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Basic Cooking Classes Online

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Discover online basic cooking classes. Learners gain essential skills in preparing delicious meals, mastering techniques such as knife skills, seasoning, and cooking methods, and ultimately gaining the confidence to create culinary masterpieces in their own kitchen.

3 classes have spots left

Dal Bhat for Dinner

Teaching Table @ Virtual Classroom

Do you love Nepali, Bengali or Indian food but are intimidated by the idea of making it yourself? Do you need more vegetarian options to spice up the dinner routine? Perhaps you have a dal recipe in your rotation but want to learn variations, enhance your flavors, or work with the ingredients you currently have on hand. I first discovered the nourishing simplicity of Dal Bhat Tarkari while studying in Nepal during college. Since then, it has been...

(42) All levels 6 and older
No upcoming schedules

Cook with What You Have

Teaching Table @ Virtual Classroom

Learn Teaching Table’s 4-part strategy to Shop Less, Cook More and Waste Nothing while Confidently Creating Delicious Novel Food. Cook with What You Have is a thoughtfully structured self-paced course giving you the confidence to: cook without recipes stop throwing away food successfully substitute ingredients save time and money consistently cook with what you have on hand With Cook with What You Have, you will get all of the same highly...

(42) All levels 18 and older
No upcoming schedules
$129
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Taste of India 1

EZCompliments Indian Cooking Classes @ 149 Haggetts Pond Rd, Andover, MA

These dishes can be made vegetarian/ vegan/GF as well. Please let me know if you need directions to alternatives. Each class contains a complete meal, as well as leftovers you can enjoy for the week.  Chicken Chettinad & Vegetable Pulao Dal Makhni & Hara Bhara Kebab Saag Chicken & Missi Roti Navratan Korma & Cumin Rice

(3) All levels 16 and older
No upcoming schedules
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Explore Cooking & Baking Private Group Events

Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more

Explore Cooking & Baking Private Group Events
Animated gif slider: slide 1: a person in a meditative pose with paint on their apron; slide 2: person making a pizza; slide 3: 3 people drinking wine and smiling; slide 4: two people competing in a sack race while others look on

Cooking & Sipping with Chef & Somm - Brunch for Dinner

NYC Wine & Food Trails (Gastro Tours)

Join us for a delightful and delicious afternoon of food, wines and gastro chats. Oscar, Gastro Tours’ in-house chef and Tatiana, Gastro Tours’ founder and certified sommelier, will both lead you on a journey of incredible gastronomy. 

(54) All levels 21 and older
No upcoming schedules

Cooking & Sipping with Chef & Somm - Madrid to Heaven

NYC Wine & Food Trails (Gastro Tours)

Join us for a delightful and delicious afternoon of food, wines and gastro chats. Gastro Tours’ in-house chef and certified sommelier will both lead you on a journey of incredible gastronomy. 

(54) All levels 21 and older
No upcoming schedules

Virtual Cooking Q & A: Thanksgiving Dinner

Karen Lee Cooking

Thanksgiving Dinner: Organizing Making Realistic Choices Battle Plan Turkey Tips and Recipes

(65) All levels 18 and older
No upcoming schedules

Virtual Cooking Q & A: Multiple Topics

Karen Lee Cooking

Possible Topics: My 5 Favorite Pieces of Kitchen Equipment Best Pots to Buy and How To Maintain Them Speedy Entree’s Dry Rubs 

(65) All levels 18 and older
No upcoming schedules

Let's Make Valentine Treats

BLVD. Kitchen @ Virtual Classroom

This class will be meeting on Zoom. We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, at least 48 hours ahead of time. Difficulty level: Easy Ages: 5 and up, adult assistance strongly recommended for students ages 8 and younger. Features: Vegetarian Ingredient List for this Class: Staples (you probably have these at home): Butter Flour Sugar Salt Powdered...

(73) All levels 5 and older
No upcoming schedules

French Cocktail Snacks: Online Cook Along

Chicago Botanic Garden

In France, cocktail hour is known as l’heure de l’apéro. In this online cooking class, you will learn about the ritual of the cocktail hour, the world of French apéritifs, and how to prepare classic French snacks to enjoy with your favorite libation.  Featured recipes include  gougères (savory cheese puffs made with choux pastry), marinated olives, and spicy glazed bar nuts. You will need a pastry bag (which can be found...

(127) All levels 18 and older
No upcoming schedules

No Bake Desserts: Online Cook Along

Chicago Botanic Garden

These delicious desserts will cool you down without heating up your kitchen. You will make a black forest cheesecake and a lemon-blueberry icebox cake. Both recipes can be prepared in advance to enjoy later or serve the next day.  You will need a handheld or tabletop mixer, a 9-inch pie plate, and an 8 x 8-inch pan. You will also need to purchase ingredients to make desserts and complete some easy, pre-class prep. A full ingredient list, pre-class...

(127) All levels 18 and older
No upcoming schedules

Thursday Workshop Series

EZCompliments Indian Cooking Classes @ Online Classroom

Each class contains a complete meal, as well as leftovers you can enjoy for the week. Register for the 4-day workshop series or a drop-in class. Additionally, every dish can be personalized for vegetarian, gluten-free and other dietary requirements. For example, a chicken dish can be made with a plant-based protein; a whole-wheat bread can be made with gluten-free flour. May Menu: Vegetarian Dum Aloo & Garlic Paratha Malai Mushroom Matar ...

(3) All levels 12 and older
No upcoming schedules

Tuesday Workshop Series

EZCompliments Indian Cooking Classes @ Online Classroom

Each class contains a complete meal, as well as leftovers you can enjoy for the week. Register for the 4-day workshop series or a drop-in class. Additionally, every dish can be personalized for vegetarian, gluten-free and other dietary requirements. For example, a chicken dish can be made with a plant-based protein; a whole-wheat bread can be made with gluten-free flour. May Menu: Chicken Rogan Josh & Cumin Rice Goan Fish Curry &...

(3) All levels 12 and older
No upcoming schedules

All-Time Indian Favorites 1

EZCompliments Indian Cooking Classes @ Online Classroom

Each class contains a complete meal, as well as leftovers you can enjoy for the week. Surprise your friends and family with these well known dishes from the Indian sub-continent like: Chicken Tikka Masala & Zeera Rice Channa Masala (chickpeas) & Spinach Paratha Keema (ground meat and peas) & Vegetable Pulao Aloo Gobhi (potato cauliflower) & Mint Rice Menu subject to change depending on the group’s request.

(3) All levels 12 and older
No upcoming schedules

All-Time Indian Favorites 2

EZCompliments Indian Cooking Classes @ Online Classroom

Each class contains a complete meal, as well as leftovers you can enjoy for the week.  Enjoy these restaurant favorites at home after this class. Chicken Korma & Vegetable Pulao Baigan Bharta (eggplant stew) & Khichdi (lentils & Rice Chicken Vindaloo & Zeera Rice Shahi Paneer & Aloo Paratha 

(3) All levels 12 and older
No upcoming schedules

Taste of India 1

EZCompliments Indian Cooking Classes @ Online Classroom

Experience the vibrant flavors of India with our culinary workshops that offer a variety of mouthwatering dishes, including Rogan Josh, Saag Paneer, Fish in Thanda Masala, and Vegetable Biriyani. Learn how to personalize each dish to suit your dietary needs and enjoy a complete meal with leftovers to savor throughout the week. Join us for an immersive online cooking experience that will transport you to the enchanting world of Indian cuisine.

(3) All levels 16 and older
No upcoming schedules

Taste of India 2

EZCompliments Indian Cooking Classes @ Online Classroom

Discover the rich and flavorful cuisine of India with a series of hands-on cooking workshops. Learn to create traditional dishes like Chicken Chettinad, Usal-Misal, Goan Fish Curry, and Kadhai Paneer. Spice up your culinary skills and embark on a delicious culinary journey.

(3) All levels 16 and older
No upcoming schedules

Pandemic Pantry Clean-Out

Teaching Table

Let’s be honest. We stocked up a little too much at the onset of the pandemic. Perhaps you bought a 20 pound bag of rice because that’s all that was left at the grocery store. Maybe you stored enough canned or dried beans for a nuclear winter. And what are you going to do with all the spices, condiments, and vinegars you bought for the latest quarantine recipe craze? This class will inspire you to clean out your pantry and then teach you what...

(42) All levels 18 and older
No upcoming schedules

New England Summer Classics

Teaching Table

When I reminisce about summers in New England, I see large stock pots overflowing with Maine lobsters and sweet corn. I can feel the watermelon juice dripping down my arms to my elbows while mesmerized by the chilly Atlantic waves beating on the shore. I'm tired from hours spent gathering wild blueberries from the brush and tending my Papa's garden. Summer in New England sparked my appreciation for local seasonal cuisine. In this class, you will...

(42) All levels 18 and older
No upcoming schedules

Creative Sushi Rolling

Teaching Table @ Virtual Cooking Class, New York, NY

Raw fish might be its classic centerpiece, but did you know you can roll practically anything into a sushi roll? If it tastes good together, it will taste great wrapped up in sushi rice and nori (or alternative wrappings). In this class, you will learn how to make the perfect pot of sushi rice, discuss and brainstorm myriad fillings for sushi rolls, including vegetarian options, seasonal produce, and even leftovers.  You will practice the...

(42) All levels 6 and older
No upcoming schedules

Mama Parmesana's Eggplant and Chicken Parm

Teaching Table @ Virtual Cooking Class, New York, NY

There’s a reason my kids call me Mama Parmesana! Always worth the effort, one of my favorite make ahead meals is Eggplant Parmesan. This class will teach you how to make classic Eggplant and Chicken Parmesan, and will provide low-carb and gluten free variations for both! You choose. You’ll practice tips for properly preparing eggplant and chicken for breading and frying.   We’ll whip up a quick flavor-packed marinara sauce from scratch,...

(42) All levels 18 and older
No upcoming schedules
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