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Pasta Making Classes in Chicago, IL

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Pasta Making Classes Coming up in Chicago

7 classes have spots left

Handmade Pasta Twist (BYOB)

at Taste Buds Kitchen Bannockburn - Bannockburn 2521 Waukegan Rd, Bannockburn, Illinois 60015

Pasta, Pasta, Pasta! Do you know how to make fresh pasta by hand? Join us as we create our signature Pasta Dough and an oh-so-cool twist on the original. Learn the tips and tricks to becoming a pasta aficionado as we master kneading, rolling and shaping pasta like the pros into fresh Spaghetti and hand-rolled Garganelli. And no pasta is complete without...

Saturday Apr 11th, 7:30pm - 9:30pm

Pasta Boot Camp

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Basta pasta! We're going to delve deep into regional Italian pastas, making several types of dough from scratch. You'll learn how to use a pasta roller, as well as how to create rustic shapes by hand, and we'll dress up our pastas with divine homemade sauces. Menu: Ligurian White Wine Dough: Italian Sausage and Ricotta Cheese-Filled...

Sunday May 17th, 10am - 4pm

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Couples Cooking: Homemade Linguine alla Vodka Deal

Couples Cooking: Homemade Linguine alla Vodka

at Golden Apron Cooking Classes - Wicker Park 2027 W North Ave, Chicago, Illinois 60647

Nothing beats traditional Italian pasta prepared from scratch. In this cooking class with Chef Paco, you will learn how to make exactly that.  Create and cook fresh linguine noodles by hand. You will then top your pasta with sausage and a creamy tomato vodka sauce. Once you're done, sit down to enjoy the fruits of your labor. Our cooking classes...

Wednesday Apr 15th, 7pm - 9pm

Now:
$97.50
Was:
$150
for 2 students
Homemade Linguine alla Vodka Deal

Homemade Linguine alla Vodka

at Golden Apron Cooking Classes - Wicker Park 2027 W North Ave, Chicago, Illinois 60647

Nothing beats traditional Italian pasta prepared from scratch. In this cooking class with Chef Paco, you will learn how to make exactly that.  Create and cook fresh linguine noodles by hand. You will then top your pasta with sausage and a creamy tomato vodka sauce. Once you're done, sit down to enjoy the fruits of your labor. Our cooking classes...

Wednesday Apr 15th, 7pm - 9pm

Now:
$48.75
Was:
$75

Handmade Pasta (BYOB)

at Taste Buds Kitchen Bannockburn - Bannockburn 2521 Waukegan Rd, Bannockburn, Illinois 60015

Calling all pasta lovers! Do you know how to make fresh pasta by hand? Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature Pasta Dough recipe, plus tons of tricks to make all those pasta shapes you love to eat. Learn to knead, roll and cut pasta into Fettuccine...

Friday May 22nd, 7pm - 9pm

Pasta Workshop: Spring Menu

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

What's your favorite pasta? After working with our Chefs, you'll be able make fresh homemade pasta dough from scratch, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!  Menu: Crab-Stuffed Ravioli with Tarragon Cream Sauce, Toasted Breadcrumbs and Crispy Pancetta Fettuccine Primavera with Arugula...

Sunday Apr 26th, 11am - 2pm

$104.50

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Hands-on Cooking: Substantial Salads

at Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022

New! Fresh and filling, salads make for easy spring entertaining. In this cooking class, you will prepare four different hearty, main-course salads: orzo and tuna salad,  spicy shrimp avocado salad,  Asian chicken noodle bowl with peanut dressing,  and antipasto pasta salad Alcohol will be served in this class; participants...

Tuesday May 19th, 6pm - 8:30pm

182 pasta making classes that have ended
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Pasta Workshop

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

What's your favorite pasta? After working with our Chefs, you'll be able make fresh homemade pasta dough from scratch, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!  Menu: Ricotta and Spinach-Filled Manicotti with Roasted-Garlic Tomato Sauce Spinach Pappardelle with Italian Sausage, Sautéed...

No upcoming schedules
$104.50

Hands-On Fresh Pasta-making 101

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Join us as the Chef of La Scuola showcases the true art of fresh pastamaking, demonstrating how to make and shape some of Eataly's favorite fresh pastas. Guests will then get to try their hand at rolling out the dough and forming their own shapes (think Farfalle, Cavatelli, Tagliatelle, Pappardelle, and Garganelli).  In this hands-on class,...

Wednesday Mar 11th, 5:30pm - 7pm

$67.05

Hands-on Cooking: Pasta

at Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022

Master the art of making fresh pasta. You will learn techniques for mixing and rolling pasta dough from scratch to use in chard- and cheese-stuffed ravioli with herb butter sauce and linguine with jumbo cheesy meatballs. Take home a batch of ravioli. Alcohol will be served in this class.

No upcoming schedules
$112

Hands-On Fresh Pasta-making 201

at La Scuola at Eataly Chicago - Near North Side 43 E Ohio St 2nd Fl, Chicago, Illinois 60611

Join us as the Chef of La Scuola showcases the true art of advanced fresh pastamaking, demonstrating how to make and shape some of Eataly's favorite fresh pastas. Guests will then get to try their hand at rolling out the dough and forming their own shapes, both filled and unfilled. By the end of class, you will walk away armed with the knowledge...

Saturday Mar 21st, 1pm - 3pm

$122.93

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Pasta Workshop

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

What's your favorite pasta? After working with our Chefs, you'll be able to make fresh homemade pasta dough from scratch, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!  Menu: Ricotta and Spinach-Filled Manicotti with Roasted-Garlic Tomato Sauce Spinach Pappardelle with Italian Sausage, Sautéed...

Tuesday Mar 3rd, 6:30pm - 9:30pm

$104.50

Pasta Party

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

We are going to embrace the rest of winter and the comfort foods it has to offer!  Pasta is one of the best foods on earth and dried pasta is great, but learning the art of making fresh pasta is something you’ll always be happy you did. Menu: Homemade Pasta  Butternut Squash Ravioli with Sage Brown Butter Sauce Big Italian Salad with...

Saturday Apr 11th, 6:30pm - 9pm

Pasta Workshop: Spring Menu

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

What's your favorite pasta? After working with our Chefs, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta!  Menu: Crab-Stuffed Ravioli with Tarragon Cream Sauce  Toasted Breadcrumbs and Crispy Pancetta Fettuccine Primavera with Arugula Pesto Spinach...

Monday Apr 6th, 6pm - 9pm

$104.50

Pasta Boot Camp

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Basta pasta! We're going to delve deep into regional Italian pastas, making several types of dough from scratch. You'll learn how to use a pasta roller, as well as how to create rustic shapes by hand, and we'll dress up our pastas with divine homemade sauces.  Menu: Egg Dough: Cavatelli alla Matriciana; Black and White Striped Farfalle...

No upcoming schedules
$203.50
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