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Cooking Techniques Classes Coming up in Online

10 classes have spots left

The Best Winter Soups

This class is temporarily being offered remotely.

at Home Cooking New York - Virtual Classroom

This is is the right time of year to perk up your soup repertoire (and stock your freezer)! Learn about the techniques and ingredients that make the best-tasting soup. All the soups in this class can be made vegetarian. Smoky Black Bean Soup with Sweet Potatoes Silky Smooth Butternut Squash Soup with Ginger + Apple Indian-Spiced Red Lentil Soup...

Sunday Nov 21st, 6pm - 7:30pm Eastern Time

Knife Skills 101

at Home Cooking New York - Virtual Classroom

Everything you need to know about choosing, storing, sharpening, holding, and using a chef's knife, the most important tool in the kitchen. It is necessary for you to have a chef's knife at home in order to get the most out of this class.  And so you have something to do with all your newfound knife skills, we'll also cook up a delicious Vegetable...

Sunday Oct 3rd, 6pm - 7:30pm Eastern Time

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Virtual Interactive Sushi Making Workshop

This class is temporarily being offered remotely.


Let’s learn how to make sushi rolls with ingredients you have at home! In this class, we are going to teach you how to make your own creative sushi rolls with a few simple ingredients that are usually kept in the normal household. Even if you don’t have the usual sushi ingredients at home, you can make simple sushi rolls with ingredients for...

Saturday Sep 25th, 11am - 12pm Eastern Time

Basic Cooking Techniques

at Home Cooking New York - Virtual Classroom

This class will offers you a valuable set of culinary techniques to move you along in your kitchen education. Knife Skills 101 Cooking Meat to Perfection (Pan-Roasted Chicken or Steak) Making Flavorful Pan Sauces (Classic Chicken Gravy or Red-Wine Reduction Sauce) Roasting Vegetables (Roasted Seasonal Vegetables) COOKBOOK COMPANION:...

Saturday Oct 16th, 6pm - 7:30pm Eastern Time

Virtual Knife Skills

This class is temporarily being offered remotely.

at Guillermo Delavault -

This is without a doubt the most essential cooking class you'll ever take! You will learn how to slice, dice, julienne, and much more in the safest and most efficient manner. Make your every day prep faster and fun, learning how to use a knife like professional chefs do. Materials needed to fully participate: A chef knife Cutting board 1 Vegetable...

Thursday Oct 14th, 6pm - 7pm Eastern Time

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Conclusions: Tasting & Testing Techniques

This class is temporarily being offered remotely.

at San Francisco Wine School - Online

In this workshop, our Industry Leading Instructors guide students to work the deductive tasting grid against the clock.  Students will continue to practice their improved blind tasting skills and develop discipline to analyze every wine in the same manner every time. Students will also learn exam preparation and test-taking strategies to help...

Tuesday Oct 19th, 6pm - 8:30pm Pacific Time

Make Your Own AT Home: Gnocchi Quattro Modi (4 ways)

at Teaching Table - Virtual Classroom

In Italian, there is a common saying that translates to “Smile Smile, Momma made the gnocchi!” We all need cause for a few smiles. Join Teaching Table from your kitchen to make your own gnocchi. You’ll learn at least 4 different variations. Choose one based on your flavor preference or the produce you have on hand: Sweet Potato Squash...

Wednesday Nov 10th, 7pm - 8:30pm Eastern Time

Virtual Steak with Béarnaise

This class is temporarily being offered remotely.

at The Chopping Block Lincoln Square - Virtual Classroom

Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make a steakhouse classic via Zoom. Menu: Seared Steaks with Béarnaise Sauce Roasted Steakhouse Potato Wedges Skills covered in class: Selecting and searing beef Determining...

Saturday Sep 25th, 6pm - 7:15pm Central Time

Culinary Boot Camp, for Beginner Cooks

at Home Cooking New York - Virtual Classroom

This virtual, skills-based series covers all the basic skills you'll need to feel comfortable and creative in the kitchen. We'll focus on each cooking technique, using multiple ingredients to drive it home, so you leave confident to cook up most any food in your own home kitchen. Each 2-hour class meets once a week for 5 consecutive weeks, beginning...

Wednesday Sep 29th, 5:30pm - 7:30pm Eastern Time

  (5 sessions)

5 sessions

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DIY Sushi

This class is temporarily being offered remotely.

at Home Cooking New York - Virtual Classroom

Learning how to create your own sushi rolls is a valuable skill, allowing you to enjoy sushi anytime, anywhere. While there are a few techniques and tips to learn, the rewards are indeed sweet (and savory). Menu: Assorted Nori Maki Green Salad with Carrot-Ginger Dressing How these Virtual Classes Work: After registering, you will be sent...

Thursday Oct 14th, 6pm - 7:30pm Eastern Time

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Virtual Pasta Making

This class is temporarily being offered remotely.

at Eve Bergazyn -

Join our chef to make pasta from scratch! You Will: Make and knead a classic egg pasta dough Hand shape pasta Create a classic marinara sauce & fresh basil pesto Eat delicious homemade pasta Materials Needed to Participate Fully Ingredients: All-purpose flour Semolina flour (or all purpose flour) Salt 1 bay leaf 1 14-oz. can San...

No upcoming schedules

Virtual Spanish Tapas

This class is temporarily being offered remotely.

at Eve Bergazyn -

Tapeamos! Take a virtual hour-and-a-half trip to Spain in your own kitchen. We’ll make three classically tasty tapas: Patatas Bravas & Paprika Aïoli Garlic Shrimp Warm Spiced Olives Materials needed to participate fully Garlic Shrimp ½ lb. medium sized shrimp (I like 21/26 size, but any will do, just make sure they’re thawed) ...

No upcoming schedules

Virtual Handmade Sushi

This class is temporarily being offered remotely.

at Eve Bergazyn -

Making sushi is easier than you think! In this 1.5-hour class, we’ll teach you the fundamentals, from rice to fish (and even California rolls). We’ll cover: sushi hand rolls & cut rolls rinsing, making, and seasoning the sushi rice the proper way to eat sushi You’ll finish the class with solid foundations to skip ordering in and make...

No upcoming schedules

Virtual Bread Baking 101

This class is temporarily being offered remotely.

at Eve Bergazyn -

Nourish yourself with the most fundamental food on earth: bread. From the comfort of your own kitchen learn how to combine salt, water, yeast, and flour into warm, crusty, and chewy breads.  In this live online class we will guide you through several classic breads, from ingredients to kneading techniques.  Materials needed to fully participate:...

No upcoming schedules

Make Your Own Shawarma!

at Home Cooking New York - Virtual Classroom

Instead of ordering out, why not learn how to make an excellent shawarma platter (with all the trimmings!) at home? Homemade Flatbread Shawarma (Lamb, Chicken, and/or Cauliflower-Chickpea) Chopped Salad Tahini-Garlic Sauce How these virtual classes work: 1) After registering, you will be sent a link to log into the class at the appointed date/time. ...

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