Learn the secret to steaming perfect latte milk and pouring beautiful designs! Students will learn the science behind steaming milk to achieve the proper latte texture and temperature, and how to pour latte art using what's called a "free pour" technique, which does not use tools or stencils and instead focuses on the espresso, milk, and the barista’s technique.

The class is three hours long with an emphasis on hands-on practice. By the end of the class, students will have the tools and knowledge to steam milk to the ideal texture and temperature and pour a heart design into a latte.

All materials are included and students are welcome to take photos and write down notes throughout the class. After the class, students will be able to purchase coffee and equipment at a 10% discount. No experience necessary.