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Cooking Classes Coming up in Online

95 classes have spots left

Bagel Workshop (Virtual)

at Home Cooking New York -

Heading out to get your bagel fix is a little more challenging these days, so why not stay home this Sunday and knead, roll, boil, and bake your own authentic NYC style bagels! Chef-Instructor Erica Wides will walk you through the whole process, and at the end of class you'll have a dozen golden bagels to get you through the next week. You'll make:...

Sunday May 7th, 12pm - 1:30pm Eastern Time

Wine 101

at San Francisco Wine School -

Get answers to all of the questions you have been afraid to ask and learn the basics of wine with our Wine 101 workshop. Learn how wine is made, decode wine labels, understand how to taste & talk about wine, plus important grapes and styles, how to buy wine, storage, service and food pairing. The tasting of 6 wines will focus on the structure...

Thursday Mar 23rd, 6pm - 8pm Pacific Time

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Beer & Sake

at San Francisco Wine School -

Fermented grain is the focus this session as we present the origins of beer, ingredients, production and styles. We discuss the international standards and the rise of the craft beer movement. Taste the spectrum from pilsner to stout and lambic to Trappist then dive into multiple parallel fermentations with the production and styles of sake. Taste...

Sunday Mar 26th, 1:30pm - 4:30pm Pacific Time

Islands & Volcanoes

at NYC Wine Company -

By far, one of my favorite class of the year. We’ll pour six wines. Some from islands. Some from volcanoes. Some from volcanoes on islands. We’ll talk about why these wines are unique, what sets them apart, and how to track them down. Islands are a special habitat for growing grapes. When the vineyards hug the coast, the grapes soak up the...

Thursday Mar 23rd, 7pm - 8:15pm Eastern Time

 (2 sessions)


2 sessions

Easy Indian Cooking 2

at EZCompliments Indian Cooking Classes -

Each class contains a complete meal, as well as leftovers you can enjoy for the week.  Saag Aloo & Missi Roti Dal Makhani & Hara Bhara Kebab Paneer Tikka Masala & Peas Pulao Vegetable Vindaloo & Cumin Rice

Thursday Mar 23rd, 6pm - 7:30pm Eastern Time

Italy: North to South

at NYC Wine Company -

Without question, Italy provides a staggering percentage of the world's most distinctive and interesting wines. In addition, the sheer breadth of styles they produce is equally impressive. From the steely, minerally whites of the Tre Venezie and Val d'Aosta to the dark, powerful reds of Sicily and Campania, this country is a formidable force in...

Wednesday Mar 22nd, 7pm - 8:15pm Eastern Time

 (2 sessions)


2 sessions

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Easy Indian Cooking 1

at EZCompliments Indian Cooking Classes -

 These dishes can be made vegetarian/ vegan/GF as well.Tadka Dal (Yellow lentils soup with aromatic spices) Each class contains a complete meal, as well as leftovers you can enjoy for the week.  Yakhni Meatballs & Kashmiri Pulao Masala Tilapia & Lemon Rice Quick Chili Chicken & Mint Rice Egg Curry & Laccha Paratha...

Tuesday Mar 21st, 6pm - 7:30pm Eastern Time


at San Francisco Wine School -

Do you know your white spirits from your brown? Learn the bases and origins of several spirits, types of stills and global standards for vodka, gin, tequila, rum, brandies of the world, whiskies of the world and more.  Discover the tools, terms and traits of a good bartender and their world of cocktails. Taste a sampling of brown spirits to...

Sunday Apr 2nd, 1:30pm - 4:30pm Pacific Time

Virtual Cook Along: Ramen Workshop

at The Chopping Block Lincoln Square -

No crunchy noodles and flavor packets here! Learn the fine art of making ramen noodles from scratch, and how to prepare a delicious broth featuring Japan's most ubiquitous noodle in this virtual class. Join us in the comfort of your own home as our chef instructor virtually guides you through in this intensely interactive 2-hour...

Sunday Mar 26th, 11am - 1pm Central Time


Virtual Cook Along: Spring Soup

at The Chopping Block Lincoln Square -

Learn how to make delicious soups perfect for the change of seasons. In this intensely interactive 2-hour virtual workshop, our chef will guide you through the techniques and skills in order to make these well-balanced and flavorful one pot meals from the comfort of your own home. These recipes also freeze well, so you can look forward to stocking...

Sunday Apr 2nd, 11am - 1pm Central Time


Wine 101

at NYC Wine Company -

Our Wine 101 is not only one of the best classes we offer, it's also my favorite one to teach. Yes, we talk fundamentals, but more than just a rote review of grapes and regions, our goal is to make wine your friend. In this class, you'll become familiar with what you like, but also why you like it.  In turn, you'll know what questions to ask,...

Thursday Apr 27th, 7pm - 8:15pm Eastern Time

 (3 sessions)


3 sessions

Sweet & Savory Cream Puff

at The Good Food Project -

In this delicious hands-on experience, you’ll learn to make, bake, and fill the best sweet & savory cream puffs – truly epic pastries that show off your amazing cooking skills. We will start with one pastry recipe and change it up to make delicious, Instagram-worthy creations. You will make two completely different, but equally delicious kinds...

Tuesday Mar 21st, 5:30pm - 7pm Mountain Time

Bangladeshi Cooking Online with Afsari

at The League of Kitchens -

Learn to make mugir mangsho (a fragrant chicken and potato curry) with bhath (spiced Basmati rice)! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions,...

Sunday Mar 26th, 11am - 1:30pm Eastern Time

Virtual Knife Skills

at The Chopping Block Lincoln Square -

Join us for our most popular class…virtually! Join our Chopping Block Chef in real time for a chopping session that’ll have you mincing, slicing, and dicing vegetables and herbs like a pro via Zoom. Knife care, selection, sharpening and honing are also covered. Our Virtual Cook Along classes, via Zoom, will have you and your chef chopping...

Sunday Apr 23rd, 11am - 1pm Central Time


French Macaron Step-by-Step Class

at The Good Food Project -

Beautiful, delicate, and delicious, french macarons are way beyond ordinary cookies in flavors inspired by our favorite desserts. Whether you've tried to make them before and had some challenges, or never tried to make them but just love to eat them, this is the workshop for you! In this virtual hands-on workshop, you'll make, flavor, pipe, bake,...

Saturday Mar 25th, 9am - 10:30am Mountain Time

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