Eve Bergazyn

I am a baker and a cook. I always get some great tips from Eve that improve my what I make. She makes the class fun.

I have never made homemake pasta before and Eve has given me the tools to make pasta and experiment. If she offered an advanced class I would take it i.e how to make flavored pasta. Or maybe I will just retake this class, so I can ask educated questions. Love Eva. Love coursehourse. So glad I discovered it.

Great class. Easy to follow along. I had successful bagels! And I learned a number of tips for next time too.

Instructor was great - went at a good pace.

Eve is such a great instructor. Great details, great tips and great follow-up. I have also taken her croissant class. I am taking her Pasta class next.

different recipes was confusing

Instructor was very kind! I think it was too advanced for us even though we’re pretty great home cooks. I think focusing on one dumpling filling, the dough and crimping style would have been better suited for us. Things felt fast paced, lots of info to remember, and it made it hard to focus on making one style of dumpling great.

The instructor was very patient and knowledgeable. Her tips and teaching was clear, easy, and helpful! Will definitely be doing again.

The part of the class I got to see was brilliant however it was advertised as 1pm EST but being on the other side of the world and having to get up early it would have been handy to know we needed to allow for daylight savings.

Eve is the best! She is patient and very knowledgeable!