Discover the fascinating world of cheese through a guided tasting of exceptional cheeses representing six cheese families. Uncover the secrets of cheese-making and learn what makes each variety unique in this immersive experience. Expand your cheese knowledge and indulge in delicious flavors at Cheese 101.
It’s everything you’ve ever wanted to know about cheese in one delicious guided tasting through six cheese families.
Slice into knowledge at Cheese 101, an introductory journey into the world of cheese. A Murray’s expert will guide you through a tasting of exceptional cheeses representing six cheese families, delving into everything from rind development to milk type. Expect a lively discussion of flavor and texture between sips of house wine. You’ll leave with a newfound understanding of cheese—how it’s made, what creates each unique variety, and why your favorites taste so good.
Included in the class price are continuous pours of wine for those 21+.
Additional Information
In-person classes take place in the classrooms located at our Bleecker Street store. Our classrooms are located upstairs and downstairs at our venue and are therefore not wheelchair accessible.
During some of our classes, our content team and/or partners may be filming for social media purposes.
Students who attended the Cheese 101 classes at Murray's Cheese had a positive overall experience. They found the instructors to be friendly, knowledgeable, and approachable. Students learned a lot about different types of cheese, including how to identify cheese attributes and enjoy them with other foods. They were able to taste a variety of delicious cheeses and had the opportunity to ask questions and engage with the instructor. Some students mentioned that they enjoyed the relaxed and fun atmosphere of the class. Quotes: 1. "The instructor was extremely knowledgeable and approachable. I would love to do another class at Murray’s." 2. "The class offered a tasting of 6 varieties, which paired very well with the prosecco and wine. The instructor was very knowledgeable of the production and history of each cheese and offered great suggestions on how to enjoy the cheeses with other foods." 3. "The teacher and service was great and the presentation was awesome."
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Murray’s Cheese began as a simple cheese counter in Greenwich Village in 1962. What started as a small, family-owned business has recently expanded after being voted the “Best Cheese Shop in New York” by Time Out in 2007. Over the past several decades, Murray’s has become a New...
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Murray's Cheese
Greenwich Village, Manhattan
254 Bleecker St
Btwn Leroy & Morton Streets
New York, New York 10014 Greenwich Village, Manhattan
254 Bleecker St
Btwn Leroy & Morton Streets
New York, New York 10014
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