There's nothing more satisfying than fresh mozzarella that's still warm, milky, mild, and silky. Learn to stretch your own from scratch in this hands-on class.
Discover the traditional and delicious craft of stretching fresh mozzarella alongside a knowledgeable Murray's expert. Because truly, there's nothing quite as rewarding as warm, fresh mozzarella you've made yourself. Begin by tasting exceptional examples of fresh pulled curd-style cheeses, including mozzarella, buffalo mozzarella, and creamy burrata, all while enjoying our house wine. Then the real adventure begins as you work hands-on with fresh cheese curds, stretching and crafting your own high-quality mozzarella to take home with you.
Class Format: A guided tasting experience combined with hands-on cheesemaking instruction led by a Murray's cheese expert in our dedicated classroom
What's Included: Five premium cheeses and fresh curds sufficient to make two complete balls of mozzarella
Beverages: Complimentary red and white wine selections
The class price includes generous, continuous wine pours for those 21 years of age and older.
Important Information:
In-person classes are held in classrooms located at our Bleecker Street store. Please note our classrooms are situated on different floors and are not wheelchair accessible.
The mozzarella-making class is designed for participants 16 years of age and older. For those under 21, non-alcoholic beverage alternatives are available instead of house wine; please inform us in advance so we can prepare accordingly.
During some class sessions, our content creation team or partner organizations may be filming for social media purposes and promotional use.
