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Hoboken: Buche de Noel (Christmas Yule Log)

Atelier Sucré
4.7 553 reviews

Master the art of creating a traditional French Buche de Noel, a festive holiday dessert featuring delicate sponge cake and rich buttercream. In this hands-on class, you’ll bake, assemble, and decorate your own masterpiece, perfect for sharing with loved ones. Leave with the skills and recipes to impress family and friends this holiday season!

  • All levels
  • Small class sizes
  • 21 and older
  • Earn 10% back in points
  • Price Lock

    If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.

  • 720 Monroe St, Hoboken, NJ
  • 3 hours
Hoboken: Buche de Noel (Christmas Yule Log)
Hoboken: Buche de Noel (Christmas Yule Log)
Hoboken: Buche de Noel (Christmas Yule Log)
Hoboken: Buche de Noel (Christmas Yule Log)
Hoboken: Buche de Noel (Christmas Yule Log)

Express Checkout – $95

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No booking fees. Earn 10% back in points. Price Lock: if you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.

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Start Dates (3) $95/person

Sun. Dec 6th, 3–6pm ET
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Sun. Dec 13th, 2:30–5:30pm ET
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Mon. Dec 14th, 6:30–9:30pm ET
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Class Description

Description Cancellation Policy

Description

The traditional Buche de Noel or Christmas Yule Log is the most famous dessert for the holidays in France.

The preparation of this delectable French pastry includes sponge cake, fresh butter cream and of course, baking! Students will do each of these three steps and make and decorate their own Buche de Noel.

  • This is a 2 and 1/2 hour hands-on class.
  • Each student will taste their own Buche de Noel!
  • Each student will go home with their own Buche de Noel, as well as recipes and detailed instructions to prepare their own at home to impress their family and friends this holiday season!

Please Note:

  • All classes/events are subject to cancellation if the minimum number of participants is not reached.
  • Students work in groups of 4 (maximum)
  • BYOB: All events are "Bring Your Own Bottle”
  • Kitchen will be open 10 minutes before listed class time. Class will start promptly at listed time.
  • IMPORTANT: In order to ensure a great experience for all, participants who arrived more than 15 minutes after the scheduled class time will not be permitted to join the class and will forfeit the class. No refunds or rescheduling will be permitted.

Refund Policy

  • All classes/events are subject to cancellation if the minimum number of participants is not reached.

  • Refund/Reschedule Policy (No Exceptions): We offer a 100% refund and rescheduling. If the requests are made no later than 5 days before the start of class.

  • No refunds or rescheduling will be issued otherwise, unless the class/tasting is canceled by Atelier Sucré, in which case 100% of the class and fee will be refunded

  • Late Rescheduling Fees (No Exceptions): For rescheduling requests made within 5 days of the group class/event, there is a $50 per participant fee.

  • In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.

Reviews of Classes at Atelier Sucré (553)

(4.7-star rating across 553 reviews)
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  • Price Lock. If you find the same class on the same dates for less within 48 hours of booking, send us the link. We match the price as credit or the difference.
  • This class will earn you 950 points. Earn 10% back in points. 100 points = $1 off a later class.

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Atelier Sucré

Atelier Sucré is a commercial kitchen located in East Harlem that offers classes and workshops to teach French cooking. With an experienced chef and necessary equipment provided, students of all experience levels can learn to create delightful sweets.

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Atelier Sucré
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CourseHorse’s Choice 4.7 out of 5 · 553 reviews

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