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Learn how to grill the perfect steak, master the art of smoking ribs, and discover new recipes for cooking with meat in online meat cooking classes. Master the techniques of butchering, sausage making, and curing meats from the comfort of your own kitchen with online meat processing classes.
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Virtual Building Blocks: Chicken Butchery and Cookery
The Chopping Block Lincoln Square See all classes by this school @ *Online Classroom
Join us virtually for classes inspired by our most popular series in the history of TCB, The Building Blocks, featuring the skills and techniques all home cooks should know. Each class is designed to teach you the fundamentals of how to confidently make better decisions in the kitchen, cook delicious meals by opening your taste buds, and explore the basic science behind cooking. The skills covered in class will not only...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$82.50
Virtual Chicken Fricassee
The Chopping Block Lincoln Square See all classes by this school @ Virtual Classroom
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make dinner from scratch via Zoom. Menu: Chicken Fricassee (Sautéed Chicken Breasts with Onions, Mushrooms, White Wine and Peas) Garlic Mashed Potatoes Skills covered in class: Selecting and searing chicken Determining chicken doneness Knife skills Balancing...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$46
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Virtual Chicken Tagine
The Chopping Block Lincoln Square See all classes by this school @ Virtual Classroom
Learn how to make a flavorful Moroccan-inspired meal from scratch with the Virtual Chicken Tagine course. Join our expert chef via Zoom as they guide you through the process of creating Chicken Tagine with Lemons and Olives, Steamed Couscous with Fresh Herbs, and Roasted Carrot, Pomegranate, and Arugula Salad. Gain valuable skills in working with Moroccan ingredients, braising chicken, and roasting vegetables.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$46
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