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2 classes with availability
Avocado Love - Making Amazing Guacamole and Salsa
The Good Food Project See all classes by this school @ Virtual Classroom
Master the art of avocado in this interactive virtual cooking class. Learn how to select, prep, and season avocados while creating classic guacamole, avocado pico de gallo, and fresh mango avocado salsa. Perfect for beginners, this class includes an ingredient kit delivered to your door so you can cook along from home with confidence.
Oct 20th
6–7pm ET
$75
8 Seats Left
Oct 20th
7–8pm ET
$75
8 Seats Left
Oct 20th
8–9pm ET
$75
8 Seats Left
Oct 20th
9–10pm ET
$75
8 Seats Left
Oct 21st
12–1pm ET
$75
8 Seats Left
This class has 519 more dates.
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Tue. Oct 20th, 6–7pm ET
(1 hour)
Make Amazing Salsa Three Ways
The Good Food Project See all classes by this school @ Virtual Classroom
Spice up your kitchen in this interactive virtual salsa-making class. Learn to prepare fresh pico de gallo, roasted salsa verde, and restaurant-style tomato salsa while mastering knife skills, pepper handling, and flavor balancing. An ingredient kit is delivered to your door, making it easy to create fresh, customizable salsas from home.
Oct 20th
12–1pm ET
$75
8 Seats Left
Oct 20th
1–2pm ET
$75
8 Seats Left
Oct 20th
2–3pm ET
$75
8 Seats Left
Oct 20th
3–4pm ET
$75
8 Seats Left
Oct 20th
4–5pm ET
$75
8 Seats Left
This class has 525 more dates.
Tap here to see more
Tue. Oct 20th, 12–1pm ET
(1 hour)
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Homemade Shawarma + Flatbread
Home Cooking New York See all classes by this school @ Virtual Classroom
Instead of ordering out, why not learn how to make an excellent shawarma platter (with all the trimmings!) at home? Homemade Pita Bread Shawarma (Lamb, Chicken, and/or Cauliflower-Chickpea) Chopped Salad Tahini-Garlic Sauce How these virtual classes work: After registering, you will be sent a link to log into the class at the appointed date/time. One day before the class you will be sent a copy of the recipes we'll be making,...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$50
French Bistro Supper
Home Cooking New York See all classes by this school @ Virtual Classroom, New York, NY
Pretend you have jetted off to the south of France, and are tucking into a classic bistro meal. Rosé wine optional, but encouraged! Bon appétit! MENU: Crisp Roasted Chicken Ratatouille Rosemary-Roasted Potatoes HOW THESE VIRTUAL CLASSES WORK: After registering, you will be sent a link to log into the class at the appointed date/time. If you choose the "cook along" option, you will be send a short shopping list ahead of the class, so...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$45
Moroccan Dinner
Home Cooking New York See all classes by this school @ Virtual Classroom, New York, NY
A Moroccan tagine is a good dish to have under your belt; it is so versatile (delicious with or without meat) and can be home to so many different vegetable combinations. Plus is looks so darn good in the pot. Menu: Moroccan Tagine Charmoula (herby condiment) Steamed Cous Cous How these Virtual Classes work: 1) After registering, you will be sent a link to log into the class at the appointed date/time. 2) If you choose the "cook along"...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$45
Good Food Seminar: "What to Eat + How to Grocery Shop"
Home Cooking New York See all classes by this school @ Virtual Classroom
Everything you need to know to be the best-educated grocery shopper and cook. This valuable food education + grocery shopping workshop led by HCNY founder Jennifer Clair is designed to help home cooks make the best food choices in the grocery store, from the produce to the freezer aisle and everything in between. You'll explore the meaning behind keywords like local, organic, grass-fed, pastured, GMO-free, certified humane, wild, low-fat, and...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$20
Homemade Shawarma + All the Trimmings
Home Cooking New York See all classes by this school @ Virtual Classroom
Instead of ordering out, you'll learn how to make an excellent shawarma platter (with all the trimmings!) at home. Menu: Shawarma (Lamb, Chicken, and/or Cauliflower-Chickpea) Chopped Salad Tahini-Garlic Sauce Golden Rice Pilaf
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$50
Sensational Salad Dressings
Los Angeles City College See all classes by this school @ LACC Online Classroom, Los Angeles, CA
What’s a way to make a salad even healthier? Make your own dressing! In this one hour class, you will learn to make four delicious and versatile dressings that take the boredom out of eating greens and make your salads sing. You will get an ingredient list sent to you before class so you can cook along with the instructor in your kitchen. Recommended equipment: blender.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$29
Ramen Workshop
Home Cooking New York See all classes by this school @ Virtual Classroom
Discover the secrets of making your own richly-seasoned noodle soup from scratch, and season your kitchen for life with the flavors of Chicken Miso Ramen, jammy eggs, steamed bok choy, and marinated sesame scallions.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$50
New Year’s Eve Cocktail Party (Virtual)
Home Cooking New York See all classes by this school @ Virtual Classroom
Make and assemble festive hors d'oeuvres to usher in 2023 at home! Menu: Maple-Glazed Bacon-Apricot-Sage Wraps Crostini with Whipped Ricotta and Peperonata Smoked Salmon Tartare on Cucumber Rounds Espresso Truffles HOW THESE VIRTUAL CLASSES WORK: Once you register, you’ll be sent a link to our “Zoom kitchen,” and an ingredient + equipment list, so you know just how to prepare. Your chef-instructor will have 2 camera angles spotlighted...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$50
Irish Tea Party for St. Patrick's Day
Home Cooking New York See all classes by this school @ Virtual Classroom
In lieu of joining a St. Patrick's Day parade this year, throw a proper Irish tea party! You'll make: Irish Soda Bread Whiskied Fruit Compote Bacon-Onion Marmalade + Irish Cheddar Sandwiches SHOPPING LIST for IRISH TEA PARTY: Kosher salt 4 cups all-purpose flour 3 tablespoons sugar 1 teaspoon baking soda 1/3 cup apple cider vinegar (any kind but balsamic) 1 cup currants or raisins 1 cup dried apricots (or a combo...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$50
Valentine's Day Dinner
Home Cooking New York See all classes by this school @ Virtual Classroom
Spend a delightful evening cooking a mouth-watering menu with your loved ones. Learn to prepare coq au vin, roasted garlic mashed potatoes, and chocolate fondue in this engaging virtual class. Invite friends and family to join you for an unforgettable culinary experience.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$50
How to Cook Fish
Home Cooking New York See all classes by this school @ Virtual Classroom
Fish is one of the easiest proteins to cook, but something that many home cooks fear, when it comes to choosing, storing, and preparing. Join us for our first-ever virtual fish class, so we can pull back the curtain and demystify fish once and for all. We'll cover: How to Buy Fresh Fish (wild vs. farm-raised) Pan-Searing: Skin-On vs. Skin-Off Slow Roasting Sauces for Fish We'll cook: Fish Fillets with Lemon-Caper Butter Sauce...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$50
Introduction to Korean Cooking
Home Cooking New York See all classes by this school @ Virtual Classroom
Discover the secret ingredients and techniques behind the invigorating and delicious flavors of Korean cuisine in this hands-on cooking course. From sweet potato glass noodles to spicy braised tofu, you'll learn to create your favorite restaurant dishes in no time.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$110
Northern Italian Dinner
Home Cooking New York See all classes by this school @ Virtual Classroom
Well, we can't fly off to Italy these days (or eat at an Italian restaurant, for that matter), but we can bring the warmth and hospitality and rustic simplicity of good Italian trattoria cooking right into our own homes. We'll cook up: Pan-Roasted Lemon-Rosemary Chicken Creamy Polenta Parmigiano Garlicky Roasted Broccoli Rabe How these Virtual Classes Work: After registering, you will be sent a link to log into the class...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$50
How to Make a Great Paella (Virtual)
Home Cooking New York See all classes by this school @ Virtual Classroom
Oh, let's pretend we've all jetted off to Spain by enjoying a giant pan of paella paired with side of smoked-paprika roasted vegetables. MENU: Paella with Chorizo and Mussels (or Vegetarian) Smoked-Paprika Roasted Vegetables HOW THESE VIRTUAL CLASSES WORK: 1) After registering, you will be sent a link to log into the class at the appointed date/time. 2) One day before the class you will be sent a copy of the recipes...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$50
How to Make Great Winter Soups
Home Cooking New York See all classes by this school @ Virtual Classroom
Learn the techniques and ingredients for creating delicious winter soups in this virtual class. From smoky black bean soup to silky smooth butternut squash soup, you'll discover how to make flavorful soups that can be adapted to be vegetarian. Don't miss out on this opportunity to expand your soup repertoire!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$50
Falafel + Homemade Flatbread (Virtual Cooking)
Home Cooking New York See all classes by this school @ Virtual Classroom
Not able to grab your favorite falafel sandwich these days? Make your own! With homemade flatbread, to boot. You'll make:Pan-Fried Falafel Fresh Flatbread Pickled Red Onions Tahini-Garlic Sauce HOW THESE VIRTUAL CLASSES WORK: 1) After registering, you will be sent a link to log into the class at the appointed date/time. 2) One day before the class you will be sent a copy of the recipes we'll be making, so you can cook from them...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$50
Persian Dinner
Home Cooking New York See all classes by this school @ Virtual Classroom
Indulge in the vibrant flavors and fragrant aromas of Persian cuisine as we uncover the secrets behind classic dishes like Chicken Fessenjan and Golden Tahdig. Immerse yourself in this interactive cooking experience led by our expert chef-instructors. Get ready to elevate your culinary skills and create a delicious Persian feast from the comfort of your kitchen.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$50
DIY Sushi
Home Cooking New York See all classes by this school @ Virtual Classroom, New York, NY
Learning how to create your own sushi rolls is a valuable skill, allowing you to enjoy sushi anytime, anywhere. While there are a few techniques and tips to learn, the rewards are indeed sweet (and savory). Menu: Assorted Nori Maki Green Salad with Carrot-Ginger Dressing How these Virtual Classes Work: After registering, you will be sent a link to log into the class at the appointed date/time. One day before the class...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$45
Reviews for Culinary Classes Online
Culinary Classes Online are rated 4.7 stars based on 367 verified reviews from actual CourseHorse.com purchasers.
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Japanese Cooking Online Workshop with Aiko (Spring)
Great class and loved Aiko! The food was fabulous. It would have been a little helpful to have some prep before the class (garlic peeled, potatoes and carrots peeled) to keep up the pace. But overall, really fun class and I learned a lot from the class. Thank you Aiko! -
Persian Cooking Online with Mab (Spring)
I enjoyed many things about the class: Mab sharing her background and the cultural origin of these dishes, the delicious vegetarian food with use of fresh herbs, the opportunity to take the course online with a family member in another part of the country. The use of a tortilla for the crusty topping was genius, and the leftovers were great! -
Protein Packed and Prepared Breakfast
Easy, yummy recipes! Very fun to learn! -
Ramen Workshop
We had a great time! Our chef was great and walked us through everything perfectly. Would definitely take another class again! -
Handmade Tamales
Amazing class. I was the only one registered for the class and she still held the class for me. A private one to one was wonderful. -
Persian Dinner
I loved it -
Falafel + Homemade Flatbread (Virtual Cooking)
What a fun class and delicious food! Great instructor!! -
Falafel + Homemade Flatbread (Virtual Cooking)
Loved this class! I now have a new meal to make for my family. Delicious! The instructor was engaging, attentive and authentic. In highly recommend this class! -
How to Make a Great Paella (Virtual)
Susan is a wonderful teacher. Makes instructions clear and easy to follow and she has a perky but calm personality. Would take other classes with Susan. Thanks again, Susan, I'm off to make my paella!! -
Lebanese Cooking Online with Jeanette (Summer)
My husband and I did this together. It was great fun. This was the first time I made Lebanese food. The teacher was very good, the assistant made it very easy- keeping track of the group and the flow of the class. They were very attentive to everyone. The very best part..we made delicious food. Now I have a few new recipes that I can easily make again. I’m looking forward to taking more cooking classes. -
Introduction to Korean Cooking
It would be nice to have a series with different Korean dishes. I would totally sign up for that! -
Virtual Mozzarella Making
The virtual mozzarella-making class I took was so fun! I've tried to make mozzarella on my own before and wasn't able to do it, it was difficult to know exactly where I went wrong. With the help and encouragement of the teacher in this class, I really was able to make fresh mozzarella! -
Shrimp Scampi from Scratch
Learned some good techniques in cooking. Delicious recipe. -
Homemade Shawarma + Flatbread
The Homemade Pita and Shawarma were excellent! It was easy to follow on zoom. Setting out all the ingredients on a large surface was helpful. The finished meal was spectacular and I have used this recipe quite often for entertaining! All my guests loved it!!!! -
Virtual Mozzarella Making
Carolyn did a really wonderful job with our class. We had so much fun learning a brand new skill, making cheese was so fun! She was super knowledgeable and led us patiently through each step. We loved taking a class with her, especially from the convenience of our own home. We made a date out of it! Would definitely recommend it to friends. -
Virtual Mozzarella Making
A friend and I signed up for the virtual mozzarella-making class and we could not have been happier. It was such a fun night and we ended up with some delicious cheese when it was over. The process was so easy we got a comprehensive list before the class and the format was easy to follow. Would highly recommend this class! -
Virtual Mozzarella Making
The Coursehorse ‘Virtual Mozzarella Making’ course was a revelation - one brilliant teacher and 5 keen, open-hearted students working together on zoom - following clear instructions to do battle with milk, rennet, and hot water. 90 minutes later I had become a one-woman pizza station. I adore cheese, but never considered that I might be capable of making it. This class is a joy. -
Virtual Cook Along: Southern Brunch Workshop
Very thorough and easy to follow directions. Can’t wait to make it! -
Virtual - Beat the Virus, Build Immunity
I learned some new cooking tips, great class! -
Virtual Mozzarella Making
The instructor was fantastic will definitely book another class! -
Mexican Cooking Online with Angie (Spring)
Great instructor and terrific Mexican meal. -
Virtual Mozzarella Making
Brilliant you taught, incredibly friendly, deeply enjoyable, and delicious. -
Virtual Mozzarella Making
We loved the class. Carolyn was a great instructor, made it fun, and made us feel like mozzarella making stars. To top it off the mozzarella we made tasted great, especially with basil, tomato, balsamic glaze and of course a glass of wine. -
Virtual Mozzarella Making
Carolyn was an excellent instructor. She took her time with us, was very helpful in explaining every aspect of the process, and we really enjoyed the course! Would definitely sign up for another course taught by Carolyn. Oh... and the Mozz was delicious! -
Bangladeshi Cooking Online with Afsari (Vegetarian)
Excellent preparation and clear presentation. Easy to follow instructions. Knowledgeable presenter! -
Virtual - Vegan Gluten-Free Indian Dishes
Fun class. Learned so much about Indian cooking and especially spices. Great choice of dishes and can’t wait to make them again. Will definitely take more classes. -
Virtual - Vegan Gluten-Free Indian Dishes
Wonderful class! I learned so much about preparing Indian spices and cooking yummy Indian food. -
Argentinian Cooking Online #2 with Mirta
The instructor was lovely, and her knowledge not just of the cooking, but of the regions and wines of Argentina were a delight. She was in her home kitchen, and at the end, her daughter and husband came to share the meal! It felt very relaxed and unintimidating, while the cooking was incredible - a woman who has grown up with these foods, and knows the ins and outs and little tricks and tips for success. These courses also have a person called a supporter, who is indispensable to the quality of the course, ensuring that if people have questions, the chef knows that, and repeating any parts of the recipe that might be confusing. The experience was wonderful from start to finish, and my husband and I both had a great time! -
Virtual Mozzarella Making
I love the class ,Mrs Carolyn was very nice and we have fun and....made mozarella!!' Thanks -
Homemade Shawarma + Flatbread
It was fun and easy to follow. The food turned out delicious, I will definitely recommend it to my friends! -
Virtual - Vegan Gluten-Free Indian Dishes
Mukti is an incredible instructor! She was very informative, patient, and friendly! I felt like I was cooking with someone who really cared about what I was making. I can’t say enough about this course and can’t wait to take more courses from Mukti! -
Virtual Mozzarella Making
She is so lovely and amazing. I didn't get my rennet in time so I sat in on the class and still learned so much. I feel confident to try it on my own and really can't wait to take another class with her again soon! -
Basic Cooking Techniques
So appreciated the personal attention. I learned a lot. -
Greek Cooking Online with Despina (Spring)
I really enjoy learning ethnic cuisine from people who are from the actual place. It was lovely to learn authentic Greek cooking from a native of Greece. Loved the recipes and chatting with Despina and her daughter/granddaughter? Would like to take another class from Despina. -
Virtual Pizza from Scratch
Carolyn was amazing! She was thorough, generous, and personable. I would definitely take another class with her. -
Virtual - Vegan Gluten-Free Indian Dishes
The Indian cooking class was perfect and all the way from India with Mutki as the teacher. I have already made one of the vegan vegetable dishes and it’s delicious. Thank you, Jeannette (Ohio) -
Virtual - Vegan Gluten-Free Indian Dishes
Mukti was very knowledgeable, thorough and patient. She taught us how to purchase, prepare and use spices, plus how to make the recipes. An excellent presentation and class! -
Persian Cooking Online with Mab (Summer)
Loved the class and the personal story of Mab's. It was also great to have a moderator (Justine) who would type into chat what was happening and with instructions. This way if you missed what was said, you could look at the next step. I have found often with these classes that the written recipe is changed once you are in person and with the noise, even in your own kitchen, you sometimes miss what was said. The food was delicious and everyone in the family enjoyed it. Thanks for offering the virtual classes. -
Virtual Mozzarella Making
The class was so much fun! Carolyn was super knowledgeable. Very entertaining. I will look for other glasses from her. -
Virtual Mozzarella Making
Carolyn was great, patient & articulate. -
Virtual Mozzarella Making
Everything and more than you'd expect -- Bon Appetit. -
Virtual - Authentic Indian Vegetarian
I took Mukti's virtual "Authentic Indian Vegetarian" class and had a great time. Mukti took time to explain the value of Indian cuisine and explained all the main spices used in Indian cooking and their benefits. The dishes were delicious and healthful. I would recommend doing as much prep ahead of time as you can in terms of chopping vegetables and having everything ready...the class moves pretty fast but you get three great dishes by the end of it. -
Irish Tea Party for St. Patrick's Day
Everything turned out great. The instructor was awesome! -
Virtual - Butter Chicken & Paratha Dinner
Mukti was great! She was thorough in her instruction and explanations of mixing and preparing the spices. The butter chicken turned out great and was better than in a restaurant. She also demystified the making of aloo paratha! -
Virtual - Learn Mouth Watering Biryani
I’m so glad I took this class. The instructor was incredibly sweet and took time to answer all questions. The dishes (biryani, kebab, & raita) turned out great. I would recommend for anyone taking in the future to marinate their meats 24 hrs ahead of schedule & prep your spices & veggies. -
Virtual Dumpling Making
Eve has a great personality and was a wonderful instructor. I am so happy I took this class. She is obviously a very skilled chef and taught us a lot of skill. I look forward to continuing to learn from her. -
Virtual - Learn Mouth Watering Biryani
I can’t believe that I was able to learn how to make THREE delicious Indian dishes in an hour and a half class online!! This was definitely a highlight of my quarantine! Mukti made everything easy to understand and it was easy to follow along because she sent us the ingredients and instuctions to prep in advance. I will definitely add these recipes to my collection of favorites! -
Virtual - Vegan Gluten-Free Indian Dishes
The instructor was very responsive to my questions ahead of time. She was warm and encouraging and I leaned a lot in a short amount of time. She covers a lot very quickly so I highly recommend having everything chopped and pre-measured ahead of time. The food was delicious! -
Virtual Mozzarella Making
Wonderful class! Carolyn was a great instructor. She’s patient and really wants her learners to succeed. I highly recommend! -
Basic Cooking Techniques
Really loved how well she explained everything she was doing and how she provided tips. Really appreciated her teaching style and didn't feel like she was going too fast.
