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Meat Classes Online

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Learn how to grill the perfect steak, master the art of smoking ribs, and discover new recipes for cooking with meat in online meat cooking classes. Master the techniques of butchering, sausage making, and curing meats from the comfort of your own kitchen with online meat processing classes.

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11 meat classes that have ended
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Virtual Dinner: Grilled Greek Beef and Pepper Kebabs

The Chopping Block Lincoln Square

Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make dinner from scratch via Zoom. Our chef will be cooking on an outdoor gas grill, but the recipes can be prepared indoors using a stovetop grill pan. In case of inclement weather, our chef will teach indoors. Menu: Grilled Greek Beef and Pepper...

(260) All levels 18 and older
No upcoming schedules

Virtual Building Blocks: Fish Butchery and Cookery

The Chopping Block Lincoln Square

Join us virtually for classes inspired by our most popular series in the history of TCB, The Building Blocks, featuring the skills and techniques all home cooks should know. Each class is designed to teach you the fundamentals of how to confidently make better decisions in the kitchen, cook delicious meals by opening your taste buds, and explore the basic science behind cooking. The skills covered in class will not only...

(260) All levels 18 and older
No upcoming schedules

Virtual Building Blocks: Chicken Butchery and Cookery

The Chopping Block Lincoln Square @ *Online Classroom

Join us virtually for classes inspired by our most popular series in the history of TCB, The Building Blocks, featuring the skills and techniques all home cooks should know. Each class is designed to teach you the fundamentals of how to confidently make better decisions in the kitchen, cook delicious meals by opening your taste buds, and explore the basic science behind cooking. The skills covered in class will not only...

(260) All levels 18 and older
No upcoming schedules
$82.50
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Virtual Cook Along: Fried Chicken and Waffles

The Chopping Block Lincoln Square @ Virtual Classroom

Start your Sunday morning off right and join us virtually for a soul satisfying brunch! Our chef will break down all of the steps and techniques in this 2-hour intensively interactive cook along so you can prepare this scrumptious classic brunch duo from the comfort of your own home with confidence. Please note that a waffle iron is a necessary tool for class. Menu: Fried Chicken and Waffles with Honey Butter Spinach and Grapefruit Salad with...

(260) All levels 18 and older
No upcoming schedules
$86.25
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Virtual Family Night: Chicken Saltimbocca

The Chopping Block Lincoln Square

Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make Thai food via Zoom. Menu: Chicken Saltimbocca (Sautéed Chicken Cutlets with Sage, Prosciutto and Provolone) with Lemon-Caper Sauce Orzo Salad with Tomatoes, Basil and Pine Nuts Skills covered in class: Selecting and sautéing chicken Dredging Determining chicken doneness...

(260) All levels 18 and older
No upcoming schedules

Virtual Steak with Béarnaise

The Chopping Block Lincoln Square

Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make a steakhouse classic via Zoom. Menu: Seared Steaks with Béarnaise Sauce Roasted Steakhouse Potato Wedges Skills covered in class: Selecting and searing beef Determining beef doneness Making hot emulsions Selecting potatoes Our virtual classes will have you and your...

(260) All levels 18 and older
No upcoming schedules

How to Cook Chicken (Virtual)

Home Cooking New York

Learn how to get the most out of a whole chicken! We'll cover: How to buy the best quality of chicken from the supermarket How to break down a whole chicken (or you can opt to just buy the parts) Homemade Chicken Broth Pan-Roasting for Crispy Skin Making a Flavorful Pan Sauce

(2012) All levels 16 and older
No upcoming schedules

Virtual Chicken Piccata

The Chopping Block Lincoln Square @ Virtual Classroom

Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make a fresh and bright Italian-inspired meal via Zoom. Menu:  Chicken Piccata  Fresh Herb Rice Pilaf Shaved Asparagus Salad with Lemon and Parmesan Skills covered in class: Selecting and sautéing chicken Determining chicken doneness  Dredging Making a pan sauce...

(260) All levels 18 and older
No upcoming schedules

Virtual Crispy Chicken Tortas

The Chopping Block Lincoln Square @ Virtual Classroom

Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make a Mexican fiesta from scratch via Zoom. Menu: Crispy Breaded Chicken Tortas with Beans and Avocados  Elotes (Mexican Street Corn with Mayo, Lime, Chili and Cheese) Skills covered in class: Selecting, pounding and breading chicken Pan frying Getting familiar with Mexican...

(260) All levels 18 and older
No upcoming schedules

Virtual Chicken Fricassee

The Chopping Block Lincoln Square @ Virtual Classroom

Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make dinner from scratch via Zoom. Menu: Chicken Fricassee (Sautéed Chicken Breasts with Onions, Mushrooms, White Wine and Peas) Garlic Mashed Potatoes  Skills covered in class:  Selecting and searing chicken Determining chicken doneness  Knife skills Balancing...

(260) All levels 18 and older
No upcoming schedules

Virtual Chicken Tagine

The Chopping Block Lincoln Square @ Virtual Classroom

Learn how to make a flavorful Moroccan-inspired meal from scratch with the Virtual Chicken Tagine course. Join our expert chef via Zoom as they guide you through the process of creating Chicken Tagine with Lemons and Olives, Steamed Couscous with Fresh Herbs, and Roasted Carrot, Pomegranate, and Arugula Salad. Gain valuable skills in working with Moroccan ingredients, braising chicken, and roasting vegetables.

(260) All levels 18 and older
No upcoming schedules
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