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Vegetarian Cooking Classes in Chicago, IL

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Vegetarian Cooking Classes Coming up in Chicago

20 classes have spots left

Virtual Class: Quiche & Lava Cake

This class is temporarily being offered remotely.

at Atelier Sucré - Atelier Sucre Virtual Class

Bring the French Bistro experience to your home! Students will learn to make traditional Quiche Lorraine (Ham & Cheese or Vegetarian) and Chocolate Lava Cake. This is a great meal to impress your family and friends! - 2 and 1/2 hour Virtual class Please Note: All classes/events are subject to cancellation if the minimum number of participants...

Sunday Nov 15th, 3pm - 5pm Eastern Time

Virtual - Authentic Indian Vegetarian

This class is temporarily being offered remotely.

at Mukti's Kitchen - **Virtual Classroom

Menu:  Eggplant Masala (Eggplant Curry)  Saag Paneer (Spinach infused with Indian cheese)  Vegetable Pulao/Pilaf --Fluffy Basmati rice with onion, carrots, raisins, cinnamon, cardamom, and cloves This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes...

Friday Oct 30th, 6pm - 7:30pm Eastern Time

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Persian Cooking Online with Mab

This class is temporarily being offered remotely.

at The League of Kitchens - **Virtual Classroom

Learn to make Persian rice with Tahdig and dill-scented lima beans topped with poached eggs! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you to cook along, and we promise there will be plenty of time for questions, conversation, and...

Saturday Nov 21st, 4pm - 6:30pm Eastern Time

Virtual - Beat the Virus, Build Immunity

This class is temporarily being offered remotely.

at Mukti's Kitchen - **Virtual Classroom

This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets).  Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu:  Khichdi (Rice and Lentil mixed with cumin, coriander,...

Sunday Nov 1st, 11am - 12:30pm Eastern Time

Virtual - Learn With your Parents

This class is temporarily being offered remotely.

at Mukti's Kitchen - **Virtual Classroom

This course is available for "remote" learning and to anyone with access to an Internet device with a camera and microphone (this includes most models of computers, tablets).  Classes will take place with Mukti Banerjee, renowned chef and cooking teacher as the "Live" instructor. Menu:  Samosa From Scratch  Pakora (onion Fritters)...

Sunday Nov 29th, 11am - 12:30pm Eastern Time

Virtual - Vegan Gluten-Free Indian Dishes

This class is temporarily being offered remotely.

at Mukti's Kitchen - **Virtual Classroom

Vegetarian dishes are fantastic and diverse in Indian cuisine. In fact, many of us don't realize that at least half of India's 1.3 billion people are vegetarian. Therefore, combined with India's diverse geography and lifestyles, vegetarian foods also have reached great heights throughout the subcontinent's thousands of years of history.  This...

Thursday Oct 29th, 6pm - 7:30pm Eastern Time

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Cinnamon Rolls (Online)

This class is temporarily being offered remotely.

at Taste Buds Kitchen - Online Online Cooking, Online, New York 00000

We are so excited to bring you our brand new online cooking classes! Warm and fresh homemade Cinnamon Rolls? Yes, please! Join us as we learn how to make, roll, and bake the perfect Cinnamon Roll complete with a delicious vanilla cream cheese icing. Bring your own ingredients and beverage of choice. Let’s have fun in the Kitchen and learn something...

Sunday Nov 15th, 12pm - 1:30pm Eastern Time

Hand Rolled Gnocchi (Online)

This class is temporarily being offered remotely.

at Taste Buds Kitchen - Online Online Cooking, Online, New York 00000

We are so excited to bring you our brand new online cooking classes! We’re rolling up our sleeves to master the art of the perfect hand rolled potato gnocchi! No gnocchi is complete without an easy-to-make tomato sauce you will make time and time again. Yum! Bring your own ingredients and beverage of choice. Let’s have fun in the Kitchen and...

Saturday Nov 7th, 6pm - 7:30pm Eastern Time

Fresh Bagels (Online)

This class is temporarily being offered remotely.

at Taste Buds Kitchen - Online Online Cooking, Online, New York 00000

Join us as we learn all the tricks of the trade of making fresh bagels—you pick the flavor from plain to everything. While your bagels are rising, we will teach you how to take ordinary butter and transform it into a delicious compound herb butter that will pair perfectly for a weekend treat. Be prepared to wow yourself and your friends! Bring your...

Sunday Nov 1st, 12pm - 1:30pm Eastern Time

Cooking from Your Pantry

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Our school's mission is for our students to eat as many home-cooked meals as possible. This course is uniquely designed to help everyone achieve this culinary goal. We'll discuss how to stock your kitchen's 3 pantries (cabinets, refrigerator, and freezer) so you can maximize the ingredients you can draw from to cook quick, delicious meals at the...

Friday Nov 6th, 6pm - 7:30pm Eastern Time

Dumpling Workshop (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Learn to how roll out, season, and pleat a proper potsticker dumpling.  You'll make: Dumpling Dough Japanese Potsticker Dumplings (meat filling and/or sesame-vegetable filling) Scallion-Sesame Dipping Sauce How these Virtual Classes work: After registering, you will be sent a link to log into the class at the appointed date/time. ...

Saturday Nov 7th, 6pm - 7:30pm Eastern Time

Handmade Pasta (Online)

This class is temporarily being offered remotely.

at Taste Buds Kitchen - Online Online Cooking, Online, New York 00000

We are so excited to bring you our brand new online cooking classes!  Join us as we learn all the tips & tricks to turn you into a regular pasta aficionado. We’ll share our super delicious and easy signature pasta dough recipe, plus how to make a simple pasta shape by hand without needing special tools. Learn to knead, roll and shape pasta...

Friday Nov 13th, 7pm - 8:30pm Eastern Time

How to Make a Great Paella (Virtual)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Oh, let's pretend we've all jetted off to Spain by enjoying a giant pan of paella paired with side of smoked-paprika roasted vegetables.  MENU: Paella with Chorizo and Mussels (or Vegetarian) Smoked-Paprika Roasted Vegetables HOW THESE VIRTUAL CLASSES WORK: 1) After registering, you will be sent a link to log into the class at the appointed...

Saturday Nov 14th, 6pm - 7:30pm Eastern Time

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Indian Biryani with Chef Anchal Bhalla

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

We are thrilled to partner with Chef Anchal Bhalla, who will be Zooming in from New Delhi to teach us how to make a perfect biryani from scratch. She runs a popular cooking school in India, focusing on teaching travelers how to make classic Indian dishes. We are grateful for the technology that exists that allows us to join her from our own kitchens. ...

Saturday Nov 21st, 12pm - 1:30pm Eastern Time

Fall Favorites Semester (Online / Ages 6-15)

This class is temporarily being offered remotely.

at Taste Buds Kitchen - Online Online Cooking, Online, New York 00000

Grab an apron and let's get cooking as we whip up some of our favorite fall recipes completely from scratch. From ooey-gooey Pumpkin Mac & Cheese to pink Cheddar Beet Biscuits and scrumptious Apple Pie Bites, our seasonal recipes are sure to please. Limited-size live classes are full of excitement and connection. Designed to provide children ages...

Tuesday Oct 27th, 4pm - 5pm Eastern Time

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