Oct 12th
10am–4pm CDT
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Healthy Cooking Classes
Chicago
Learn how to prepare delicious and nutritious meals in healthy cooking classes in Chicago, where you can master plant-based recipes, gluten-free cooking, and more.
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Hands-On Vegetarian Boot Camp: Fall Menu
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Elevate your vegetarian cooking with a hands-on exploration of seasonal ingredients and global flavors. Master techniques from pickling and roasting to crafting gnocchi and creating rich cream sauces. From Thai curry soup to tempeh tikka masala and persimmon-apple tarts, this immersive experience will transform your kitchen into a haven of meatless culinary delights.
Sat, Oct 12th, 10am–4pm CDT
(6 hours)
A Taste of India for 2 Guests (BYOB)
Taste Buds Kitchen Bannockburn @ 2521 Waukegan Rd, Bannockburn, IL
Embark on a spice-filled culinary adventure and discover the vibrant flavors of Indian cuisine. Guided by expert chefs, you'll create dishes like Tofu & Chickpea Tikka Masala, Homemade Naan, and Veggie Samosas, all while mastering the art of blending traditional Indian spices. Bring a friend and your favorite beverage for an unforgettable, vegan cooking experience!
Fri, Nov 1st, 6:30–8:30pm CDT
(2 hours)
Family Cooking: A Tour of Tuscany (Ages 9+)
Taste Buds Kitchen Bannockburn @ 2521 Waukegan Rd, Bannockburn, IL
Embark on a culinary journey through Tuscany with your family as you prepare a delightful vegetarian menu from scratch. Under the guidance of expert chefs, you'll create roasted garlic and spinach gnocchi, brown butter sage sauce, kale salad, and chocolate biscotti. This hands-on class offers a fun and educational experience, perfect for learning new skills and enjoying a flavorful meal together.
Sun, Oct 13th, 5–7pm CDT
(2 hours)
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Pumpkin Ravioli for 2 Guests (BYOB)
Taste Buds Kitchen Bannockburn @ 2521 Waukegan Rd, Bannockburn, IL
Join us for a delightful culinary experience perfect for dates or friends! Create a delicious multi-course vegetarian menu from scratch, featuring pumpkin ravioli with brown butter sage sauce, autumn salad, and baked apples. Enjoy a relaxed, fun atmosphere with our friendly chef instructors, and don't forget to bring your own wine or beer. Perfect for learning new techniques while having a great time!
Fri, Oct 18th, 6:30–8:30pm CDT
(2 hours)
Demo Cooking: Roasted Vegetable Lasagna
Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL
Discover the art of creating a delicious and healthy twist on comfort food with a vegetable-based lasagna. Join this cooking class and learn how to make a versatile tomato sauce and master the techniques of roasting vegetables. Elevate your culinary skills and embrace the flavors of roasted vegetable lasagna.
Sun, Nov 3rd, 2–4pm CDT
(2 hours)
Hands-On Family Night: Pasta Party
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Gather the family for a fun-filled night of cooking in our hands-on class. Create an Italian feast together, mastering the art of rolling fresh pasta, crafting Caesar salad from scratch, and baking delicious chocolate lava cakes. This interactive experience is perfect for children aged 6 and up to cook alongside their parents, making memories and delectable dishes. Mangia!
Wed, Sep 25th, 6–8:30pm CDT
(2 hours & 30 minutes)
Hands-On Pasta Boot Camp
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Dive into the art of pasta-making in our hands-on class, exploring regional Italian pastas made from scratch. Master the use of a pasta roller and hand-shape rustic varieties like Pumpkin-Filled Agnolotti and Orecchiette. Pair your creations with delicious homemade sauces, from Brown Butter and Sage to Blue Cheese Cream. Join us for an immersive culinary experience perfect for pasta enthusiasts.
Sat, Nov 2nd, 10am–4pm CDT
(6 hours)
Hands-on Cooking: Ravioli Three Ways
Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL
Unleash your creativity in the kitchen with the art of making homemade ravioli. Learn to mix, roll, and shape fresh pasta dough, then fill it with delectable ingredients like garlic and lemon-seasoned crab, mushrooms and chicken liver, and classic cheese with Bolognese sauce. Elevate your culinary skills and customize ravioli to suit your tastes in this hands-on cooking class.
Sat, Oct 26th, 11am–1:30pm CDT
(2 hours & 30 minutes)
Handmade Pasta for 2 Guests (BYOB)
Taste Buds Kitchen Bannockburn @ 2521 Waukegan Rd, Bannockburn, IL
Join us for a fun-filled evening of mastering the art of handmade pasta. Learn to knead, roll, and shape fresh fettuccine and ravioli, paired with a rustic tomato sauce. Perfect your skills with roasted butternut squash and spinach ricotta ravioli. Bring your friends and favorite wine to enjoy this delightful vegetarian pasta experience.
Fri, Dec 20th, 7–9pm CDT
(2 hours)
Hands-On Vegetarian Boot Camp
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Dive into a world of meatless delights in our Vegetarian Boot Camp. From Quick Pickled Zucchini Salad to Vietnamese Shaking Tofu, explore a diverse range of flavors and ingredients. Learn essential skills like pickling, working with legumes, and mastering tofu while creating delicious vegetarian dishes alongside fellow enthusiasts.
$339.25
Clean Eating Boot Camp
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Learn to cook healthy, nourishing meals in this fun, hands-on bootcamp! Wellness Chef Alia Dalal will show you how to make tasty, filling and delicious meals quickly from whole food ingredients. Focusing on simple preparations, this class will get you up to speed on the latest nutritional best practices and get you inspired to make clean eating a consistent pattern in your life. Using vegetables, beans, nuts, seeds, whole grains, fruits and...
$350
Keto Kraze
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
The Ketogenic diet is a low carb, high fat diet that's very popular right now for good reason; it can help you lose weight and improve your overall health. The diet drives your body in to a state of ketosis, where the body uses fat as a primary fuel source instead of carbs. Our chef will teach you what you can and cannot eat on the Keto diet, and how to make good choices so you can be successful. Menu: Coconut-Curry Cauliflower Soup Spinach...
$104.50
Hands-On Gluten-Free Comfort Food
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Learn how to recreate your favorite southern-inspired comfort foods using gluten substitutes in this engaging hands-on cooking class at The Chopping Block Lincoln Square. Master Nashville hot fried chicken sandwiches, skillet mac-n-cheese, oven-roasted green beans with toasted pecans, and dark chocolate-toffee brownies while developing essential culinary skills.
$149.50
Hands-On Vegetarian Mediterranean
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Explore the vibrant flavors of the Mediterranean through a hands-on culinary experience focused on vegetarian dishes. Master the art of working with fresh herbs, spices, and Mediterranean ingredients to create a feast that will delight your taste buds.
$149.50
Hands-On Gluten-Free Baking and Pastry
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Master the art of gluten-free baking and pastry as you delve into a world of delectable treats bursting with spring flavors. From miso and nectarine upside-down cake to strawberry-ricotta shortcake, discover innovative techniques and flour substitutes to create impressive gluten-free desserts. Join us for a hands-on class where you'll learn to bake with confidence and indulge in delicious, wheat-free delights.
$149.50
Vegan BBQ on the Grill
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Think grilling, smoking, and barbecuing are only for carnivores? Think again! With a few tips and tricks in this demonstration class, we'll show you everything you need for an incredible outdoor meal that is sure to impress even your non-vegan friends! Generous tasting portions of each dish will be served. Menu: Charred Southwestern Salsa with Tortilla Chips BBQ Smoked Seitan "Brisket" Sandwiches with ...
$99
Vegetarian Boot Camp: Summer Menu
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Broaden your palette of cooking techniques in this one-day immersion into vegetarian cooking. Join us to explore flavors and ingredients from many cuisines as well as vegetarian proteins. We’ll teach you how to create plate after plate of meatless deliciousness! Menu: Roasted Corn and Coconut Chowder Black-Eyed Pea and Mushroom Burgers with Arugula Pesto Roasted Red Pepper Falafel with Char-Grilled Baba Ganoush Roasted ...
$200
Vegan Boot Camp
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Vegans eat more than just salad, you know? Join us for an all-day immersion into plant based cooking for every meal, from easy breakfast to indulgent dessert, and see that vegan cuisine can be easy, accessible, and oh so flavorful! Menu: Seitan Gyros with Vegan Tzatziki Pasta Primavera with Garlic-Cream Sauce Scrambled Tofu Tacos with Black Beans and Salsa Verde Lentil and Farro Soup with Kale Mini Lemon Meringue Pies with Homemade Pie...
$220
Vegan Takeover: Taco Tuesday Veganized
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Our favorite celebrity vegan chef, Dustin Harder, is back in our kitchen for a special hands-on class featuring recipes that are all plant-based. Dustin, the Culinary Specialist with the Physicians Committee for Responsible Medicine, will teach you how to make dishes from his cookbooks and the Physicians Committee catalog of recipes. These recipes are designed to create a healthier world with an emphasis on plant-based nutrition. Learn just...
$155.25
Vegan Takeover: Vegan Desserts
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Our favorite celebrity vegan chef, Dustin Harder, is back in our kitchen for a special hands-on class featuring recipes that are all plant-based. Dustin, the Culinary Specialist with the Physicians Committee for Responsible Medicine, will teach you how to make desserts from his cookbooks and the Physicians Committee catalog of recipes. These recipes are designed to create a healthier world with an emphasis on plant-based nutrition. With a...
$155.25
Reviews for Healthy Cooking Classes in Chicago
Healthy Cooking Classes in Chicago are rated 4.6 stars based on 412 verified reviews from actual CourseHorse.com purchasers.
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Hands-On Gluten-Free Baking and Pastry
The instructor was wonderful and I would love to take another class with her. Her directions were clear and very helpful. She also filled in with so much related information I actually took notes! Enjoyed her sense f humor. Please send her thanks. Tina -
Keto Kraze
Food was great. Instructors were very nice and fun. Our table team of five was great to work with; it was really nice getting to know the other four people at the table. We even got to take the extra food home. -
A Taste of India for 2 Guests (BYOB)
Our group of three had a really nice evening at this class. Amanda was really nice and helpful, and the two other ladies were also nice and helpful. Everything was pre-measured for us, and all our dirty dishes were taken away and washed for us, so how can you go wrong? :) We made quite a few dishes and got to eat them at the end. We were pleasantly surprised knowing that we could make tasty meals on our own after this class. -
Vegan BBQ on the Grill
A fun night out with my daughter!
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