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Wine and Cheese Classes Washington, DC

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Wine and Cheese Classes Coming up in Washington DC

Brazilian Happy Hour

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

International finger food dishes served with a perfect wine pairing. ON THE MENU: Marinated salmon and cream cheese canapé Tomatoes, basil and onions crostini Seasoned shrimps skewer, root veggies chips.

Saturday Oct 28th, 1:30pm

Holiday Wine Dinner

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

ON THE MENU: Roasted Pumpkin Bisque with Apple Cranberry Chutney and Ham and Cheese Biscuits (Dry Riesling and Pinot Noir Pairing) Bacon Wrapped Pork Tenderloin with Zinfandel and Shallot Glaze Red Wine Risotto Blanched Vegetable (Zinfandel Pairing) Pear Tatin with Caramel Port Sauce (Port Pairing)

Saturday Dec 9th, 6:30pm

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Mastering Italian Certification Series

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

This course is designed to teach students all of the basics of the Italian kitchen. During this one of a kind 12 week series, chef Amy Riolo will demystify the time-honored traditions from grandmothers as well as professional techniques of restaurant chefs.  It’s like living in Italy, having an Italian grandmother and attending Italian culinary...

$1,140

12 sessions

Wednesday Nov 29th, 6:30pm

Happy Hour - Finger Food and Wine Pairing

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

International finger food dishes served with a perfect wine pairing. On the Menu: Marinated salmon and cream cheese canapé Tomatoes, basil and onions crostini  Seasoned shrimps skewer, root veggies chips.

$95
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Octoberfest!

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

The title says it all. ON THE MENU: Beer and Cheddar Soup with Caramelized Apples and Soft Pretzels;  Chicken Schnitzel with Creamy Sauerkraut and Chives;  Potato Pancakes;  German Chocolate Brownies with Sour Cherries;  German Wine and Beer

$95
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All About Grilling Steaks

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Unleash the grilling guru in you! This class is your guide to grills, steaks, gear, heat, doneness right on through to rubs, marinades, glazes. We’ll cover veggies, potatoes and dessert so you can make an entire meal right on the grill. ON THE MENU: Ancho Chili-Rubbed Skirt Steak with Romesco Sauce;  Grilled Filet Mignon with Red Wine-Onion...

$165
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Understanding White Wine and Food

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Why do some food and wine combinations dance gracefully on your palate and others stand around and disagree? Learn the basic characteristics of three major white wine varieties: Chardonnay, Rieslin, Sauvignon Blanc. Taste these wines along with examples of sweet, salty, bitter and sour foods, plus herbs and spices, examining the role of umami in wine...

$95
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Cheese, Chocolate & Wine

at Crisafulli's Cheese Shop - Frederick
8 E 2nd St, Frederick, Maryland 21701

Who doesn’t love cheese, chocolate AND wine?! We have handpicked a selection of cheeses to pair with our gourmet chocolates and wines. During this class, we’ll experiment together with the process of pairing while we play with flavor and texture combinations. Note: All attendees must be 21 or older and bring a valid ID.

Saturday Feb 17th, 5pm

Moody Blues

at Crisafulli's Cheese Shop - Frederick
8 E 2nd St, Frederick, Maryland 21701

We will embark on an around-the-world tasting of all blues rich and robust, each paired with a different companion, as well as wine. Learn all about the mystery behind the making of blue cheese. If you think you don’t like veined cheese, we may change your mind with this evening of perfect pairings.

Sunday Jan 21st, 11am

Eggplan-tacious

at Lebanese Taverna - Arlington
4400 Old Dominion Dr, Arlington, Virginia 22207

Learn from our Chefs, Enjoy the meal you created and Sip on some Lebanese Wine.   Menu:  Pumpkin Kibbeh: chickpeas, nuts and spices   Baba Ghanoush: eggplant dip, tahini, lemon juice, garlic, olive oil and pomegranate seeds   M’saka: oven roasted eggplant cooked with tomatoes, onion and garlic  Roasted...

Tuesday Oct 17th, 6:45pm

Leaving Port: The Wines of Portugal

at DCanter Wine Boutique - Capitol Hill
545 8th St SE, Washington, District of Columbia 20003

Portugal is home to over 250 native grape varietals producing a wide array of world-class wines. While the country's natural diversity is its greatest asset, it's also Portugal's greatest challenge. How is a wine lover supposed to make sense of it all? During this tasting class, we'll break down Portugal's primary wine regions and its characteristic...

Wednesday Oct 25th, 7pm

Napa Valley: An Insiders Look

at DCanter Wine Boutique - Capitol Hill
545 8th St SE, Washington, District of Columbia 20003

Napa Valley was named as California's first American Viticultural Area in 1981, and not long after that, Peter Franus began making wine. Since those early days, Napa Valley has become an internationally-renowned, premier wine region, and Peter has had a front-row seat in being a part of its story. Hear first-hand about Napa Valley's beginnings, the...

Wednesday Oct 18th, 7pm

Going au Natural: A Look at Natural Wine

at DCanter Wine Boutique - Capitol Hill
545 8th St SE, Washington, District of Columbia 20003

There's USDA organic, EU organic, Lodi sustainability rules, Oregon sustainable, and biodynamic agriculture on top of it all! To complicate things more, wine labels rarely tell you anything about how the grapes are grown. To top it all off, now there's this trendy new category called "natural wines." Aren't all wines natural? Unfortunately, that isn't...

Thursday Oct 19th, 7pm

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