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Pizza Making Classes in Chicago, IL

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Pizza Making Classes Coming up in Chicago

18 classes have spots left

Pizza and Prosecco

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

PIZZA PARTY!!! This is the night you have been waiting for… join us in celebration pizza and prosecco and watch a Master at work! Master Istruttore Leo Spizzirri and our pizzaioli will be stretching dough and firing pizzas all evening in our oven room, for this special pizza party dinner. Bring all of your questions and learn pizza making from...

Friday Oct 4th, 6pm - 8pm

Crispy Crust Pizza Family Class

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Join us for this special class presented by Breville featuring Leo Spizzirri Master Instructor at the North American Pizza and Culinary Academy and Breville maker of the Crispy Crust pizza oven. Learn to make pizzeria style pizza from a real Maestro Pizzaiolo and you’ll never have to leave home for pizza Friday ever again! This is a class designed...

Saturday Sep 28th, 4pm - 6pm

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Neapolitan Pizzeria

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Mamma Mia! Master the art of creating authentic Neapolitan pizzas in your own home. Menu: Grilled Romaine Salad with Crispy Pancetta and Parmesan Margherita (Tomato Sauce, Fresh Mozzarella and Basil) Pizza Roasted Red Pepper and Artichoke Pizza with Goat Cheese Prosciutto and Arugula Pizza White Pizza Skills covered in class : Making and...

Friday Sep 27th, 10am - 12:30pm

$93.50

Forno Bravo Wood Fired Cooking

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Join us for this special wood fired oven class! This class will be taught in our custom oven room, and will be taught using our  three Forno Bravo ovens – in three different sizes.  This will be a full day hands on class  for anyone who already has or is about to buy or build a wood-fired oven. We’ll use three traditional styles...

Saturday Sep 21st, 10am - 3pm

Neapolitan Pizzeria

at The Chopping Block at the Mart - River North 222 W Merchandise Mart Plaza Ste 107, Chicago, Illinois 60654

Mamma Mia! Master the art of creating authentic Neapolitan pizzas in your own home.  Grilled Romaine Salad with Crispy Pancetta and Parmesan  Margherita (Tomato Sauce, Fresh Mozzarella and Basil) Pizza  Roasted Red Pepper and Artichoke Pizza with Goat Cheese  Prosciutto and Arugula White Pizza Skills Covered in Class Include: ...

Saturday Oct 5th, 11am - 1:30pm

$93.50

Perfect Pizza at Home

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Ok, we heard you. You make a “pretty” good dough, but it could be better. You’re not totally sure how to get it to the next level and you don’t think you can commit to the full 1 day class, just yet. Look no further… this is the class for you. We’ll make dough from start to finish, we’ll talk about flour, the yeast you’re using –...

Tuesday Oct 8th, 6:30pm - 9pm

3 Day Pizza 101

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

This class is designed for the more advanced pizza maker. This class gives you a better understanding of  different pizza styles. Other topics covered in this 3 day class are dough chemistry and functionality of ingredients.  This course will give you the confidence to make great pies and leave you with a better understanding of classic Italian...

Tuesday Oct 22nd, 9am - 5pm

  (3 sessions)
$1,500

3 sessions

Incredible Handmade Pizza (Adult / BYOB)

at Taste Buds Kitchen Bannockburn - Bannockburn 2521 Waukegan Rd, Bannockburn, Illinois 60015

Artisan pizza fresh from the oven? Yes, please! Join us as we learn the secret tricks behind working with yeast and preparing dough from scratch, shaping dough and creating a variety of thin-crust pizzas from the classic Margherita, to unique flavor combinations including Pizza alla Bismark and Mushroom Lovers. Pick up a few bonus skills as we create...

Friday Oct 18th, 7pm - 9pm

Pizza Classica 1-day Immersion Course

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

This 1 Day Pizza Class is the pizza class you have been looking for! This class is designed for the amateur baker ready to take the next step in pizza. Have you been making pretty good pizzas, but want to take them to the next level? This class gives you a better understanding of  different pizza styles. Other topics covered in this full day...

Friday Oct 18th, 9am - 5pm

Pizza on the Grill

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Grilling season is year round in our eyes so we’re still going strong, we’re ready to up your pizza game! This hands-on class, geared for home pizza-makers who want to take their pizza outdoors. We’ll bake a few in our residential Blue Star ovens with our new pizza stones as well, and put some on grill for some fun summer pizza ideas! We’ll...

Saturday Oct 19th, 11am - 2pm

Gluten Free Pizza at Home

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

OK! It’s finally happening, we’ll show you how to make AMAZING gluten free pizza at home. There are a few good restaurant options but the best gluten free crust is the one you make yourself. We’ll make the GF dough from start to finish, we’ll talk about the blend and most importantly how to do it at home on your own! Then we’ll stretch...

Monday Oct 28th, 6:30pm - 9pm

Latte Art Class

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Learn  milk texturing and latte art from a professional barista presented by Metric Coffee and Breville. You’ve taken the espresso class and can pull a pretty mean shot, stay for the extra hour and learn latte art like a pro! What To Expect: In our classes you’ll work together with other students in a fun, hands-on environment led by Head...

Sunday Sep 29th, 12:30pm - 1:30pm

Home Espresso Master Class

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Learn how to make café quality espresso at home from professional baristas in an engaging and hands on demonstration covering: grinding, extraction, milk texturing and latte art. Hosted for the first time at the North American Pizza and Culinary Academy in Chicago allows for greater hands on experience with espresso machines and interaction with the...

Sunday Sep 29th, 10am - 12pm

Late Summer Pasta

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

We’ll show you how easy it is to roll handmade free form pastas and the appropriate sauces to accompany them. No pasta machine required for this one! MENU Cavatelli with tomato vodka sauce Orecchiette with Sausage and Broccoli Rabe Ricotta Gnudi with fresh garden pesto TECHNIQUES LEARNED IN THIS CLASS Creating an egg dough Rolling and Shaping pasta...

Monday Sep 30th, 6:30pm - 9pm

Tailgating on the Patio

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Your next tailgating party is an opportunity to play your best menu moves. Whether you're cooking for a big group of fans or a small team, you'll want your dishes to score, so come learn how to make some winning football fare on the grill!  Menu: Fire Roasted Corn and Jalapeño Dip Sirloin Sliders with Bacon and Blue Cheese Sauce Grilled...

Saturday Sep 28th, 10am - 12:30pm

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