Meat Classes
Chicago
2 classes with availability
Make Potstickers From Scratch
Classpop! See all classes by this school @ 215 N. Laflin Street, Chicago, IL
Learn to prepare fresh dumpling dough from scratch and fill it with your choice of meat or vegetarian ingredients in this hands-on cooking class. Students round out the meal by making a simple, flavorful dipping sauce that brings the whole dish together.
Oct 22nd
5:30–7:30pm CT
$64.99
25 Seats Left
Nov 19th
5:30–7:30pm CT
$64.99
25 Seats Left
Dec 17th
5:30–7:30pm CT
$64.99
25 Seats Left
Jan 14th
5:30–7:30pm CT
$64.99
25 Seats Left
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Thu. Oct 22nd, 5:30–7:30pm CT
(2 hours)
Argentinian Steakhouse (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Explore the flavors of Argentina in an interactive cooking experience, ideal for friends, family, or a special date night. With friendly chef instructors guiding the way, you'll prepare gluten-free, made-from-scratch dishes like Argentinian steak, Patagonian potatoes, and alfajores cookies. Enjoy a relaxed, BYOB setting where culinary creativity and a memorable evening come together.
Nov 14th
7:30–9:30pm CT
$90
15 Seats Left
Dec 26th
7:30–9:30pm CT
$90
24 Seats Left
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Sat. Nov 14th, 7:30–9:30pm CT
(2 hours)
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Hands-On Meat 101: Foundations of Meat Cookery
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Master three essential meat-cooking techniques—grilling, roasting, and braising—in this hands-on class. Learn to select cuts, achieve perfect doneness, and build bold flavors across beef, pork, and lamb. Working in teams, you’ll prepare a globally inspired menu while gaining the confidence to cook meat perfectly every time.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$172.50
Meat 101
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Fear not - you can master cooking meat to perfection. We'll teach you how to select meat and handle it properly for delicious results. Menu: Roasted Beef Tenderloin with Herb-Dijon Crust and Rosemary-Port Sauce Cuban-Style Braised Pork Shoulder with Chorizo and New Potatoes Spice Grilled Lamb Chops with Apricot and Pistachio Couscous and Harissa-Yogurt Sauce Skills Covered in Class Include: Selecting Cuts of Beef, Pork and Lamb...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$95
Hands-On Mary Ate a Little Lamb
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Discover the rich flavors of spring lamb in this hands-on culinary experience. Learn to prepare three distinct dishes, from Mediterranean roasted leg of lamb with tapenade to Greek gyros with tzatziki and tandoori rack of lamb with cilantro-mint pesto. Master essential techniques for selecting cuts, roasting, and balancing bold spices to cook lamb to perfection.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$166.75
Meat 101: Summer Menu
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Satisfy your favorite meat-lover with a new twist on the classic Chicago-style steak. Join our Chefs as they guide you through Meat 101 basics, then take off on an international journey of classic meat preparations from around the world. Menu: Chili-Lime Rubbed Grilled Hanger Steak with Chipotle Butter and Elotes (Grilled Corn, Lime and Queso Fresco) Crispy Pork Chops Milanese with Tomato, Lemon and Arugula Salad Lamb Gyros Burger with...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$121
Classic Steakhouse Dinner
Cozymeal See all classes by this school
Learn to craft an elegant steakhouse-style dinner with expert guidance in this hands-on culinary experience. Master the craft of the perfect steak sear, prepare classic sides like twice-baked potatoes and charred broccolini, and finish with a rich molten chocolate lava cake. Lift your cooking and bring timeless steakhouse flavors to your own kitchen.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$119.99
Hands-on Cooking: Pastrami Workshop
Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL
Discover the secrets to making deli-quality pastrami at home in our Hands-on Cooking: Pastrami Workshop. Learn the essential spices and techniques for curing, roasting, and smoking pastrami, and how to prepare fresh-baked rye, thousand island dressing, and crispy brined cabbage. Create the ultimate pastrami sandwiches with hands-on guidance.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$118
Farm to Fork (BYOB) for Two
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Join us for an immersive Farm to Fork culinary experience, where you'll create a seasonal menu using fresh, locally sourced ingredients. Learn to craft dishes like Ratatouille Tart with Lemon Garlic Croutons and Berry Galettes with Chantilly Cream from scratch. Perfect for dates, friends, and family, bring your own wine or beer for a relaxed and enjoyable cooking class that's nut-free and allergy-friendly.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
Argentinian Steakhouse for 2 Guests (BYOB)
Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL
Discover the flavors of Argentina in an interactive cooking experience, perfect for friends, family, or a special date night. Guided by friendly chef instructors, you’ll create gluten-free, made-from-scratch dishes like Argentinian steak, Patagonian potatoes, and alfajores cookies. Enjoy a relaxed, BYOB atmosphere, where culinary creativity and a memorable evening come together.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
Butchery Boot Camp
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Are you ready to take your knife skills to the next level? We'll teach you essential butchery techniques so you can tackle meat preparation like the pros. You'll then use your handiwork to prepare four delicious dishes. Techniques: Breaking Down and Deboning Chicken Boning and Filleting a Whole Fish Cleaning, Butterflying, Stuffing and Tying Flank Steak Trimming, Cutting, Pounding and Breading Pork Tenderloin Recipes to be Prepared: Pan-Roasted...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$325
American BBQ: The Real Deal
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
What comes to mind when you think Barbecue? Is it the famous ribs of Kansas City, a pulled pork sandwich from North Carolina or a spicy brisket from deep in the heart of Texas? Obviously what we as Americans think of as Barbecue differs widely depending on where we find ourselves. The differences are real, but each represents a unique and authentic style that makes up the rich culinary tapestry that is the USA. In this partial hands-on class...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$95
Vegan BBQ on the Grill
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Think grilling, smoking, and barbecuing are only for carnivores? Think again! With a few tips and tricks in this demonstration class, we'll show you everything you need for an incredible outdoor meal that is sure to impress even your non-vegan friends! Generous tasting portions of each dish will be served. Menu: Charred Southwestern Salsa with Tortilla Chips BBQ Smoked Seitan "Brisket" Sandwiches with ...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$99
Whole Hog Butchery
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Tenderloin, sirloin, ribs, chops, ham...where do different cuts of meat come from? Which ones should you choose for different kinds of recipes, and why?? Join us as Chef Mario Scordato butchers a whole pig, showing you where the most important cuts are located, and explains the best ways to cook them. After Mario's demonstration, you'll sit down and enjoy a pork-filled lunch!
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$60
Virtual Cook Along:Chicken Piccata w/ Lemon-Caper Sauce
The Chopping Block Lincoln Square See all classes by this school @ *Online Classroom
Join us for a virtual cooking class as you and your date cook together with The Chopping Block's Owner/Chef Shelley Young. Cook with Shelley in real time as she shows you how to make this Italian favorite via a Zoom Cook Along. Menu: Chicken Piccata with Lemon-Caper Sauce Herb Roasted Potatoes Skills covered in class: Selecting and sautéing chicken breasts Dredging Pounding chicken Determining chicken doneness Making pan sauce Selecting...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$55
Butchery Boot Camp
The Chopping Block at the Mart See all classes by this school @ 222 W Merchandise Mart Plaza, Chicago, IL
Are you ready to take your knife skills to the next level? We'll teach you essential butchery techniques so you can tackle meat preparation like the pros. You'll then use your handiwork to prepare four delicious dishes. Techniques: Breaking Down and Deboning Chicken Boning and Filleting a Whole Fish Frenching Rack of Lamb Cleaning, Butterflying, Stuffing and Tying Flank Steak Trimming, Cutting, Pounding and Breading Pork Tenderloin...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$357.50
Hands-On Father's Day Family Grilling
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Celebrate Father’s Day weekend with a fun-filled family grilling adventure. Working together, families will master backyard favorites like smash burgers, grilled vegetables, crispy potato wedges, and a wood-fired fruit cobbler while learning essential grilling techniques. Perfect for kids and adults alike, this hands-on outdoor class combines great food, practical skills, and memorable time spent around the grill.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$155.25
Hands-On Korean BBQ on the Grill
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Discover the art of Korean BBQ on the grill with a hands-on class embracing the bold flavors of Korea. From Gochujang-glazed beef burgers to Bulgogi lettuce wraps, master the techniques of grilling beef, shrimp, and vegetables to perfection. Join us outdoors on our patio for an unforgettable culinary adventure or indoors for a cozy, hands-on cooking experience in case of inclement weather.
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$161
Hands-On Southern BBQ Styles Made Easy on the Patio
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
Do you love the flavor of traditional BBQ, but don’t have all day to tend to the smoker? In this hands-on class, we’ll teach you how to get seriously delicious BBQ flavors by pairing regional sauces with quick cooking grilling techniques. By utilizing charcoal, smoking chips, marinades, spices, and indirect and direct heat, you’ll learn how to take your next backyard BBQ to new levels. Menu: Grilled Pork Tenderloin Sliders with Creamy...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$143
Chicken 101
The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL
New ideas for cooking this versatile bird! We'll show you three delicious techniques for cooking chicken perfectly. Menu: Chicken Cordon Bleu (Roulade with Prosciutto and Gruyere Cheese) with Dijon Cream Sauce Coconut Chicken Curry with Ginger, Sweet Potatoes and Cashews Roasted Spatchcock Chicken with Sage-Garlic Butter and Smashed Potatoes Skills Covered in Class Include: Selecting Chicken Pounding, Stuffing and Breading How to...
This class isn’t on the schedule at the moment, but save it to your Wish List to find out when it comes back!
$85
Reviews for Meat Classes in Chicago
Meat Classes in Chicago are rated 4.9 stars based on 11 verified reviews from actual CourseHorse.com purchasers.
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Virtual Cook Along:Chicken Piccata w/ Lemon-Caper Sauce
Thanks -
Meat 101
Great class. Better understanding of cooking and seasoning meats. -
Meat 101
Very educational and fun class. If you like cooking red meat you should probably take this one.
