puffs, chocolate eclairs...

(445) All levels 14 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$95

3 sessions

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Virtual Cake Fundamentals

Eve Bergazyn See all classes by this school @ Virtual Learning via Zoom

We should call this class chocolate and vanilla! We’ll make a buttery yellow cake with chocolate icing and a moist chocolate cake with a fluffy white frosting. This class will introduce you to two different cake making techniques, and you’ll bake along with our chef and assemble your own layer cake and decorate cupcakes, and you’ll learn a few different frosting techniques.  Materials Needed to Participate Fully: Yellow Cake 2 cups...

(445) All levels 10 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Virtual Baking Cookies & Bars

Eve Bergazyn See all classes by this school @ Virtual Learning via Zoom

There’s something for everyone in this cookies and bars class: chocolate chip cookies, oatmeal-raisin cookies, decadent fudgy brownies, and brown butter-coconut-pecan-chocolate chip blondies (aka conga bars). Our chef will guide you through the entire process and give you tips on how to personalize the recipes, which are yours to keep. And if you can’t eat your cookies in one sitting (please don’t), we’ll tell you how to store and bake them...

(445) All levels 10 and older
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!

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Reviews of Eve Bergazyn

(4.7-star rating across 445 reviews)
  • Virtual Apple Pie & Apple Martini

    Paul M. • December 1, 2021
  • Virtual Bread Baking 101

    Rhea S. • November 29, 2021
    I loved the class and the teacher
  • Virtual Apple Pie & Apple Martini

    ROGER A. • November 25, 2021
    Awesome way to spend a couple of hours. Really enjoyed it!
  • Virtual Croissant Making

    Anonymous • October 29, 2021
    I loved this course! It was so much fun, and I never thought I be able to make such great-tasting croissants. So much great feedback and guidance. Highly recommend this course!
  • Virtual Doughnut Making

    Nivedita K. • October 18, 2021
  • Virtual Dumpling Making

    Jane B. • October 18, 2021
    Teacher is great but there was simply too much material to cover in the 2 hours! Should be a 3-4 he course. The pace made it a bit stressful.
  • Virtual Doughnut Making

    Cynthia R. • September 21, 2021
  • Virtual Doughnut Making

    Darcy H. • September 20, 2021
  • Virtual Doughnut Making

    Anna S. • September 20, 2021
  • Virtual Croissant Making

    Patty G. • September 19, 2021
  • Virtual Croissant Making

    Martine G. • September 19, 2021
  • Virtual Croissant Making

    Corey Z. • September 13, 2021
    Really good experience. Croissants have seemed intimidating, but after walking though the process - especially with tips for remedying issues - we're ready to tackle these again on our own. The people we shared the croissants with said they tasted like they did in France!
  • Virtual Croissant Making

    Anonymous • September 13, 2021
    Great class! Really easy to follow the instructor, who gave very clear instructions.
  • Virtual Bagel Making

    Anonymous • September 6, 2021
    Worked well. Glad I took the class. Another learning experience under my belt. The instructor made it look easy. See you in the next class.
  • Virtual Bread Baking 101

    Jon H. • August 30, 2021
    The course was good and I picked up some good tips. Excellent instructor
  • Virtual Doughnut Making

    Morgan H. • August 16, 2021
    Eve is always great! My doughnuts turned out well!! Great course!
  • Virtual Doughnut Making

    Debbie J. • August 16, 2021
    Eve was excellent - clear, patient, answered questions, and was easy to follow. The overhead camera really helped with following along with the steps.
  • Virtual Croissant Making

    Morgan H. • August 2, 2021
    Eve was great…there were a lot of moving pieces but she made it work—my croissants turned out great for the first time. Eve answered questions well and this class was very enjoyable. I’m glad I did it.
  • Virtual Croissant Making

    Colleen P. • August 2, 2021
    Loved Eve! Will take another class of hers for sure.
  • Virtual Bread Baking 101

    Anonymous • July 4, 2021

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