Discover the art of sushi making with Abigail's Kitchen. Master the art of rolling sushi rolls like a pro, using an array of fresh ingredients and flavors. Unleash your creativity and become a sushi connoisseur in no time!
The class was really fun and I also learned a lot at the same time. Highly recommend as a fun activity for couples and groups.
You love to eat it, now make it yourself! Learn the necessary ingredients and equipment, where to buy them and then roll, roll, roll!
We focus on norimaki: uramaki, temaki, gunkan maki using vegetables, tuna, salmon, and fish roe.
We don't have any age restrictions on either our classes or events. We take people of all ages, but those under 21 years of age are not allowed to consume wine or any alcoholic beverages.
We have a strict 8 business days cancellation policy for all of our events. Up 8 business days before the event, a full refund less a 5% processing fee will be provided. Date and event transfers are allowed up to 4 business days before the event subject to a $25 per ticket transfer fee.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
Students who have taken classes at Sushi Basics have had positive experiences. They mention that the location is convenient, the materials provided are good, and the presentations are interesting and fun. Students appreciate that they were able to have a good time while also learning a lot. They enjoyed the atmosphere of the class, which was held in a restaurantl. Many students feel that they gained the skills necessary to make sushi at home and appreciate the knowledge and expertise of the instructor, Abby. Students also mention that the small class size created an intimate and personal experience. Quotes: 1. "Sushi basics with Abby was so much fun! We learned how to make 3 different types of rolls and Abby was a great teacher!!" 2. "Chef Abby is super knowledgeable and shows you great tricks that you can use at home! Loved this class." 3. "I really liked the class. Very good teacher. The place was great !! Excellent!!!!!"
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The school, located in Greenwich Village, is owned by Abigail Hitchcock. It has been open for almost 13 years, something of a record in Manhattan.
The cooking classes in in this school offer a unique experience of learning in a working restaurant kitchen. (If there’s a sudden rush, students stand back!)...
Read more about Abigail's Kitchen
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Abigail's Kitchen
Lower East Side, Manhattan
193 Henry St
Btwn Jefferson & Clinton Streets
New York, New York 10002 Lower East Side, Manhattan
193 Henry St
Btwn Jefferson & Clinton Streets
New York, New York 10002
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