Our favorite celebrity vegan chef, Dustin Harder, is back in our kitchen for a special hands-on class featuring recipes that are all plant-based. Dustin, the Culinary Specialist with the Physicians Committee for Responsible Medicine, will teach you how to make dishes from his cookbooks and the Physicians Committee catalog of recipes.
These recipes are designed to create a healthier world with an emphasis on plant-based nutrition. Learn just how easy it is to cook up a tasty Taco Tuesday feast with vegetables as the star! Each student will receive a raffle ticket during class with the opportunity to win one of Dustin’s cookbooks or an Eat More Plants apron!
Recipes featured in class today include:
- Mini Tacos with BBQ Jackfruit, Avocado Crema, and Pickled Onions- Will be made in advance and enjoyed upon arrival
- Chorizo Taco Salad with Lime Vinaigrette
- Brussels and Pinto Tacos with Mango Salsa with Garlic Sour Cream
- Sweet Thai Peanut Cauliflower Tacos
- Apple Pie Dessert Nachos with Sunflower Caramel Sauce
In this hands-on class, students will be paired in groups of five and work together as a team to prepare the recipes.
School Notes:
Important:
- Please note that upon purchase, your email address may be shared with The Chopping Block Lincoln Square, and you will be receiving class and/or marketing information from the provider.
- Also note that by purchasing seats for classes at The Chopping Block you are authorizing CourseHorse to charge your card if you order additional drinks and do not pay for them at the time of the class.