Cooking Classes
NYC
Classes near you
Classes near you
575 classes with availability
Cheese & Charcuterie Board Making (Includes Wine)
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Elevate your hosting skills as you learn to craft a stunning cheese and charcuterie board with expert guidance. Discover how to select perfect pairings, master professional slicing techniques, and create a beautifully balanced presentation. Sip wine, sample flavors, and bring home your own handcrafted board to impress at your next gathering.
Thu. Nov 19th, 6:30–8pm ET
(90 minutes)
Pies Making Class
BiteUnite for NYC See all classes by this school @ 247 W 30th St, New York, NY
Unleash your inner pastry chef and embark on a delightful culinary journey with our Apple Pie Baking Class in NYC.
Sun. Nov 22nd, 11am–2pm ET
(3 hours)
Quick + Ridiculously Delicious Dinners
Home Cooking New York See all classes by this school @ 158 Grand St, New York, NY
Discover how to create quick and ridiculously delicious dinners with minimal cleanup in our hands-on class. Learn to make pan-roasted lemon-rosemary chicken with garlic toasts, pork tenderloin with apple cider gravy, braised escarole and white beans with fresh herb sauce, and pasta puttanesca. Join us for a fun and flavorful evening that simplifies dinner time.
Fri. Feb 5th, 6–9pm ET
(3 hours)
The Craft of Pairing: Sake and Cheese
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Explore the diverse flavors and traditions of Japanese sake while discovering how different styles pair with artisan cheeses. Through guided tastings, learn to identify sake aromas and flavors, understand production methods and labels, and develop your own pairing strategies.
Thu. Dec 10th, 6:30–8:30pm ET
(2 hours)
NYC Brunch
The Institute of Culinary Education See all classes by this school @ Brookfield Place, New York, NY
Bring the best of New York City's brunch scene to your own kitchen as you create iconic favorites like shakshuka, avocado toast, waffles, and challah French toast casserole. Top it all off with a refreshing mimosa and discover the bold flavors that make brunch the city's favorite meal.
Mar 14th
11:30am–2:30pm ET
$175
10 Seats Left
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Sun. Mar 14th, 11:30am–2:30pm ET
(3 hours)
Wintertime Cheese & Wine Tasting
Murray's Cheese See all classes by this school @ 254 Bleecker St, New York, NY
Savor the season through a guided journey across exceptional cheeses and thoughtfully paired wines. You'll explore winter's most enticing flavors, from timeless classics to bold new favorites, while learning the craft of pairing. Enjoy curated bites and pours that celebrate the spirit of the season.
Dec 5th
5:30–7pm ET
$98.04
8 Seats Left
Dec 29th
6:30–8pm ET
$98.04
8 Seats Left
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Sat. Dec 5th, 5:30–7pm ET
(90 minutes)
Shop & Cook: Union Square Farmer's Market
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Step into a culinary adventure at NYC's iconic Greenmarket. Investigate the vibrant array of local produce, handpick seasonal gems, and head back to become comfortable with the craft of cooking with fresh ingredients. From farm to table, settle into a deliciously sustainable experience.
May 29th
11am–2pm ET
$200
6 Seats Left
Aug 7th
11am–2pm ET
$200
8 Seats Left
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Sat. May 29th, 11am–2pm ET
(3 hours)
Cooking the Classics: Boeuf Bourguignon
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Spend a hands-on evening mastering Julia Child's celebrated Boeuf Bourguignon, a classic French stew rooted in the traditions of Burgundy. The full meal includes roasted potatoes, a crisp green salad, and a rich, creamy creme brûlée to finish. A satisfying and celebratory experience for anyone who loves French cooking.
Sun. Feb 21st, 7–10pm ET
(3 hours)
An Afternoon in the Greek Isles
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Take a culinary trip to the sun-drenched Greek Isles in this lively cooking class. You will dive into Mediterranean flavors as you prepare classic dishes including Horiatiki, Grilled Lamb Chops, and rich, layered Baklava. An afternoon packed with Greek cooking, culture, and a shared meal at the end.
Mar 7th
12–3pm ET
$150
10 Seats Left
May 23rd
1–4pm ET
$150
10 Seats Left
Sep 5th
1–4pm ET
$150
10 Seats Left
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Sun. Mar 7th, 12–3pm ET
(3 hours)
French Onion Soup & Crêpes
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Indulge in bistro classics and satisfy your cravings for soul-warming comfort food. Learn the secrets behind a classic French onion soup, a refreshing salade verte, and end the meal with a sweet and delicate crêpe dessert at Abigail's Kitchen.
Sat. May 1st, 12–3pm ET
(3 hours)
Cocktails By The Season
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Shake up your skills in this seasonal cocktail class as you learn to craft three unique drinks while mastering essential techniques, flavor balance, and classic ratios. Enjoy light bites as you explore creative twists on favorites like a Thai Basil Mojito, Lavender Bee’s Knees, and Mezcal Negroni.
Sat. Aug 14th, 4–7pm ET
(3 hours)
Do Ahead Summer Sauces
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Join us at Abigail's Kitchen for a summer cooking class where you'll discover how to create tasty, versatile sauces that you can prep ahead, freeing up more time for your favorite seasonal activities. From bright chimichurri to richly aromatic Thai satay, you'll learn to lift your everyday dishes with these flavor-packed companions.
Apr 7th
7–10pm ET
$150
10 Seats Left
May 20th
7–10pm ET
$150
10 Seats Left
Jul 18th
1–4pm ET
$150
10 Seats Left
Aug 17th
7–10pm ET
$150
10 Seats Left
Sep 15th
7–10pm ET
$150
10 Seats Left
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Wed. Apr 7th, 7–10pm ET
(3 hours)
An Evening in Provence
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Set off on a gastronomic journey to the picturesque Provence region, where sun-kissed flavors and fragrances await. Discover the craft of Mediterranean cuisine as you make Olive Tapenade Toasts, savor Fish Cooked in a Salt Crust, and enjoy French Lentils and Lemony Asparagus. Wrap up your evening with the sweet elegance of Crêpes Suzette, paired with a glass of refreshing rosé.
Apr 9th
7–10pm ET
$150
10 Seats Left
May 28th
7–10pm ET
$150
10 Seats Left
Jul 20th
7–10pm ET
$150
10 Seats Left
Oct 8th
7–10pm ET
$150
10 Seats Left
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Fri. Apr 9th, 7–10pm ET
(3 hours)
Cooking the Classics: Moroccan Chicken Tagine
Abigail's Kitchen See all classes by this school @ 193 Henry St, New York, NY
Dive into the vibrant flavors of Morocco with our expert-led course. Learn the art of creating a tantalizing chicken tagine with apricots, couscous with pistachios and rose, grilled pepper salad, carrot salad, and a delightful crêpes dessert. Unleash your inner chef and master the secrets of Moroccan cuisine with us.
Jun 11th
7–10pm ET
$150
10 Seats Left
Jul 27th
7–10pm ET
$150
10 Seats Left
Sep 24th
7–10pm ET
$150
10 Seats Left
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Fri. Jun 11th, 7–10pm ET
(3 hours)
Cook the Best Lamb Vindaloo with Aloo Paratha (Couples Class)
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Unlock the methods behind a classic Indian dish of spicy lamb curry along with other aromatic spices in this immersive cooking class at Mukti's Kitchen. Bring out your inner spice expert as you learn the nuances and techniques of Indian cooking while enjoying a feast of flavorful dishes and the joy of cooking and eating together.
Sat. Nov 21st, 3–6pm ET
(3 hours)
Sunday Vegetarian Indian Breakfast/Brunch (Couples Class)
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Spend a flavorful, hands-on cooking session learning the secrets of Indian breakfast dishes. From savory Aloo Poha to sweet Upma Semolina, the class will leave you satisfied and inspired. No minimum student requirement, so reserve your spot today.
Sun. Nov 8th, 11am–2pm ET
(3 hours)
Sunday Vegetarian Indian Breakfast/Brunch
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Step into a flavorful, hands-on cooking class where you will learn the craft of Indian breakfast dishes. From savory Aloo Poha to sweet Upma Semolina, this session will leave you satisfied and inspired. No minimum student count, so reserve your spot today.
Sun. Nov 8th, 11am–2pm ET
(3 hours)
Healthy Indian Vegetarian Dinner
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Explore the art of Indian spice blending and vegetarian cooking in this hands-on culinary class. Learn to prepare a full menu of beloved dishes including samosa, malai kofta, aloo gobi, navaratan korma, and vegetable pulao. After cooking together, sit down to enjoy a complete and flavorful Indian dinner with your fellow participants.
Nov 8th
4–7pm ET
$175
8 Seats Left
Nov 14th
3–6pm ET
$175
8 Seats Left
Nov 19th
6–9pm ET
$175
8 Seats Left
Nov 26th
6–9pm ET
$175
8 Seats Left
Dec 13th
4–7pm ET
$175
8 Seats Left
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Sun. Nov 8th, 4–7pm ET
(3 hours)
Intro to Spanish Wine
Astor Center See all classes by this school @ 23 E 4th St, New York, NY
Explore the rich variety of Spanish wines, from Rioja to Rías Baixas, while learning about their distinctive grapes, climates, and winemaking traditions. Enjoy a guided tasting with food pairings and a discount on wines sampled during the class.
Tue. Nov 3rd, 6:30–8:30pm ET
(2 hours)
Half Day Indian Spice Tour and Hands-on Cooking
Mukti's Kitchen See all classes by this school @ 816 Beverley Rd, Brooklyn, NY
Explore Indian spices in this immersive market tour and cooking experience. Visit local markets to select the freshest spices, then grind them by hand to release their full flavor. Continue into the kitchen to prepare flavorful dishes using your freshly ground spices, and enjoy a shared meal rich with vibrant aromas.
Sat. Dec 12th, 12–4pm ET
(4 hours)
