Kids Cooking Classes in Chicago, IL

At La Scuola, our mission is the spread knowledge of Italian cooking and cuisine to fellow Eatalians, both young and old. We believe that good food brings people together in every way, so for this special class, we are inviting smaller chefs (children ages 6 to 12) and their parents to our classroom.  Biscotti Workshop Join us for a hands-on...

Here at Eataly, we believe anyone can cook, no matter how small! In this cooking class, kids will discover the world of fresh egg pasta as they learn about different ingredients, prepare dough, practice kneading techniques and form their own shapes.  Each bambino will leave with a recipe and the shapes they make in class so they are ready to...

Calling all budding chefs! This class is designed for young chefs ages 12-17 years old who have a hunger for cooking, and are passionate about expanding their culinary knowledge in our fun, interactive and engaging hands-on classes. Menu:  Crispy Zucchini Fries with Ranch Dipping Sauce Deep Dish Pepperoni Pizza Chocolate...

We’re turning the usual turkey feast in to a turkey fiesta! Sure, turkey with stuffing and mashed potatoes is nice, but let’s save that for Thanksgiving. Chef Katie is putting a Mexican spin on the holiday bird and featuring turkey in cheesy quesadillas and twisting up pumpkin into a churro like fritter. Ole! On the menu:  Turkey Quesadillas...

Have fun in the kitchen over winter break! Budding chefs ages 7 to 11 years old will learn fundamental kitchen skills focusing on measuring, mixing, working cleanly, and working safely in the kitchen, all while exploring new and exciting foods and cooking techniques. Menu: Neapolitan Pizzas with Tomatoes, Italian Sausage and Fresh Basil Ricotta...

In this cooking class kids will discover the world of fresh egg pasta as they learn about different ingredients, prepare dough, practice kneading techniques and form their own shapes. In this first class kids will mix soft flour (double zero), eggs, oil and salt and they will roll out the dough and form different pasta shape. A wholesome snack (such...

Have fun in the kitchen over winter break! Budding chefs ages 7 to 11 years old will learn fundamental kitchen skills focusing on measuring, mixing, working cleanly, and working safely in the kitchen, all while exploring new and exciting foods and cooking techniques. Menu: Apple-Cranberry Crisp Gingerbread Bars with Cream Cheese Frosting and...

Have fun in the kitchen over winter break! Young teens ages 12 to 16 will experiment with approachable-yet-sophisticated menus that they'll enjoy re-creating at home for family and friends. Your teen will learn the basics of knife skills, cooking and baking techniques, and organizing prep work. Menu: Chicken Saltimbocca (Sautéed Chicken with...

Have fun in the kitchen over winter break! Young teens ages 12 to 16 will experiment with approachable-yet-sophisticated menus that they'll enjoy re-creating at home for family and friends. Your teen will learn the basics of knife skills, cooking and baking techniques, and organizing prep work. Menu: Honey-Roasted Pear and Ginger Cupcakes with...

Roll up your sleeves and bake up a storm. Holiday treats are as fun to make as they are to give. You’ll leave with your own box of holiday goodies to take home and share with friends and family (or save for just yourself). On the menu: Peppermint Chip Mini Cakes with White Chocolate Drizzle Ginger/Orange Brownies Chocolate Cupcakes with Vanilla...

Huddle up for Game Day snacks! Just as fun to make as they are to eat, we promise your crowd will go wild over this tasty lineup of football favorites to gobble up and share.  First day: Homemade Macaroni and Cheese Cucumber Deli Sliders Cookie Dough Brownies Game Day Punch Second day: Pretzel Bites Pizza Pitas Cookie Dough Ball with...

Holiday treats are as fun to make as they are to give. With Chef Katie as your guide, you will enjoy the satisfaction of holiday baking and creating treats from the kitchen for family and friends and you’ll leave with a box of treats of your own! On the menu:  Chocolate Cupcakes with Vanilla Icing and Christmas Tree Toppers Sugar Cookie...

Stand out among your friends this year as a master baker. Whether you’re invited to a cookie exchange party, gifting with your secret Santa, or you simply enjoy making holiday cookies for friends and family, this class will send you home with a box of extraordinary cookies to share or keep for yourself. On the menu: Peppermint Patties Chocolate Crinkle...

Just after breakfast, yet not quite lunch, is appropriately titled Brunch. A great way to gather the family to catch up on the week’s news or just to sleep in and make breakfast a little later. Brunch caters to the savory and sweet with everything from eggs to cinnamon rolls all in one meal!  On the menu: First day: Cinnamon Rolls with Cream...

If your top ten favorite foods include chocolate ice cream, chocolate bars, chocolate milkshakes, and molten lava cake, this is the class for you. Milk, dark, or white, it’s all chocolatey goodness and you’ll be taking some home with you! On the menu: First day: Chocolate Zucchini Muffins White Chocolate Peppermint Bark Milk Chocolate Mousse...