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Cheesemaking Workshop

Home Cooking New York

Price:
$100
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Location:
SoHo, Manhattan
158 Grand St #206
Btwn Lafayette & Centre Streets
New York, New York 10013
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Class Level: All levels
Average Class Size: 10

What you'll learn in this cheese making class:

What could be more fun that hand-pulling your own fresh mozzarella or creating delicate creamy ricotta cheese with your own two hands? Nothing! 
  • Fresh Mozzarella
  • Fresh Ricotta Cheese
  • Buttermilk Paneer (fresh Indian cheese for curries)
  • Cashew Cheese (nut cheese is all the rage and quite delicious)
The class will also include a few dishes that incorporate your homemade cheeses, like crispy mozzarella sandwiches and a quick Indian curry. 
School Notes: ARE THESE CLASSES HANDS-ON?Yes, our classes are hands-on, coupled with demonstration-style teaching. Everyone is situated at their own cutting board/chef’s knife station around a large wooden worktable that accommodates the whole class (10 people max). We work together as a group, with the chef at the head of the table. We focus on knife skills, preparing ingredients for cooking, and we strive to find every opportunity to offer you a hands-on experience at the stove and at your station, all within the spacial parameters of a single stove/family-style kitchen. We ask for volunteers to assist in all cooking.
We have a firm 48-hour cancellation policy to ensure that we have enough time to re-fill your seat with another student. For cancellations prior to the 48-hour mark, we are happy to offer credit for a future class.

While it is not in our nature to say no, we are not able to offer credit for last-minute illnesses or work-related conflicts. However, you are always welcome to send someone in your place, because we understand these things do happen.

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Home Cooking New York


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Reviews of Classes at Home Cooking New York

(707 Reviews)
1/17/2017
Anonymous

Attended: Cheesemaking Workshop
My boyfriend and I loved the class, but a suggestion for future courses would be to have music playing throughout with beverage options. The first hour was intimidating and didn't feel as welcoming and exciting as it could have been. That said, we absolutely loved the teacher and everything. Was delicious!

School: Home Cooking New York

Founded in 2002, Home Cooking New York provides intimate and hands-on cooking classes at their Manhattan cooking school as well as private classes in students’ home kitchens. Our clients range from absolute beginners to amateur home cooks who want to expand their culinary education.

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