Oct 19th
6–8pm CDT
Learn how to cook authentic Spanish dishes like paella and tapas in the heart of Chicago, and discover the secrets behind the rich flavors and traditional techniques of Spanish cuisine.
2 results
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Embark on a culinary journey to Spain with our immersive class. Discover the vibrant flavors of this Mediterranean cuisine and learn essential cooking skills while preparing a delectable menu featuring arugula salad, sautéed shrimp, strip steaks, and rice pudding. Let your taste buds savor the essence of Spain!
Oct 19th
6–8pm CDT
Oct 31st
6–8pm CDT
Taste Buds Kitchen Bannockburn @ 2521 Waukegan Rd, Bannockburn, IL
Embark on an authentic Spanish culinary journey with our Spanish Paella class, where you'll learn the art of preparing Chicken and Shrimp Paella and Baked Chorizo and Manchego Croquetas from scratch. Discover the secrets of activating saffron and mastering perfect béchamel while creating a delightful Lemon Ricotta Quesada Pasiega (Spanish Cheesecake). Bring a friend, your favorite beverage, and enjoy a flavorful evening reminiscent of Spain. ¡Buen provecho!
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Join us for an immersive Hands-On Paella Party where you'll learn the secrets of crafting Spain's iconic dishes. Indulge in a culinary journey through sunny Spain as you master traditional favorites like shrimp and chorizo paella. From savory starters to delectable desserts, experience the vibrant flavors of Spanish cuisine in this interactive and delicious class.
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Explore Cooking & Baking Private Group EventsThe Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Join us for a hands-on culinary journey through Spain as we prepare an assortment of authentic tapas. Delight in crafting dishes like Tortilla de Patatas with Aioli, Almond-Stuffed Bacon-Wrapped Dates, Beef Picadillo Empanadas, and Steamed Mussels with Chorizo and Tomatoes. Learn essential skills, from rolling empanada dough to balancing flavors, while working with a team to create these delicious small plates.
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Spice up these already hot summer nights with the bold and zesty cuisine of Spain. Menu: Pa amb Tomàquet (Toasted Bread with Garlic, Tomato and Olive Oil, Topped with Serrano Ham) Escalivada (Grilled Eggplant and Mushroom Salad with Sherry Vinaigrette); Seafood Paella Chocolate Orange Flan Skills Covered in Class Include: Getting Familiar with Spanish Ingredients Grilling Vegetables Balancing Flavors Preparing Vinaigrette Working with...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
What's your fear of fish? Can't find affordable options? Don't have confidence to cook seafood dishes? Hate that "fishy" smell? Our Chefs will help you conquer your fears with professional techniques and recipes that reap the health benefits and international flavors of seafood, flown fresh daily to Chicago from the oceans and seas of the world. Menu: Whole Roasted Rainbow Trout with Lemon, Fresh Herbs and Roasted Potatoes; Miso-Ginger...
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Bring the whole gang and join us for a hands-on family class! Transport yourself to sunny Spain and have fun preparing a feast inspired by Spanish cuisine and culture. This hands-on class is designed for children ages 6 and older to cook with their parents, families or guardians. Menu: Baked Goat Cheese with Tomato Sauce Bacon-Wrapped Dates with Balsamic Glaze Paella with Shrimp and Chorizo Churros with Cinnamon and Sugar Skills...
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