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Baking Classes Chicago

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Learn the art of perfecting breads, pastries, and cakes in Chicago with baking classes that teach participants the techniques of creating delicious treats from scratch.

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The Art of Comforting Baking

Cozymeal See all classes by this school

Learn the art of comforting baking as you craft buttery scones, rustic handmade bread, and soft, cinnamon-swirled rolls from scratch. This hands-on class will give you the skills to bake warm, homemade treats with confidence!

All levels 14 and older
$133.99
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+1340 pts
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Teen Camp: Baking and Pastry

The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL

Kids aged 12 to 16 are invited to a five-day baking and pastry camp where they'll master approachable yet sophisticated desserts. From classic pies and tarts to innovative French pastry techniques, each day unfolds new skills in measuring, organization, and creativity. Working in teams, students will learn to craft everything from frosted strawberry jam hand pies to chocolate cupcakes with gooey ganache centers, enhancing their baking prowess and presentation skills.

(275) All levels 12 - 16 years old
$805

5 sessions

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+8050 pts
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Hands-on Cooking: Indian Breads

Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL

Learn the art of making traditional Indian bread like aloo, gobi, paneer, palak, and lachha paratha in this hands-on cooking class. Discover the secrets of dough preparation and cooking techniques, and leave with your own dough to finish cooking at home.

(140) All levels 18 and older
$118
Attend
+1180 pts
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Hands-on Baking: Donuts

Chicago Botanic Garden See all classes by this school @ 1000 Lake Cook Road, Glencoe, IL

Master the art of homemade donuts in this hands-on baking class. Discover the secrets to crafting both quick yeast and cake donuts, along with delicious glazes and toppings. Create and take home your own cinnamon sugar and chocolate glazed donuts, plus delightful donut holes.

(140) All levels 18 and older
$93
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+930 pts
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Crafting Italian Pizza

Cozymeal See all classes by this school

Master the art of Italian pizza-making as you craft fresh dough, customize your toppings, and finish with a decadent Nutella pizza. This hands-on class will guide you through every step, from a classic Caprese salad to a perfectly baked pie!

All levels 14 and older
$109.99
Attend
+1100 pts
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Hands-On Artisanal Breads Boot Camp

The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL

Dive into the world of artisanal bread baking in this hands-on class. Learn to master techniques such as kneading, shaping, and proofing while creating delicious breads like Pull Apart Garlic-Herb Fans, Multigrain Sourdough Bâtard, and English Muffins. Work in small groups to perfect your skills and enjoy the satisfaction of baking your own artisanal breads.

(275) All levels 18 and older
$339.25
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+3392 pts
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French Macaron

CocuSocial Cooking Classes See all classes by this school @ 4925 N Lincoln Ave, Chicago, IL

Learn the secrets of making delectable French macarons with Chef Yanni at CocuSocial Cooking Classes. Discover the art of meringue mixing, piping, baking, and assembling these mouthwatering treats, all while enjoying a fun and interactive baking experience. No experience is necessary, just come ready to learn and indulge in these delightful treats!

(1,962) All levels 21 and older
$64
Attend
+640 pts
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How to Bake Bread

The Chopping Block Lincoln Square See all classes by this school @ 4747 N Lincoln, Chicago, IL

Learn the secrets to perfectly shaped and baked bread in this hands-on class at The Chopping Block Lincoln Square. Discover the art of working with yeast doughs and master the skills of mixing, kneading, shaping, and proofing. Join us and become a bread baking expert!

(275) Beginner 18 and older
$126.50
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+1265 pts
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Classic Kid's Pizza Party

Cozymeal See all classes by this school

Little chefs will have a blast making their own pizzas from scratch in this fun, hands-on cooking class! After crafting their dough and adding favorite toppings, they'll top off the experience with a sweet ice cream treat.

All levels 5 - 15 years old
$103.99
Attend
+1040 pts
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Pizza and Flatbreads Galore

Cozymeal See all classes by this school

Master the art of pizza and flatbread making in this hands-on culinary experience. Learn to craft perfectly crisp yet chewy dough from scratch, paired with homemade sauces and fresh toppings. Under expert guidance, refine essential kitchen skills while creating two personalized pizzas or flatbreads with delicious, restaurant-quality results.

All levels 14 and older
$109.99
Attend
+1100 pts
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Happy Hour Pizza Making

Tutore See all classes by this school @ 2755 W Belmont Ave, Chicago, IL

Learn to craft fresh, mouth-watering pizza from scratch with our comprehensive pizza-making course. Master the art of creating and stretching dough, selecting the perfect toppings and cheese, and cooking to perfection in a high-temperature oven. Enhance your culinary skills with professional techniques, including choosing the right yeast and improving your knife skills. Indulge in the ultimate pizza experience!

(5) All levels 18 and older
$103.50
Attend
+1035 pts
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Bread Baking

Tutore See all classes by this school @ 2755 W Belmont Ave, Chicago, IL

Unleash your inner baker and master the art of creating mouthwatering bread and proofed delights. Dive into the secrets of yeast dough, perfect your kneading technique, and explore various shaping and proofing methods. Elevate your culinary skills with an array of delectable recipes awaiting your touch.

(5) All levels 18 and older
$143.75
Attend
+1437 pts
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Incredible Handmade Pizza for 2 Guests (BYOB)

Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL

Discover the art of crafting artisanal pizzas from scratch in our Incredible Handmade Pizza class. Learn the secrets of working with yeast, shaping dough, and creating a variety of thin-crust masterpieces like Classic Margherita, Pizza alla Bismark, and Mushroom Lovers Pizza. Cap off the experience with warm Donut Bites topped with a chocolate drizzle.

(15) All levels 18 and older
$150
for 2 students
Attend
+1500 pts
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Sprinkle Donuts (Ages 2-8 with Caregiver)

Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL

Join us for a fun, hands-on cooking adventure designed for kids and their caregivers! Together, you'll create delicious, made-from-scratch recipes while learning essential kitchen skills. With friendly Chef instructors guiding the way, it's the perfect opportunity to explore fresh flavors in a nut-free, vegetarian environment.

(15) All levels 2 - 8 years old
$40
Attend
+400 pts
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Family Cooking: Tasty Thai (Ages 9+)

Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL

Explore the vibrant flavors of Thai cuisine with your family as you create gluten-free and dairy-free dishes from scratch. Under the guidance of friendly chefs, you'll prepare Pad Thai, pineapple chicken satay with a nut-free sauce, and veggie summer rolls. This hands-on class provides a fun, educational experience, perfect for learning new skills and enjoying a delicious meal together.

(15) All levels 9 and older
$120
Attend
+1200 pts
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Cheesy Quesadillas (Ages 2-8 with Caregiver)

Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL

Bring the joy of cooking to your family with hands-on classes that teach essential culinary skills through fun, fresh recipes. Kids and caregivers work together as a team, guided by friendly chefs, to explore new flavors and techniques, creating delicious, made-from-scratch dishes in a supportive, allergy-friendly environment.

(15) All levels 2 - 8 years old
$40
Attend
+400 pts
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Family Cooking: Taco Party (Ages 6+)

Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL

Discover the joy of cooking together with hands-on instruction in a fun, welcoming environment. Create delicious gluten-free dishes like ground beef tacos, fresh guacamole, and Mexican hot chocolate cake while learning essential kitchen skills. Work alongside friendly chefs, explore new flavors, and enjoy a family-style meal with new friends. Nut-free and allergy-friendly!

(15) All levels 6 and older
$120
Attend
+1200 pts
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Bakeshop Camp (Ages 4-8)

Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL

Join our Bakeshop Camp for young chefs and dive into the sweet world of cookies, cupcakes, and cakes! Kids will explore decorating techniques from drizzles to fondant, creating delightful treats like rainbow donuts, custom mini birthday cakes, and more. With fun stories and kitchen games, campers will learn the fundamentals of baking in a safe and exciting environment. Perfect for budding bakers ages 4-8!

(15) All levels 4 - 8 years old
$400

5 sessions

Attend
+4000 pts
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Bakeshop Camp (Ages 9-13)

Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL

Join our Bakeshop Camp for ages 9-13 and master the art of decorating cookies, cupcakes, and cakes! Campers will create beautiful treats like rainbow donuts, custom mini birthday cakes, and more, while learning advanced techniques such as piping, fondant work, and knife skills. With fun culinary challenges and hands-on activities, this camp is perfect for aspiring young bakers looking to enhance their skills. Grab a friend and let's get baking!

(15) All levels 9 - 13 years old
$425

5 sessions

Attend
+4250 pts
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Chocolate Lovers (Ages 4-8)

Taste Buds Kitchen Bannockburn See all classes by this school @ 2521 Waukegan Rd, Bannockburn, IL

Dive into a chocolate-filled culinary journey where young chefs explore sweet and savory creations. From molten lava cakes to chocolate pasta, this camp sparks creativity with unique recipes and fun kitchen challenges. Campers will learn essential cooking skills while crafting unforgettable treats and making new friends.

(15) All levels 4 - 8 years old
$400

5 sessions

Attend
+4000 pts
Gift it!

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Reviews for Baking Classes in Chicago

Baking Classes in Chicago are rated 4.8 stars based on 44 verified reviews from actual CourseHorse.com purchasers.

  • Pizza Making

    Anonymous • November 8, 2024
    The instructors are incredibly helpful and passionate about their craft. It was really awesome! They love to share their knowledge and answered every question we asked. I loved this course!
  • Hands-On Artisanal Breads Boot Camp

    Shirley M. • October 22, 2024
    The instructors were great and answered EVERY question. Can't wait to take another class!
  • Hands-On Gluten-Free Baking and Pastry

    Tina P. • April 16, 2024
    The instructor was wonderful and I would love to take another class with her. Her directions were clear and very helpful. She also filled in with so much related information I actually took notes! Enjoyed her sense f humor. Please send her thanks. Tina
  • Virtual Sourdough Bread Demonstration

    Paul A. • April 12, 2021
    Very informative. While a bunch of topics to cover in a fairly short period of time, I felt like Chef’s presentation was fabulous and she took the time to answer questions and explain the techniques such that it didn’t feel rushed at all.
  • Macarons: Online Cook Along

    Catherine S. • March 22, 2021
    I wish it was a bit longer so the instructor could have evaluated the finished product.
  • Hands-on Baking: Pate a Choux

    CAMILLE W. • December 15, 2020
    I have taken 3 classes so far with this instructor. She is thorough and runs a great class. I have learned several complicated baking techniques from her including croissants and have expanded my skills considerably.
  • Hands-On Pizza on the Grill

    Monica R. • September 30, 2020
    It was a great class held outside with the perfect social distancing and the instructor was funny and very informative. I like that I was introduced to different kitchen tools that I got to purchase from the establishment.
  • Hands-On Cupcake Boot Camp

    Anonymous • November 4, 2019
    Very informative and yummy! I learned a lot!
  • How to Bake Bread

    Brian C. • February 18, 2019
    The class was great! The instructors/chefs were very knowledge and helpful in educating the class. It was a fun night!!! Really enjoyed learning tasting about bread. Worth the time and money!!!
  • Hands-On Donut Boot Camp

    Anonymous • December 17, 2018
    Great teacher, nice location with plenty of space to work and you get to really do all steps of donut making yourselves.
  • New Fall Baking Classics

    Jason G. • November 11, 2018
    It was a fresh new experience for me. The instructor was very knowledgeable and explained everything step by step. It was a very laid back environment so there was no pressure.
  • Hands-On Pizza on the Grill

    Anonymous • August 19, 2018
    Great and fun class.
  • Hands-On Pie and Tart Boot Camp

    Helen J. • March 26, 2018
    best class for me.
  • Neapolitan Pizzeria: New Menu

    Kyle C. • October 26, 2017
    Great for beginners or for the home cook that wants to take it to the next level. Chef Sam was very helpful and encouraged us to ask questions and kept it very informal yet very informative. Highly recommend taking a group there and having fun while learning. Thanks, Chef.
  • Hands-On French Macarons Workshop

    Holly S. • October 8, 2017
    It was a great class! It was very informative. I cannot wait to try the recipes out on my own.
  • Pies, Tarts and Crostatas

    Anonymous • August 27, 2017
    The class was excellent! I actually no longer feel intimidated at the thought of making my own pie crust for a sweet or savory pie. Each student left with a blueberry pie, 1 or 2 pieces of a savory tart, and an individual crostatas all made in class.
  • Pies, Tarts and Crostatas

    YINRU H. • August 27, 2017
    I'm very thankful for what the chef taught me yesterday. As being an overseas attendee, I couldn't catch up every single word the chef said, but I did pay full of my attention to her. She is such a brilliant chef. Of course a teacher, too. BTW, I went through the recepe and looked up the dictionary right after I got back to the hostel, I even can't remember when the last I STUDIED SO HARD. It could be a century ago. Thanks Chopping Block. Thank you, chef!
  • Pies, Tarts and Crostatas

    Marite P. • July 31, 2017
    I loved this class, great instructor but also the fact that Chopping Block has such a relaxing atmosphere and friendly helpful staff. This is my 4th class there and I plan to continue going.
  • Cupcake Boot Camp: Festive Holiday Menu

    Allison L. • December 12, 2016
    This class was amazing. Chef Leia was so patient with us and took the time to answer all our questions. The recipes were great and the staff made us breakfast and lunch. Perfect afternoon for my sister and I to have some girl time.
  • Cupcake Boot Camp: Festive Holiday Menu

    Anonymous • December 12, 2016
    So fun! Breakfast and lunch was reserved. The recipes were so interesting. The chefs and helpers were always nears by to give advice. So much fun!
  • How to Bake Bread

    Barry K. • November 2, 2015
    The instructor was excellent. She was most knowledgeable about the subject matter and was able to express it in terms that were easy to comprehend. She was patient and entertained all questions from the class. I feel that I have a much improved understanding of the baking process. I am glad that I took this class and would recommend it highly to anyone interested in learning the fundamentals of bread baking.

Discover the Best Baking Classes in Chicago

Baking is more than just a method of cooking; it is a science, an art form, and a delicious avenue of creativity. Whether you are looking to impress your friends and family with your culinary skills or seeking a new hobby, baking classes in Chicago offer an enriching experience for everyone. From mastering the perfect sourdough to creating intricate pastries, these classes will enhance your skills and confidence in the kitchen.

Why Learn Baking in Chicago?

There are numerous benefits of taking baking classes in Chicago. Engaging in such classes not only refines your skills but also offers unique social opportunities. Here are some compelling reasons why you should consider learning to bake:

  • Skill Development: Learn essential baking techniques, from kneading dough to frosting cakes, which are fundamental for any aspiring baker.
  • Creative Expression: Baking allows you to express yourself creatively as you experiment with flavors, styles, and designs.
  • Culinary Confidence: With each class, you’ll build confidence, transforming from a novice to a skilled baker.
  • Career Opportunities: Skills acquired in baking can lead to various career paths, including professional pastry making, bakery management, or culinary arts.
  • Community Engagement: Join a community of like-minded baking enthusiasts, making new friends while sharing tips and experiences.

What Will You Learn in Baking Classes?

Baking classes provide a structured learning environment where you can acquire valuable knowledge and hands-on experience. Expect to learn the following:

  • Baking Techniques: Master the art of baking various items, including bread, pastries, cakes, and cookies.
  • Ingredient Knowledge: Understand the role of different ingredients and how they interact in baking.
  • Baking Science: Discover the scientific principles behind baking, from yeast fermentation to gluten development.
  • Decoration Skills: Learn how to decorate cakes and pastries with frosting, fondant, and garnishes.
  • Recipe Development: Gain the ability to modify or create your recipes using the skills learned in class.
  • Knife Skills: Improve your knife skills for better and safer food preparation.
  • Baking Equipment: Get familiar with professional baking tools and learn how to use them effectively.
  • Food Safety: Understand proper food handling and safety practices needed in the kitchen.

Common Challenges in Learning to Bake and How Classes Help

Many aspiring bakers face challenges that make the learning process difficult. Taking classes in Chicago can help overcome these hurdles:

  • Ingredient Confusion: Knowing which ingredients to use and how to measure can be daunting. Classes offer precise guidance.
  • Technique Issues: Proper techniques can make or break a recipe. Instructors provide demonstrations and personalized feedback.
  • Understanding Recipes: Translations of complex recipes can be challenging. Classes help break them down step-by-step.
  • Lack of Equipment: Many classes provide all the necessary tools, alleviating the challenge of sourcing equipment at home.
  • Time Constraints: Regular schedules can hinder practice. Classes are designed for efficient learning in a structured timeframe.

Top 6 Baking Courses in Chicago

Here are six recommended baking courses available in Chicago, offering both in-person and online options:

  • Hands-On Artisanal Breads Boot Camp
    Offered by The Chopping Block Lincoln Square, this in-depth course dives into the art of breadmaking. Participants will learn to create a variety of breads using traditional techniques while developing their baking skills in a collaborative environment.
  • French Macaron
    At CocuSocial Cooking Classes, join a hands-on class where you'll master the delicate art of macaron making, including meringue mixing and piping. This class promises an engaging and interactive experience, perfect for enthusiasts at any skill level.
  • Holiday Baking with Zoran!
    At Get in the Kitchen!, this class focuses on festive treats like upside-down apple cakes and nut cookies. Participants will learn practical baking tips to impress guests during the holiday season.
  • Teen Baking Class: Hands-On Bake-n-Take Pumpkin Pie
    Also at The Chopping Block Lincoln Square, this class invites teens to make their own pumpkin pies. The curriculum stresses essential baking techniques in a fun and engaging format.
  • Hands-On Baking: Make-Ahead Pies
    Held at Chicago Botanic Garden, this course teaches participants skills for preparing delicious pies that can be made in advance. The focus is on creating flavorsome and site-specific recipes ideal for holiday gatherings.
  • Women in Food
    Focused on women chefs and bakers, this unique class provides both culinary skills and insights into the industry. Participants will join local chefs as they create delicious dishes while discussing essential topics in the baking world.

What Do Reviews Say About Baking Classes in Chicago?

Reviews highlight the positive experiences many students have had in their baking classes:

  • Hands-On Artisanal Breads Boot Camp: "The instructors were great and answered every question. Can't wait to take another class!"
  • French Macaron: "Chef Yanni's macaron class was so fun. I learned so much and can't wait to impress my friends."
  • Holiday Baking with Zoran!: "The recipes were fantastic and easy to follow. I loved every moment."
  • Teen Baking Class: Hands-On Bake-n-Take Pumpkin Pie: "My daughter had an amazing time and learned valuable skills for baking."

Frequently Asked Questions

  • How much do baking classes cost on average in Chicago? Classes typically range from $50 to $300, depending on the course and location.
  • Are there any special materials required for this type of class? Most classes provide necessary materials and tools. Some may recommend bringing personal equipment.
  • Will I need any existing skills before joining? No prior baking skills are usually required; classes cater to all levels of expertise.
  • How long do classes typically last? Most classes range from two to four hours, depending on the complexity of the subject matter.
  • Can I take classes online? Yes, many institutions offer virtual classes for those unable to attend in person.
  • Is there an age limit for these classes? Some classes are designed specifically for beginners of all ages, while others may have age restrictions.

Your Path to Baking Bliss Awaits

Embarking on the journey of baking not only fulfills a creative yearning but also opens doors to potential career paths in the culinary world. Choosing classes in Chicago offers a structured environment that nurtures skill development and fosters community connections. From mastering the basics to crafting gourmet desserts, each class is a step towards baking excellence. If you've been contemplating diving into the world of baking, now is the perfect time to start exploring the enticing classes offered right in your area. Enroll in one of these highly rated courses today to unlock your potential in the kitchen.

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