Jan 25th
10am–4pm CST
Learn how to make authentic Italian pasta from scratch in Chicago, with classes available for all skill levels. Discover the art of kneading, shaping, and cooking various pasta types, and create delicious dishes to impress your friends and family.
9 results
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Dive into the art of pasta-making in our hands-on class, exploring regional Italian pastas made from scratch. Master the use of a pasta roller and hand-shape rustic varieties like Pumpkin-Filled Agnolotti and Orecchiette. Pair your creations with delicious homemade sauces, from Brown Butter and Sage to Blue Cheese Cream. Join us for an immersive culinary experience perfect for pasta enthusiasts.
Jan 25th
10am–4pm CST
Mar 15th
10am–4pm CST
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Master the art of fresh pasta in this hands-on culinary experience. From kneading and rolling dough to crafting perfectly filled ravioli and fettuccine, you'll learn all the tips and tricks for creating homemade pasta dishes. Bring friends and your favorite wine for a fun and interactive evening, complete with a delicious homemade sauce and plenty of culinary inspiration.
Dec 20th
7–9pm CST
Jan 11th
7:30–9:30pm CST
Mar 14th
7–9pm CST
Tutore See all classes by this school @ 2755 W Belmont Ave, Chicago, IL
Join us in this class and embark on a journey to master the art of creating fresh pasta from scratch. From rolling dough to shaping tortellini, learn essential techniques to craft delectable dishes like Tagliatelle di Caccio Pepe and Spinach Ricotta Ravioli with Cherry Tomato Ragu. Elevate your culinary skills and savor the flavors of authentic Italian cuisine.
Dec 28th
12–2pm CST
Jan 11th
12–2pm CST
Jan 30th
6–8pm CST
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Pasta Making Private Group EventsTutore See all classes by this school @ 2755 W Belmont Ave, Chicago, IL
Learn the art of crafting fresh pasta alongside mastering the flavors of locally sourced mushrooms. From shaping ravioli to cooking Lions Mane and Oyster mushrooms, discover the secrets of creating tantalizing dishes. Join us to elevate your cooking skills and delight in a gourmet dining experience.
Get in the Kitchen! See all classes by this school @ 3617 N. Broadway, Chicago, IL
Experience an unforgettable evening of culinary creativity and entertainment as you learn the art of handmade pasta. With expert guidance, you'll craft fresh fettuccine and pair it with Vodka Turkey Bolognese and Spinach Walnut Pesto sauces. Afterward, enjoy a lively drag show, making it a night of food, fun, and fabulous performances.
Dec 20th
7–10pm CST
Jan 25th
7–10pm CST
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Step into the art of fresh pasta-making in a hands-on, fun-filled class where you’ll knead, roll, and shape pasta like a pro. Create delicious fettuccine, spinach ricotta ravioli, and a homemade tomato sauce, guided by expert chefs. Perfect for a date night or outing with friends, this relaxed BYOB class lets you savor homemade Italian flavors and great company.
Feb 15th
4:30–6:30pm CST
Feb 15th
7:30–9:30pm CST
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Step into the art of fresh pasta-making in a hands-on, fun-filled class where you’ll knead, roll, and shape pasta like a pro. Create delicious fettuccine, spinach ricotta ravioli, and a homemade tomato sauce, guided by expert chefs. Perfect for a date night or outing with friends, this relaxed BYOB class lets you savor homemade Italian flavors and great company.
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Spark a love for cooking in your family with engaging classes where kids and adults cook together, mastering fresh recipes and new skills guided by friendly chefs. From Italian dishes to creative cupcake battles, these sessions bring everyone to the table for fun, hands-on culinary experiences. Nut-free and allergy-friendly, each class is designed to be both safe and delicious.
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Join a delightful cooking experience where kids and adults team up to create delicious Italian-inspired dishes like roasted garlic gnocchi with brown butter sage sauce and chocolate biscotti. With hands-on guidance from friendly chefs, families learn essential kitchen skills while crafting fresh, made-from-scratch recipes. Allergy-friendly and tailored for all ages, this class combines fun and flavorful learning.
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
What's your favorite pasta? After working with our Chefs in this hands-on class, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta! Menu: Crab-Stuffed Ravioli with Herb Cream Sauce, Toasted Breadcrumbs and Crispy Pancetta Fettuccine Primavera with Arugula Pesto Skills covered in class: Making fresh pasta dough Using a pasta roller Assembling...
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Discover the joy of making fresh pasta in our hands-on workshop. Learn to create your own dough and shape noodles of all sizes, paired with seasonal sauces. Dishes include Ricotta and Spinach Stuffed Tortellini alla Margherita and Spinach Pappardelle with Sautéed Shrimp. Work with our chefs to master techniques like using a pasta roller and roasting vegetables.
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
What's your favorite pasta? After working with our Chefs, you'll be able make your own fresh pasta dough, creating noodles of all shapes and sizes as well as seasonal sauces suited to each pasta! Menu: Ricotta and Spinach-Filled Manicotti with Roasted-Garlic Tomato Sauce Spinach Pappardelle with Italian Sausage, Sautéed Mushrooms and Red Chilli Flakes Fettucine Alfredo with Fresh Herbs Skills Covered in Class Include: Making...
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Gnocchi may pre-date pasta, but these little knuckle-shaped dumplings still receive pride of place in Italian cuisine, from Nona’s table to the finest ristorante. Learn to prepare a variety of gnocchi paired with seasonal accompaniments for a perfect match of flavors in this hands-on class. Menu: Potato-Rosemary Gnocchi with Tomato-Vodka Sauce Cauliflower Gnocchi with alla Carbonara (Bacon, Eggs and Parmesan) Skills covered...
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Learn how to make ramen noodles from scratch! Teens, ages 12-16, are invited to join us for a fun hands-on class where you get to eat what you make in class. Our chef will teach your teen all about the tools and ingredients needed to successfully make ramen and dumplings, and with a little practice and our chef’s helpful hints, you’ll learn just how easy it really is to make a Japanese-inspired meal in your own kitchen. Menu: Steamed Pork...
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Gather the family for a fun-filled night of cooking in our hands-on class. Create an Italian feast together, mastering the art of rolling fresh pasta, crafting Caesar salad from scratch, and baking delicious chocolate lava cakes. This interactive experience is perfect for children aged 6 and up to cook alongside their parents, making memories and delectable dishes. Mangia!
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Learn how to make fresh pasta and gnocchi from scratch that's also vegan! Paired with simple, seasonal sauces and vegan alternatives, these plant-based crowd pleasers will satisfy vegans and omnivores alike. Menu: Cashew "Cheese" and Herb Ravioli with Burst Cherry Tomatoes and Basil Potato Gnocchi with Peas, Roasted Mushrooms and Truffle "Cream" Sauce Spinach Fettuccine with Herb-Lemon Pesto Skills Covered in Class Include: Getting...
Tutore See all classes by this school @ 2755 W Belmont Ave, Chicago, IL
Master the art of fresh pasta making with our hands-on class where you'll learn to create perfect dough, roll and shape pasta, and craft delightful fillings. Discover the secrets to exquisite sauces like Caccio e Pepe and cherry tomato ragu, and elevate your culinary skills with expert tips on cooking and storage. Join us for an unforgettable culinary journey to create a gourmet pasta dinner!
CocuSocial Cooking Classes See all classes by this school
Learn to cook the delicious handmade pasta carbonara and chocolate cake from Hulu's The Bear in this fun and hands-on cooking class at CocuSocial Cooking Classes. Master the art of pasta making and indulge in the perfect dessert for beginners. No experience is required, just a love for good food!
CocuSocial Cooking Classes See all classes by this school
Learn to create delicious homemade ravioli from scratch, including the pasta dough and fresh ricotta cheese, in a fun and instructive cooking class at CocuSocial. No experience is required! Plus, you'll get to enjoy a demonstration on how to make a mouthwatering tomato sauce to accompany your handcrafted ravioli.
CocuSocial Cooking Classes See all classes by this school @ 1801 N Naper Blvd, Naperville, IL
Bring the passion and rich flavors of Italy to your kitchen table with this class. Beginner, intermediate and advanced cooks will learn from Michelin star Chef Steven Meese about the beautiful marriage of light flour, olive oil and eggs to make delectable clouds filled with flavor. During this interactive class, you will learn the art of building a perfect pasta. It's all about technique and by the end of the class, you will know how to make the...
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