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Pasta Making Classes in Washington, DC

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Pasta Making Classes Coming up in Washington DC

2 classes have spots left

Couples Cooking: Authentic Italian Pasta Deal

Couples Cooking: Authentic Italian Pasta

at Golden Apron Cooking Classes - Baltimore 400 E Biddle St, Baltimore, Maryland 21202

In this hands-on class with Chef Malik, you will learn how to prepare authentic Italian pasta completely from scratch using fresh, high-quality ingredients as well as easy-to-master, time-honored Italian culinary techniques. After Chef Malik walks you through the pasta-making process step by step, you will then learn how to prepare a creamy, from-scratch...

Wednesday Apr 15th, 7pm - 9pm

Now:
$97.50
Was:
$150
for 2 students
Authentic Italian Pasta Deal

Authentic Italian Pasta

at Golden Apron Cooking Classes - Baltimore 400 E Biddle St, Baltimore, Maryland 21202

In this hands-on class with Chef Malik, you will learn how to prepare authentic Italian pasta completely from scratch using fresh, high-quality ingredients as well as easy-to-master, time-honored Italian culinary techniques. After Chef Malik walks you through the pasta-making process step by step, you will then learn how to prepare a creamy, from-scratch...

Wednesday Apr 15th, 7pm - 9pm

Now:
$48.75
Was:
$75
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Handmade Pasta

at CocuSocial Cooking Classes - Adams Morgan 2323 18th St NW, Washington, District of Columbia 20009

Everyone loves pasta, It’s like a hug from the inside out. Learn to make your own flavor infused pasta dough from flour, egg and water/scented olive oil, and salt. Is there a specific type of pasta that you will make in this class, then learn how to make two delicious sauces. The first, a delicious sunday gravy (Italian read sauce), and a creamy...

No upcoming schedules
$60

Couples Cooking: Homemade Pasta for Beginners

at Golden Apron Cooking Classes - Arlington 925 N Garfield St, Arlington, Virginia 22201

Dry pasta has nothing on pasta made fresh. In this cooking class with Chef Danielle, you will learn how to mix, knead, roll, cut, boil and serve your own homemade pasta. All that's required is flour, water, eggs and a willingness to learn.  Start by prepping the dough. Then, move on to your two different pasta sauces — a tomato marinara and...

Saturday Feb 15th, 12pm - 2pm

$150
for 2 students

Couples Cooking: Handmade Fettuccine Pasta

at Golden Apron Cooking Classes - Arlington 925 N Garfield St, Arlington, Virginia 22201

Creating your own homemade pasta may seem like a challenge, but it's not actually that complicated. In this hands-on class with Chef Meg, you will learn how to make fettuccine noodles from scratch, along with two different types of sauce.  All you need is flour, eggs, olive oil and salt to start prepping your pasta dough. Then, choose from either...

No upcoming schedules
$150
for 2 students

Handmade Fettuccine Pasta

at Golden Apron Cooking Classes - Arlington 925 N Garfield St, Arlington, Virginia 22201

Creating your own homemade pasta may seem like a challenge, but it's not actually that complicated. In this hands-on class with Chef Meg, you will learn how to make fettuccine noodles from scratch, along with two different types of sauce.  All you need is flour, eggs, olive oil and salt to start prepping your pasta dough. Then, choose from either...

No upcoming schedules
$75

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Homemade Pasta for Beginners

at Golden Apron Cooking Classes - Arlington 925 N Garfield St, Arlington, Virginia 22201

Dry pasta has nothing on pasta made fresh. In this cooking class with Chef Danielle, you will learn how to mix, knead, roll, cut, boil and serve your own homemade pasta. All that's required is flour, water, eggs and a willingness to learn.  Start by prepping the dough. Then, move on to your two different pasta sauces — a tomato marinara and...

Saturday Jan 18th, 12pm - 2pm

Rome's Famous Fettuccine Alfredo

at CocuSocial Cooking Classes - Foggy Bottom 2000 Pennsylvania Ave NW, Washington, District of Columbia 20006

Escape to Rome for an evening to learn the art to creating the famous Fettuccine Alfredo!  Legend has it that after the birth of his first child in 1908, Alfredo di Lelio cooked up a batch of fettuccine noodles, crumbly Parmigiano-Reggiano cheese, and plenty of butter to tempt his wife, as she was suffering from loss of appetite. The resulting...

No upcoming schedules
$45.50
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