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The Harmony of Beer and CheeseMurray's Cheese »
This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
Greenwich Village, Manhattan
254 Bleecker St
Btwn 6th & 7th Avenues
New York, New York 10014 (Map)
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- Class Level: All levels
- Age Requirements: 21 and older
- Average Class Size: 24
- Teacher: Murray's Faculty
What you'll learn in this beer and cheese class:
Pair light, spicy wheat beers with tangy citric goat cheese or matching up those toffee notes in your ale with a salty aged sheep cheese. No matter the combination, you will be able to impress your friends with an expansive knowledge of cheeses and beer.
Wine and cheese get all the headlines, but many cheese lovers think beer is better. Join us for a pairing session that's sure to open your eyes to a new world of flavor. Whether it’s pairing light, spicy wheat beers with tangy citric goat cheese or matching up those toffee notes in your ale with a salty aged sheep cheese, we guarantee that once you take this class, you, too, will be singing the praise of beer and cheese pairing.
Refund & Cancellation PolicyAll tickets to Murray’s Cheese classes are nonrefundable and non-transferable to other dates. If you wish to transfer these tickets to an alternate party, please send us written communication to [email protected] prior to 4:00 pm on the day of the cheese course. Tickets cannot be transferred to an alternate class date
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School: Murray's Cheese
The History of New York's Oldest and Best Cheese Shop: Murray Greenberg (never met him; he died before I got here) was a Jewish Spanish civil war veteran and communist who opened a wholesale butter and egg shop a few doors up Cornelia street in 1940. The old timers tell me that even though he was an...
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Reviews of Classes at Murray's Cheese(298 Reviews)
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