Vegetarian Cooking Classes Washington, D.C.

Explore the art of plant-based cooking in the vibrant culinary scene of Washington, D.C., and learn to create delicious and nutritious vegetarian dishes from scratch. From mastering the art of homemade veggie burgers to creating flavorful plant-based mains, these classes offer participants the opportunity to develop their skills and expand their culinary repertoire in the world of vegetarian cuisine.

Unfortunately, no classes in-person in Washington, D.C. have spots left, but 2 classes live online are available.

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Virtual Classroom

Persian Cooking Online with Mab

The League of Kitchens @ Virtual Learning

Discover the aromatic flavors of Persian cuisine as you learn to make dill-scented lima beans topped with poached eggs and crispy tahdig rice in this immersive online cooking experience. Join a talented chef, as they share family recipes and guide you through each step. Get ready to embark on a culinary journey filled with culture, connection, and delicious food.

Dec 17th

4–6:30pm EST

$60

3 Seats Left

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Sunday Dec 17th, 4–6:30pm Eastern Time

$60

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+600 pts

Virtual Classroom

How to Make Great Winter Soups

Home Cooking New York @ Virtual Classroom

Learn the techniques and ingredients for creating delicious winter soups in this virtual class. From smoky black bean soup to silky smooth butternut squash soup, you'll discover how to make flavorful soups that can be adapted to be vegetarian. Don't miss out on this opportunity to expand your soup repertoire!