Let's Make Valentine Treats
- All levels
- Small class sizes
- 5 and older
- $20
- Earn 10% Rewards
- Price Lock
- Virtual Classroom
- 30 minutes
Feb 1st
1–3:30pm EST
Discover Classes. Earn 10% Rewards.
Let's Make Valentine Treats is unfortunately unavailable
Thankfully we have 11 other Culinary Classes for you to choose from. Check our top choices below or see all classes for more options.
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In this interactive online class, Jeanette will guide you through making a festive chicken ouzi with a garlic-yogurt sauce and a refreshing Lebanese salad, while sharing family recipes, cultural stories, and fostering a sense of connection with fellow participants.
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Culinary Confidence: Fish and Purées Basics
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Gain confidence in the kitchen by mastering the basics of preparing fish and flavorful purées. Learn techniques for baking, searing, and creating versatile sauces like smoky muhammara and creamy yogurt dill. With expert guidance, discover how to cook nourishing, restaurant-quality meals with ease, using simple ingredients and practical methods.
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Persian Cooking Online with Mab (Winter)
The League of Kitchens See all classes by this school @ Virtual Learning
In this engaging 2.5-hour online class, Mab will teach you to create her beloved family recipes, featuring a fragrant chicken dish with prunes and saffron, alongside perfectly steamed saffron rice with a crispy potato tahdig.
Sun, Feb 16th, 4–6:30pm EST
(2 hours & 30 minutes)
Mexican Cooking Online with Angie (Winter)
The League of Kitchens See all classes by this school @ Virtual Learning
In this class, Angie will guide you in preparing three cherished family recipes: crispy chiles rellenos, vibrant arroz verde, and savory frijoles a la charra, all bursting with authentic flavors.
Sat, Feb 22nd, 11am–1:30pm EST
(2 hours & 30 minutes)
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- 30 minutes
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Class Description
Description
What you'll learn in this culinary class:
This class will be meeting on Zoom.
We'll send you an email with the class handout with the recipes, ingredients and equipment, as well as the Zoom meeting link, at least 48 hours ahead of time.
- Difficulty level: Easy
- Ages: 5 and up, adult assistance strongly recommended for students ages 8 and younger.
- Features: Vegetarian
Ingredient List for this Class:
Staples (you probably have these at home):
- Butter
- Flour
- Sugar
- Salt
- Powdered sugar
- Milk
- Vanilla Extract
- Baking Soda
Dairy:
- 8 oz cream cheese
Pantry (shopping):
- 36 oreos
- Valentine colored sprinkles
- Gel food coloring - pink
- Paper candy cups - optional
Special Equipment:
- Food Processor
- Hand or standing mixer
Remote Learning
This course is available for "remote" learning and will be available to anyone with access to an internet device with a microphone (this includes most models of computers, tablets). Classes will take place with a "Live" instructor at the date/times listed below.
Upon registration, the instructor will send along additional information about how to log-on and participate in the class.
School Notes:
Please reach out to [email protected] if you have any dietary restrictions
Please reach out to [email protected] if you have any dietary restrictions
Refund Policy
Classes are non-refundable, but you may request a transfer into a different class, provided you give us at least 3 business days notice.
We record all classes, so if you do wind up missing a scheduled session, we will be sure to get you the video and recipe.
Classes are subject to rescheduling or cancellation, based on enrollment levels or conflicts that arise for our instructors. If your class is impacted, we will be in touch right away to provide you with a refund or a transfer into a different class.
In any event where a customer wants to cancel their enrollment and is eligible for a full refund, a 5% processing fee will be deducted from the refund amount.
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BLVD. Kitchen
Into cooking? We are, too.
In fact, we're kind of crazy about it. There's something addictive about turning ingredients into sustenance, and sharing your creations with people you love. There's a reason why everyone gathers in the kitchen. It's the beating heart of every home. BLVD Kitchen aims to be...
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