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Culinary (Meals) Classes Coming up in Washington DC

Vegetarian Kitchen Farmacy

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Not many chefs get to use food as a healing tool. In this kitchen farmacy, we have obtained farm fresh ingredients, prepared with Chef Nichole Ferrigno’s holistic and healthful recipes. ON THE MENU: Rainbow Salad with Mango, Cabbage, Lime, Cashews, and Tofu Lettuce Wraps with Seared Mushrooms and Spicy Peanut Sauce Coconut Curry Chickpeas over...

Thursday Aug 24th, 6:30pm

Loving Your Family, Feeding for Healthy Eating

at Calbra Classics - Montgomery Village
7621 Rickenbacker Dr Ste 600A, Gaithersburg, Maryland 20879

Come and have an experience of a lifetime in our hands-on course that will empower you to build confidence in the kitchen. Learn to create healthy yummy dishes from scratch. Classes include: copies of the recipes, and a meal of your own making. Cuisine Style: Nigerian & West African

Saturday Aug 26th, 12pm

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Teen Skills for Life

at Calbra Classics - Montgomery Village
7621 Rickenbacker Dr Ste 600A, Gaithersburg, Maryland 20879

An engaging and fun class session. Learn how to create healthy and delicious dishes that are impressive, alongside basic cooking techniques and skills. Classes include: copies of the recipes, and a meal of your own making. Cuisine Style: Nigerian & West African

Saturday Aug 26th, 12pm

Fall Seafood Favorites

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Step up your seafood game with these delicious and family friendly favorites. Even if you’ve never made seafood before, you’ll be amazed at how quick and easy it can be. Best of all, you’ll be adding healthful dishes into your repertoire. ON THE MENU: Tuscan Seafood Stew Pan Seared Scallops with Pesto Sauce Lemon Scented Shrimp Spice Dusted...

Thursday Aug 31st, 6:30pm

Fresh and Fit: Gluten Free

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

ON THE MENU: Goat Cheese Tomato Tart with Basil;  Coconut Fish Curry with Ginger Brown Rice;  Rainbow Salad with Rice Noodles, Mango, Purple Cabbage, and Sesame Vinaigrette;  Superfood Dark Chocolate Bark

Thursday Sep 14th, 6:30pm

Ticket to Tailgating

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Enjoy the following do-ahead and delightful recipes from the early season through the playoffs as you tailgate at the game or in the comfort of your own home. Beer and BBQ Braised Pulled Beef Sandwiches with Red Onion Salsa; Grilled Jerk Chicken Breast with Roasted Corn and Black Bean Salsa; Grilled Portabella and Eggplant Sandwich with Goat Cheese...

Saturday Sep 23rd, 1:30pm

Late Summer Pasta

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Chef Neil teaches our very best pasta class using durum flour. This pasta is identical as what is used in the fine dining restaurants in this country and Italy. ON THE MENU: Basic Durum Pasta;  Raviloi Stuffed with Fresh Summer Corn;  Spinach Pesto;  Papardelle with Shrimp and Gorgonzola Cheese Sauce

Friday Sep 15th, 10:30am

Fall Vegetarian Entrees

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

ON THE MENU: Grilled Vegetable Napoleon, with Smoked Red Pepper Risotto; Falafel Pancake served with Sweet Potato Puree, and Wilted Arugula topped with Cranberry Apple Ginger Chutney;  Spinach and Mushroom Crepes with a Gruyere Béchamel Sauce

Saturday Sep 16th, 6:30pm

Au Pair Series I

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

ON THE MENU: Session 1:  (1) Green Salad with Basic Vinaigrette; Brown Rice Bowls with Roasted Veggies, Tahini Sauce, and Marinated Chicken;  (2) Morning Glory Muffins, Homemade Granola-Yogurt Parfaits, Breakfast Strata with Bacon and Potatoes (Baked Egg Casserole);  (3) Chicken Salad with Homemade Flatbread, Sesame Noodles with...

$525

6 sessions

Wednesday Sep 13th, 10:30am

Fresh French Flavors From Provence

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

France’s Mediterranean coastline boasts Greek and Roman routes with sophisticated French elan. Learn the secrets to recreating these Provencal classics in your own home. ON THE MENU: Olive Fougasse Bread Herbed Goat Cheese Dip Provencal Vegetable Quiche Bouillabaisse Raspberry and Citrus Clafoutis

Saturday Sep 9th, 6:30pm

Thirty Minute Cuisine

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Liven up your fall menus with these easy to prepare dishes. ON THE MENU: Sauteed Shrimp with Roasted Garlic Sauce and Wisconsin Cheddar Grits;  Sage Rubbed Pork Tenderloin with Balsamic Gastrique and Potato and Apple Mash;  Thai Coconut Turkey and Fall Vegetable Curry with Basmati Rice Pilaf;  Beef and Mushroom Roulade with Tomato...

Thursday Sep 21st, 6:30pm

The Fish Class

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

On the Menu:  Monkfish Meatballs with Linguini and Plum Tomato Sauce Crispy Trout with Pink Grapefruit and Citrus Broth Salmon, Scallop and Yukon Gold Napoleons with Red Pepper Sauce Salt Grilled Catfish Tacos with Sweet and Spicy Apple Slaw Salmon Mousse with Capers, Scallions and Buttered Toast Points

Thursday Oct 12th, 6:30pm

Dinner in Brussels

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Fall and Winter are great seasons to enjoy Belgian cuisine. Learn what Belgium has to offer beyond waffles and mussels. ON THE MENU: • Salade de Chevre Chaud (Salad with Warm Goat Cheese) • Carbonnade Flamande (Beef, pancetta and beer stew) • Stoemp (Potato and vegetable mash) • Le Moeulleux (Molten Chocolate Cake) with Crème Chantilly

Saturday Oct 14th, 6:30pm

Paella in the Style of Valencia

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Master the classic national dish of Spain. This class covers the cookery of fish, meat, vegetables, rice from Spain, and saffron. On the Menu: Paella

Friday Sep 22nd, 10:30am

Other dates (3)

An Italian Feast

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

This classic Italian menu has some lighter variations.   ON THE MENU: Confetti Italian Salad  Sauteed Chicken Parmesan with Balsamic Tomatoes Vegetable Risotto  Zeppole

Saturday Oct 7th, 6:30pm

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