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Bubbles + Truffles: Candy Making for Adults is unfortunately unavailable

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Bubbles + Truffles: Candy Making for Adults

  • All levels
  • 16 and older
  • $100
  • 158 Grand St, New York, NY
  • 2 hours & 30 minutes

Start Dates (0)

  • $100
  • Home Cooking New York (Manhattan) @ 158 Grand St Stu 207, New York, NY 10013
  • 2 hours & 30 minutes
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Class Description

Description

What you'll learn in this candy making class:

Join us for an evening of bubbly and confection-making, to enjoy yourself or to give as a gift for the upcoming holiday season (how generous!). We'll provide a cheese board to snack on while you sip on a glass of sparkling wine and create.

We'll teach you how to work with flavored candy creams, make velvetty chocolate truffles, and create your own signature brittle! We'll provide take-home gift bags in case you want to pass them along to a friend. 

YOU WILL MAKE:

  • Pink and Green Peppermint Patties
  • Assorted Chocolate Truffles
  • Tempering Chocolate 101 / Chocolate-Dipped Dried Fruit and Pretzels
  • Caramelly Nut Brittle

Note:

  • Please reach out to CourseHorse for any dietary restrictions.
  • Please make sure to ring the outside buzzer, even if the front door is open, so we know you are arriving!
A NOTE ABOUT VACCINATION STATUS:
 

As we dip our toe into in-person classes again, we are requiring that everyone who registers for our classes be fully-vaccinated by the date of class. (You will be asked to upload a photo of your vax card before class). This is meant to create a safe and relaxed, communal cooking environment for everyone.

School Notes:

PLEASE NOTE: If you are registered for a “VIRTUAL” class, you can disregard the information below.

FOR NYC CLASSES:

You’ll receive a complete recipe packet and enjoy a full sit-down meal at the end of class with your classmates. Our classes are BYOB, and you are welcome to bring a bottle to enjoy at the sit-down meal (not including our baking or dessert classes).

Our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden work table that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table.

We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spatial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.

Refund Policy

For Public Classes:

We have a firm business days cancellation policy (for credit only) to ensure that we have enough time to re-fill your seat with another student.

Please note: Boot Camps require business days notice to be rescheduled.

While it is not in our nature to say no, we are simply not able to accommodate last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand that these things do happen.

Classes are not refundable.

For Culinary Boot Camps:

Because of the volume of Boot Camps we offer, we cannot offer make-up classes to everyone who misses a class, as it happens too often. As a consolation we have two options for making up missed classes, provided you alert us ahead of time.

  • Send a friend in your place (and make them cook you a meal based on their new skills, as repayment!), or
  • Opt for our “Plan B” program: You can register for any single class that covers the same/similar coursework you missed, provided it still has an open seat 48 hours before it runs. That way you can take another class and we are just filling empty seats. Please note, this is a last-minute, drop-in option, not something that can be scheduled more than 2 days in advance. This does require that you keep tabs on our schedule to see what is available (the number of open seats is part of every class listing).

In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Thank you for understanding!

Reviews of Classes at Home Cooking New York (2,012)

(4.7-star rating across 2,012 reviews)
  • Bubbles + Truffles: Candy Making for Adults

    Reviewed by Jonathan K. on 2/4/2019
    Overall had a great time. Would be nice if it were a little more hands on, but Erica was great and we had an awesome time.
  • Bubbles + Truffles: Candy Making for Adults

    Anonymous review on 12/24/2018
    Had a great time in the class! We made brittle, truffles, and peppermint patties, just in time for the holiday season! The instructor was knowledgeable about the subject matter and gave us great tips and tricks to help us replicate what we learned in class at home. Would definitely try another class here!
  • Bubbles + Truffles: Candy Making for Adults

    Reviewed by Jesse R. on 12/22/2018
    The class was great and we really enjoyed it. The chocolate goodies we made were delicious and the teacher did a great job explaining things but we would have preferred that we made our own candys and the teacher kept track of who’s tray was who’s. There were others licking their fingers and double dipping hands into sprinkle bowls, touching their hair and face and not washing before putting hands in items, etc. The class in itself was great but the teacher should have been more concious of this and either stopped it or prevented it. At least make people wear gloves if you aren’t going to divvy up the students food separately.
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Review Summary by CourseHorse

Students overall had a great time at the Bubbles + Truffles: Candy Making for Adults class. They enjoyed learning how to make brittle, truffles, and peppermint patties, especially in preparation for the holiday season. The instructor was knowledgeable and provided helpful tips and tricks for replicating the recipes at home. Direct quotes: 1. "The instructor was knowledgeable and gave us great tips and tricks to help us replicate what we learned in class at home." 2. "We made brittle, truffles, and peppermint patties, just in time for the holiday season!" 3. "The class in itself was great."

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Home Cooking New York

Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their cooking school in downtown New York City. Their students range from absolute beginners to amateur home cooks who want to expand their culinary education.

HCNY’s classes cover basic cooking techniques (Culinary...

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Home Cooking New York

Home Cooking New York

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Please Note: This location is in Manhattan. This same address exists in Brooklyn, but this cooking school is in SoHo, NYC.

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