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Culinary Classes Online

Learn to cook gourmet meals from the comfort of your own kitchen with online culinary classes. Discover the secrets behind creating delicious dishes from around the world.

17 classes have spots left

Lebanese Online Workshop #2 with Jeanette

The League of Kitchens @ Virtual Learning

Learn to make a delicious Lebanese feast featuring chicken ouzi, garlic-yogurt sauce, and Lebanese salad in this immersive online cooking class. Join Jeanette as she guides you through the recipes and shares stories and culture along the way. A unique opportunity to connect, learn, and enjoy a virtual dinner party together!

Greek Online Workshop #2

The League of Kitchens @ Virtual Learning

With an easy, warm manner, and a boundless enthusiasm for cooking, Despina will inspire you from the moment you enter her home. The beauty of Despina’s cooking lies in its simplicity and its reliance on the freshest ingredients. You will sit down to a welcome snack of seasonal Greek appetizers, such as Despina’s tangy, succulent stuffed grape leaves, which she will encourage you to dip in yogurt, and her bright, fresh potato salad.  She...

Persian Cooking Online with Mab

The League of Kitchens @ Virtual Learning

Discover the aromatic flavors of Persian cuisine as you learn to make dill-scented lima beans topped with poached eggs and crispy tahdig rice in this immersive online cooking experience. Join a talented chef, as they share family recipes and guide you through each step. Get ready to embark on a culinary journey filled with culture, connection, and delicious food.

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Romantic Dinner @ Home

Home Cooking New York @ Virtual Classroom

Indulge in a culinary experience that will set the mood for an unforgettable evening. Learn to prepare Coq au Vin, Roasted Garlic Mashed Potatoes, and Chocolate-Dipped Strawberries, all in the comfort of your kitchen. Ignite the romance and create lasting memories with Home Cooking New York.

Ramen Workshop

Home Cooking New York @ Virtual Classroom

Discover the secrets of making your own richly-seasoned noodle soup from scratch, and season your kitchen for life with the flavors of Chicken Miso Ramen, jammy eggs, steamed bok choy, and marinated sesame scallions.

Mexican Online Workshop #2 with Angie

The League of Kitchens @ Virtual Learning

Join Angie in this interactive online cooking experience and learn to make delicious vegetarian black bean tostadas and zesty esquites. Cook along, ask questions, and connect with others in a virtual dinner party. Get ready to share in the fruits of your labor, apart but together!

Ukrainian-Russian Cooking Online with Larisa

The League of Kitchens @ Virtual Learning

Learn the art of Ukrainian-Russian cooking from the comfort of your kitchen! Join Larisa for an interactive online experience where she will guide you through making vegetarian borscht and adorable bread rolls topped with garlic oil and fresh herbs. Cook, connect, and share in the virtual dinner party at the end!

Bangladeshi Cooking Online with Afsari

The League of Kitchens @ Virtual Learning

Learn to make a fragrant chicken and potato curry with spiced Basmati rice in this interactive online cooking class. Join Afsari for an immersive experience of Bangladeshi cuisine, as you cook along, ask questions, and share stories. End the session with a virtual dinner party and enjoy the fruits of your labor together, apart.

Learn to Make the Best Tamales and Salsa

The Good Food Project @ Virtual Classroom

Discover the secrets of making delicious tamales and handmade salsa verde in this live-streaming class. Learn how to soften corn husks, prep fillings, prepare masa, and wrap tamales, while making fresh salsa to enjoy alongside your creations. Suitable for all dietary preferences.

Afghan Online Workshop with Nawida

The League of Kitchens @ Virtual Learning

Learn the art of Afghan cuisine with Nawida in this immersive online workshop. Master the art of making burani bonjon and tukhum bonjon, and discover the secrets of creating delicious meals infused with rich flavors. Join us for a virtual culinary experience that will transport you to the heart of Afghanistan.

Indonesian Cooking Online with Shandra

The League of Kitchens @ Virtual Learning

Learn to make a fragrant coconut curry with shrimp and potatoes, paired with a festive yellow rice dish in this interactive online cooking experience. Join Shandra as she guides you through her family recipes and enjoy a virtual dinner party with fellow cooking enthusiasts. Discover the flavors of Indonesian cuisine from the comfort of your kitchen.

Argentinian Cooking Online w/ Mirta

The League of Kitchens @ Virtual Learning

Learn to make pillow-soft gnocchi, fresh pesto sauce, and a zesty oregano, tomato, onion, and avocado salad! Since Mirta can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions, conversation,...

Indian Cooking Online with Yamini

The League of Kitchens @ Virtual Learning

Learn the secrets of making delicious aloo paratha and refreshing cucumber and yogurt raita in this interactive online cooking class with Yamini. Immerse yourself in the flavors of Indian cuisine and experience a virtual dinner party where you can share in the fruits of your labor, apart but together!

Uzbek Cooking Online with Damira

The League of Kitchens @ Virtual Learning

Join use for a virtual culinary adventure as you learn you how to make baked butternut squash sambusas from scratch and a fresh, tangy radish salad. Get ready to immerse yourself in Uzbek cuisine and culture through this special online cooking experience.

Nepali Cooking Online with Rachana

The League of Kitchens @ Virtual Learning

Learn to make delicious cauli aalu tareko (fried cauliflower and potato), rahar dal (split yellow peas), and aromatic basmati bhuja (rice). Since Rachana can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of...

Japanese Cooking Online with Aiko

The League of Kitchens @ Virtual Learning

Learn to make oyakadon (a sweet and savory rice bowl with chicken,eggs, and onions), paried with gomae-ae (crisp cooked green beans tossed in a sesame and soy dressing)! Since Aiko can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise...

Spring Celebration Virtual Cooking Demo

Elements of Eden

Join our virtual cooking demo for a delightful Spring Celebration, guided by the Air Element's inspiration. Discover the art of crafting a vibrant menu featuring lamb, quinoa risotto with asparagus tips, and confetti coleslaw—a complete protein feast adaptable for vegetarians. 

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Homemade Shawarma + Flatbread

Home Cooking New York @ Virtual Classroom

Instead of ordering out, why not learn how to make an excellent shawarma platter (with all the trimmings!) at home? Homemade Pita Bread Shawarma (Lamb, Chicken, and/or Cauliflower-Chickpea) Chopped Salad Tahini-Garlic Sauce How these virtual classes work: After registering, you will be sent a link to log into the class at the appointed date/time.  One day before the class you will be sent a copy of the recipes we'll be making,...

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Virtual Mozzarella Making

Carolyn Montgomery

Mild and milky, smooth and silky: any way you stretch it, I love fresh mozzarella! In this live online crash course I'll teach you how to make it at home, from home! First I'll set you straight on coagulation as I tell you how milk turns from fluid to firm curds.  Then I'll demonstrate how the mozzarella is made. You'll have a chance to roll up our sleeves and follow along as I show you how to turn curds into the beautiful balls that we know...

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Virtual Cook Along: Southern Brunch Workshop

The Chopping Block Lincoln Square @ Virtual Classroom

What better way to spend a Sunday than cooking and eating a mouth-watering brunch? Join us for a 2-hour intensively interactive virtual cook along as our chef guides you through the steps and techniques to prepare a Southern-inspired meal that will have you going back for more. Menu: Shrimp and Grits Buttermilk Biscuits with Honey Butter Spinach and Grapefruit Salad with Poppyseed Dressing and Toasted Pecans Skills covered in class: Selecting...

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Reviews for Culinary Classes Online

Culinary Classes Online are rated 4.7 stars based on 2,524 verified reviews from actual CourseHorse.com purchasers.

  • Virtual Mozzarella Making

    Reviewed by Lisa T. on 9/21/2022
    The virtual mozzarella-making class I took was so fun! I've tried to make mozzarella on my own before and wasn't able to do it, it was difficult to know exactly where I went wrong. With the help and encouragement of the teacher in this class, I really was able to make fresh mozzarella!
  • Homemade Shawarma + Flatbread

    Reviewed by Lori B. on 9/15/2022
    The Homemade Pita and Shawarma were excellent! It was easy to follow on zoom. Setting out all the ingredients on a large surface was helpful. The finished meal was spectacular and I have used this recipe quite often for entertaining! All my guests loved it!!!!
  • Virtual Mozzarella Making

    Reviewed by Allison A. on 9/15/2022
    Carolyn did a really wonderful job with our class. We had so much fun learning a brand new skill, making cheese was so fun! She was super knowledgeable and led us patiently through each step. We loved taking a class with her, especially from the convenience of our own home. We made a date out of it! Would definitely recommend it to friends.
  • Virtual Mozzarella Making

    Reviewed by Melissa R. on 9/9/2022
    A friend and I signed up for the virtual mozzarella-making class and we could not have been happier. It was such a fun night and we ended up with some delicious cheese when it was over. The process was so easy we got a comprehensive list before the class and the format was easy to follow. Would highly recommend this class!
  • Virtual Mozzarella Making

    Reviewed by emma f. on 9/9/2022
    The Coursehorse ‘Virtual Mozzarella Making’ course was a revelation - one brilliant teacher and 5 keen, open-hearted students working together on zoom - following clear instructions to do battle with milk, rennet, and hot water. 90 minutes later I had become a one-woman pizza station. I adore cheese, but never considered that I might be capable of making it. This class is a joy.
  • Virtual Cook Along: Southern Brunch Workshop

    Reviewed by Arlene L. on 5/23/2022
    Very thorough and easy to follow directions. Can’t wait to make it!
  • Virtual Mozzarella Making

    Reviewed by Melissa R. on 3/1/2022
    The instructor was fantastic will definitely book another class!
  • Virtual Mozzarella Making

    Reviewed by emma f. on 2/23/2022
    Brilliant you taught, incredibly friendly, deeply enjoyable, and delicious.
  • Virtual Mozzarella Making

    Reviewed by debbie z. on 2/16/2022
    We loved the class. Carolyn was a great instructor, made it fun, and made us feel like mozzarella making stars. To top it off the mozzarella we made tasted great, especially with basil, tomato, balsamic glaze and of course a glass of wine.
  • Virtual Mozzarella Making

    Anonymous review on 2/2/2022
    Carolyn was an excellent instructor. She took her time with us, was very helpful in explaining every aspect of the process, and we really enjoyed the course! Would definitely sign up for another course taught by Carolyn. Oh... and the Mozz was delicious!

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