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Bread Making Classes Online

Discover the art of bread-making with a variety of online classes. From sourdough to brioche, learn the secrets to creating delicious homemade bread and elevate your baking skills.

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Bagel Workshop (Virtual)

Home Cooking New York @ Virtual Classroom

Learn the secrets to making authentic NYC-style bagels at Home Cooking New York's Bagel Workshop. Join Chef-Instructor Erica Wides as she guides you through the process of kneading, rolling, boiling, and baking a dozen hand-rolled bagels in assorted flavors. Don't miss out on this opportunity to satisfy your bagel cravings from the comfort of your own home.

Saturday Jan 13th, 12–1:30pm Eastern Time

16 bread making classes that have ended
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Virtual Challah Baking

Caroline Wolinsky

If you've never smelled challah in the oven, you're in for a treat. We will be covering the basics of challah making, a staple of Jewish culture, starting with a short introduction of its historical beginnings and significance, and then moving to making the dough (no experience required for this course at all!). We will break for an hour to allow your dough to rise, then meet back up to braid together, learn about each other, add optional flavors...

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Virtual Bread Baking 101

Eve Bergazyn

Nourish yourself with the most fundamental food on earth: bread. From the comfort of your own kitchen learn how to combine salt, water, yeast, and flour into warm, crusty, and chewy breads.  In this live online class we will guide you through several classic breads, from ingredients to kneading techniques.  Materials needed to fully participate: Ingredients 9 tsp. active dry yeast 4 1⁄2 cups AP flour 2 3⁄4 cups bread flour (or...

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Virtual Bagel Making

Eve Bergazyn

Bring a taste of NYC to your kitchen: learn to make bagels! Make, shape, then boil and bake this tasty brunch treat along with our chef instructor. We’ll even make a roasted garlic-chive cream cheese to schmear on a bagel at the end of this two-hour class. You Will Learn To: Make bagel dough Roll bagels into their bagel-y shapes Bake your fresh made bagels to perfection Make a home made roasted garlic & chive cream...

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Holiday Milk Bread

BLVD. Kitchen @ Virtual Classroom

Feeling festive? Join Chef JJ to make Fluffy Japanese Milk Bread for the Holidays! This soft and delicious brioche-like dough is a breeze to work with, and in this very special two-part workshop, you’ll learn the magic of layering, braiding and twisting it to create a spectacularly beautiful loaf. This class is taking place online, via Zoom. You'll receive an email with the link to join in, along with the recipe, ingredients and equipment list,...

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2 sessions

Virtual Cook Along: Easter Treats Workshop

The Chopping Block Lincoln Square @ Virtual Classroom

Get ready for the Easter holiday, and learn how to make seasonal baked goods to share with your friends and family. Cook with our chef from the comfort of your own home as you explore baking and pastry techniques in this intensively interactive 2-hour virtual class.  Please note the baked goods will still require some baking/chilling time after class is over. Menu: Hot Cross Buns Lemon Bars with Powdered Sugar Skills covered in class:...

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Virtual Brioche Tutorial: Demo w/ Certified Master

The Chopping Block Lincoln Square @ Virtual Classroom

Virtual Brioche Tutorial: Demo w/ Certified Master Baker Well-made brioche fuses bread and pastry like no other yeast dough. Join baking expert, Melina Kelson, as she shows you how the versatility of this rich and tender dough of French origin allows you to make anything from a Pullman loaf (aka sandwich loaf) to a filled doughnut, savory buns to tender, sweet rolls. During this virtual demonstration, Melina will teach you proper mixing of enriched...

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New York Style Bagel Workshop

The Good Food Project @ Virtual Classroom

Master the art of making warm, chewy bagels, topped with a smear of flavored cream cheese in your own kitchen! Wouldn’t be fun to be able to make really great bagels at home in your own kitchen? You can and it’s easier than you think! In this hands-on class, you’ll learn how to make these fun and delicious twice-cooked comfort food at home. You’ll learn to mix, proof, shape, boil, and bake New York City-worthy bagels, with classic toppings...

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Intermediate Sourdough Baking

Teaching Table @ Virtual Classroom

Once you have a sourdough starter or culture, the possibilities are endless! In this virtual class, learn how to use your starter to produce a wide variety of baked goods, including pizza, New York Bagels, fruit and nut loaves, focaccia, and cinnamon rolls. Practice shaping, scoring and all the folds with baguettes, batards, and artistically scored boulés. Master timing and maintaining your starter. In addition, you’ll have a forum for addressing...

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Sourdough Bread Baking for Beginners

Teaching Table @ Virtual Classroom

Are you considering taking the plunge into sourdough bread baking? Or perhaps you tested the waters and want better results. Then this virtual course is for you. A process that develops over multiple days, sourdough bread baking is as simple as it is complicated. By walking you through each step in live classes, with actual demonstrations and trouble shooting our collective bread baking mishaps, we will help you make sense of sourdough.  By...

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6 sessions

Virtual Cook Along: New Year's Eve Workshop

The Chopping Block Lincoln Square @ Virtual Classroom

Enjoy an evening cooking a mouth-watering feast while ringing in the new year. In this intensive 2-hour virtual workshop, our chef will guide through all of the techniques and skills to prepare this elegant-yet-approachable meal in the comfort of your home. Menu:  Mixed Green Salad with Apples, Blue Cheese and Red Wine Vinaigrette Horseradish-Crumb Crusted Beef Tenderloin with Mushroom-Shallot Pan Sauce Crème Fraîche-Chive Mashed Potatoes...

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Virtual Blueberry-Buttermilk Scones

The Chopping Block Lincoln Square @ Virtual Classroom

Virtual Blueberry-Buttermilk Scones: Choose Your Level of Instruction Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make mouth-watering scones via Zoom. Menu: Blueberry-Buttermilk Scones with Lemon Curd and Vanilla Glaze Skills covered in class: Understanding baking ingredient functions Preparing flaky quick breads by hand...

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Virtual Luck o' the Irish

The Chopping Block Lincoln Square @ Virtual Classroom

Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make a meal fit for St. Paddy’s Day via Zoom. Menu: Irish Pub Salad with Cucumbers, Quick Pickled Red Onions, Hard-Boiled Eggs and Creamy Herb Dressing Cheddar-Guinness Soup with Irish Soda Biscuits Skills covered in class: Hard boiling eggs Quick pickling Making dressings...

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Virtual Cook Along: Whole Roasted Chicken

The Chopping Block Lincoln Square @ Virtual Classroom

Have you ever wanted to learn how to roast and carve a whole chicken? Join us from the comfort of your own home as we teach you how to make the ultimate Sunday dinner in this intensely interactive 2-hour virtual workshop. Our chef will virtually guide you through all of the skills and techniques in order to make a delicious, comforting feast for you and your family to enjoy. Menu:  Whole Roasted Chicken with Garlic and Herbs Creamed Peas...

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Virtual Chili and Cornbread

The Chopping Block Lincoln Square @ *Online Classroom

Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make a cozy dinner from scratch via Zoom. Menu: Three Bean Turkey Chili Green Chili-Cheddar Cornbread Muffins Southwestern Chopped Salad Skills covered in class: Selecting ground meat Balancing flavors Working with fresh herbs and spices...

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Discover the Best Bread Making Classes Online

Bread making is a rewarding hobby that is worth the time and effort that you take to learn it. There are dozens and hundreds of bread types that you can learn to make, with breads from cultures all over the world. Learning to make bread can connect you with new friends, help you to learn new baking and cooking skills, and teach you about new cultures. 

Learning how to make bread on your own can be daunting, especially if you don’t have experience cooking. For those who feel intimate by the idea of learning to make bread, consider taking a bread making class online. Online bread making classes allow you to learn this skill in the comfort of your home. 

Why You Should Learn Bread Making Online

There are many benefits to learning how to make bread. First, learning new skills, in general, is a great way to keep your mind and body active. Bread making, specifically, is amazing to learn since there are many things you can do with it. For example, here are some great opportunities that you’ll come across as you make bread: 

  • Meet new people: As you take bread making classes online, you’ll meet new people who have the same interests. You may even make a new friend. 
  • Start a small business: If you’ve always wanted to start your own small business, then bread making is the perfect opportunity. You can start up a small bread making business in your home. 
  • Make gifts for friends and family: Friends and family love receiving bread, especially home-baked bread straight from the oven. 
  • Join new clubs and groups: While you’re taking classes, you may learn about bread making groups and events happening in your area. Take advantage of all of your resources and join all the new bread making clubs. 

Bread making is a great way to spend your free time. It’s a fulfilling hobby that may even become a full-time job if you enjoy it. There’s also room for growth with bread making and nearly endless new skills to learn, so you never have to worry about becoming stagnant in your learning process. 

Virtual Bread Making Classes 

When looking for classes on CourseHorse’s site, you’ll see two types of classes: in-person classes and virtual classes. Both offer essential resources, hands-on learning, direct instruction, and interactive instructors. However, you might not always have access to in-person bread making classes in your area. If you can’t find the in-person class that you’re looking for, look through the listings of online classes. 

There are endless opportunities for online classes that teach bread making and cooking skills. For example, you can take Home Cooking New York’s Bagel Workshop online. In this class, you’ll learn how to make a dozen fresh New York-style bagels from the comfort of your home. Chef-Instructor Erica Wides will walk you through the steps to bake perfect New York bagels. 

You will knead, roll, boil and bake authentic bagels with professional instruction from a real chef. At the end of the class, you’ll have a dozen perfect New York bagels. Before the class starts, the instructor will send out a list of materials you’ll need to fully participate in the class. From start to finish, the class lasts two and a half hours. 

New York Style Bagel Workshop is offered through The Good Food Project and teaches similar skills as the previous workshop. The class is fully hands-on and you’ll learn to make chewy, flavorful, and delicious authentic New York bagels from your home. You’ll also learn how to correctly flavor and season your bagels with compound butter and cream cheese. 

You will need to bring all of your own ingredients to be ready for the class. The instructor suggests having: 

  • All-purpose flour 
  • Salt 
  • Yeast 
  • Water 
  • Brown sugar 
  • Poppy seeds 
  • Other toppings and flavorings of your choice 

The unique thing about this class is that you’ll be able to create a unique bagel that fits your taste buds. If you want to create a cinnamon raisin bagel while the instructor bakes salt bagels, you can! It’s a customizable course, and you can ask questions live during the class. 

If you want to learn how to make several types of bread, consider the Virtual Bread Baking 101 course from Eve Bergazyn. You will learn how to combine salt, water, yeast, and flour into warm, crusty, and chewy reads. During the class, you’ll be taught how to make several types of classic breads. You will also need to have some basic equipment, including a whisk, measuring cups, bowls, and other basic materials. You can find a full list of the course’s listing. 

Caroline Wolinsky offers a Virtual Challah Baking class that covers ​​the basics of challah making, a staple of Jewish culture. The class starts with a short introduction of Challah’s historical beginnings and significance and then moves to making the dough. The class has an hour break in the middle to let the dough rise, and then you’ll braid and add optional flavors such as chocolate chip, cinnamon sugar, raisin, or sundried tomato and basil. 

At the end of the class, you’ll have two beautifully baked, delicious challahs, a kitchen that smells fantastic and a newfound skill. To participate, you will need to supply your own ingredients, including yeast, sugar, oil, eggs, flour, and salt.

Private Online Group Bread Making Classes

Businesses and companies should consider booking a private online group bread making class to allow their employees to relax and bond. It also teaches new skills and encourages teamwork. 

CourseHorse hosts several great classes that teach skills similar to bread making, including Virtual Grow Your Own Home Garden (Materials Included). This is a private, interactive workshop led by a professional instructor. Each group member will receive an herbal kit with seeds, including parsley, cilantro, tarragon, chives, and thyme. In addition, they will receive starter pots, planting markers, and pear discs. With these materials, your group can learn how to plant and take care of their own miniature garden.

For teams located in New York, consider booking the NYC In-Person: Japanese Vegan Cooking class for up to 25 people. In this class, your group will learn how to cook wholesome and filling Japanese foods that promote body wellness. The instructor teaches the group how to use ancient Japanese superfoods like miso and tofu as you make an appetizer, entree, and dessert. Here are the three dishes you’ll learn to make: 

  • Appetizer: Organic trumpet mushroom carpaccio with yuzu, truffle oil, shiso basil, sea salt and crusted almonds
  • Entrée: Herbed creamy tofu ricotta lasagna with brown rice pasta
  • Dessert: Organic apple rose tart with almond cream, banana, cinnamon and brown sugar

If you can’t find the class you’re looking for, reach out through the contact form of CourseHorse’s site. CourseHorse will help you find the best private class for your group that teaches skills you’re interested in learning. 

Online vs. In-Person Bread Making Classes

Both online and in-person classes are great options for those who want to learn new bread making skills. While in-person classes offer a better hands-on experience with direct interactions with the instructor, online classes offer a chance for remote learning. Both options are great and will help you learn how to make bread successfully. 

Can I Learn Bread Making for Free Online?

You can learn to make bread online for free by following social media accounts and watching video-sharing platforms like YouTube. This is a great resource for learning new skills related to bread making. However, you won’t receive feedback on your skills, and you risk skipping important steps that could sit between an ordinary loaf of bread and a professional bakery-style loaf of bread. 

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