Discover Classes. Earn Rewards.
Seasonal Healthy Indulgences is unfortunately unavailable

Thankfully we have 8 other Healthy Cooking Classes for you to choose from. Check our top choices below or see all classes for more options.

Seasonal Healthy Indulgences

at The Chopping Block Lincoln Square - Lincoln Square

(201)
Course Details
Price:
$75
Start Date:

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!
If you're enrolled in an upcoming date, this simply means that date has now sold out.

Location:
Lincoln Square, North Side
4747 N Lincoln
Btwn W Leland & W Lawrence Avenues
Chicago, Illinois 60625
(Map)
Description
Class Level: All levels
Age Requirements: 18 and older
Average Class Size: 20

What you'll learn in this healthy cooking class:

Spring is a great time for a fresh start! We'll teach you how to work with seasonal ingredients, and cut out calorie overload without compromising on flavor.

Menu:
  • Sweet Pea Hummus with Radish "Chips", Sugar Snap Peas and Pita Chips
  • Grilled Salmon and Asparagus with Dill-Yogurt Sauce
  • Fregola Salad with Artichokes, Scallions and Fresh Herbs
  • Strawberry-Rhubarb Compote with Vanilla Bean Ice Cream
Skills Covered in Class Include:
  • Making Hummus
  • Selecting and Grilling Fish
  • Determining Fish Doneness
  • Grilling Vegetables
  • Making Yogurt-Based Sauces
  • Working with Fresh Herbs
  • Making Fruit Compote 
During class students will sample all the dishes prepared by the chef. 

School Notes:
Important:
  • Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.

  • Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.

Still have questions? Ask the community.

Refund Policy
A one-week notice is required for cancellation of any class. If you do not cancel by telephone at least 1 week in advance of your scheduled class, we will charge your credit card in full for the class. Please feel free to send a friend in your place if you cannot attend and it is within one week of the class as no refunds will be available. All classes also have a non-refundable, non-transferable 10% fee for the operational and administrative costs incurred by The Chopping Block. This service fee will not be refunded and cannot be transferred in the case of any cancellation.

Map

Google Map

The Chopping Block Lincoln Square

All classes at this location

Start Dates (0)

This class isn't on the schedule at the moment, but save it to your Wish List to find out when it comes back!

Similar Classes

Benefits of Booking Through CourseHorse

Booking is safe. When you book with us your details are protected by a secure connection.
Lowest price guaranteed. Classes on CourseHorse are never marked up.
This class will earn you 750 points. Points give you money off your next class!
Questions about this class?
Get help now from a knowledge expert!
Questions & Answers (0)

Get quick answers from CourseHorse and past students.

Reviews of Classes at The Chopping Block Lincoln Square (201)

School: The Chopping Block Lincoln Square

The Chopping Block Lincoln Square

Chicago's largest recreational cooking school and gourmet retail store, offers demonstration and hands-on cooking classes, as well as wine classes, private cooking parties and corporate team building events. Classes at our two locations cover subjects from cooking basics to intensive Boot Camps as well...

Read more about The Chopping Block Lincoln Square

CourseHorse Approved

This school has been carefully vetted by CourseHorse and is a verified Chicago educator.

Want to take this class?

Save to Wish List
Booking this class for a group? Find great private group events here

8 Top Choices

Virtual Gluten Free Bread

This class is temporarily being offered remotely.

at Michelle Tampakis - Virtual Learning via Zoom

Learn how to make a delicious sandwich bread, that also happens to be gluten, dairy and nut free. We'll start with a brief explanation of the ingredients, move into a demo of the measuring and mixing, and proofing of the dough. I will also have a previously mixed dough that has risen and a description of the final product, with a loaf of fully baked...

Wednesday Sep 23rd, 6:30pm - 8pm Eastern Time

Online Persian Cooking with Mab

This class is temporarily being offered remotely.

at The League of Kitchens - **Virtual Classroom

Learn to make Persian rice with Tahdig and dill-scented lima beans topped with poached eggs! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions, conversation, and...

Saturday Sep 19th, 4pm - 6:30pm Eastern Time

Online Cooking: Plant-Based Burgers and Street Tacos Deal

Online Cooking: Plant-Based Burgers and Street Tacos

This class is temporarily being offered remotely.

at Classpop! - Virtual Classroom

Whether you're fully vegan or just tipping your toe in the water, this live virtual cooking class with Chef Megan will help you learn the ropes of plant-based cooking. She will show you how to prepare two vegan dishes that are so tasty, you definitely won't miss the meat, dairy or eggs. Start off with a healthy, homemade vegetable burger made with...

Saturday Sep 19th, 5pm - 6pm Eastern Time

Now:
$18.85
Was:
$29

Virtual - Authentic Indian Vegetarian

This class is temporarily being offered remotely.

at Mukti's Kitchen - **Virtual Classroom

Menu:  Eggplant Masala (Eggplant Curry)  Saag Paneer (Spinach infused with Indian cheese)  Vegetable Pulao/Pilaf --Fluffy Basmati rice with onion, carrots, raisins, cinnamon, cardamom, and cloves This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this...

Thursday Sep 24th, 6pm - 7:30pm Eastern Time

Basic Home Cooked Meals

This class is temporarily being offered remotely.

at Karen Lee Cooking - Online 00000

Menu for Sep 13 Roasted Organic Chicken with Dried Herbs Roasted Potatoes with Turmeric Spice Mix Seasonal Green Menu for Sep 24 Sword Fish and Mussel Stew Pasta Cipriani Menu for Sep 29 Grilled Red Snapper a la Vera Cruzana Rice Pilaf Seasonal Side Menu for October 5 Coq au Vin Steamed New Potatoes with Chive Oil Local Green Toss...

Thursday Sep 24th, 11am - 12:30pm Eastern Time

Healthy Vegan Pizza: From Crust To Cheese

at Arya Bhavan - Rogers Park 2508 W Devon Ave, Chicago, Illinois 60659

Is it possible to splurge on pizza in a healthy way? Health experts agree that most pizzas out there, whether restaurant- or store-bought, are chock-full of empty calories, high in sodium, and made with heavily processed ingredients, all the way down to the crust. That includes vegan pizzas…but we’ve got the solution for you! Learn to make your...

Saturday Oct 10th, 9:30am - 11:30am Central Time

Flavors of Fall

at Arya Bhavan - Rogers Park 2508 W Devon Ave, Chicago, Illinois 60659

Embrace the beauty of the fall season by putting its flavors on your table through healthy recipes. Opo and Potato Dish: low in saturated fat and cholesterol but high in dietary fiber, vitamin C, riboflavin, zinc, iron, and magnesium Okra and Sweet Potato Dish: rich in antioxidants, iron, calcium, vitamin C, B and K1 Vegan Indian Sugar-Free Pumpkin...

Sunday Nov 8th, 9:30am - 11:30am Central Time

Ayurvedic Soups

at Arya Bhavan - Rogers Park 2508 W Devon Ave, Chicago, Illinois 60659

Are you a raw and vegan food newbie who wants to learn how to cook healthy? Are you looking to expand your gluten-free menu? Are you a long-time raw and vegan foodie in search for new recipes to try? Do you want to learn the secret benefits of Ayurvedic Indian spices and how to use them to make your meals healthier and tastier? Our vegan cooking classes...

Saturday Nov 14th, 9:30am - 11:30am Central Time

Loading...