Sat, May 13
10:00am - 2:30pm Central Time
6 classes have spots left
at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625
Have your cake and eat it, too! Make several varieties of delicious cupcakes in this hands-on class, and bring them home to impress your friends and family. We will teach you fun, easy ways to decorate them, too. Lunch will be served during class. Menu: Lemon-Buttermilk Cupcakes with Strawberry Buttercream Sweet Corn Cupcakes with Honey Cream...
Have your cake and eat it, too! Make several varieties...
Read moreSaturday May 13th, 10am - 2:30pm Central Time
at Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022
Light and airy, French macarons are a delicate, fancy dessert to share with family and friends. Bonus—they are gluten-free! The basic almond meringue cookies, when sandwiched together with a variety of fillings, allow you to adapt this sweet treat to your tastes. During class, you will watch a demonstration of how to prepare a classic macaron...
Light and airy, French macarons are a delicate, fancy...
Read moreTuesday May 23rd, 1pm - 3pm Central Time
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at Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022
Quality tools and practice help make beautifully decorated cakes a standard at your celebrations. In this hands-on baking class, learn to build, cover, and decorate a chocolate buttermilk cake. Using piping bags, tips, a turntable, and offset spatulas, you will build and decorate premade cakes and cupcakes. Please bring a container to bring...
Quality tools and practice help make beautifully...
Read moreMonday Jul 24th, 6pm - 8pm Central Time
at Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022
Fresh, homemade donuts are not only possible to make at home, they are a cinch to prepare. Learn tips and tricks to make quick yeast and cake donuts plus the glazes and toppings to go with them. You will make and take home cinnamon sugar and chocolate glazed donuts plus donut holes.
Fresh, homemade donuts are not only possible to make...
Read moreWednesday Aug 16th, 1pm - 3pm Central Time
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at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625
We welcome kids ages 12 to 16 to join us for a five-day camp, featuring approachable-yet- sophisticated desserts that can easily be recreated at home. We will focus on classic and modern techniques, proper measuring, organization, presentation, working cleanly and safely in the kitchen and creativity. Day 1: Quick Breads and Short Pastry Cinnamon...
We welcome kids ages 12 to 16 to join us for a five-day...
Read moreMonday Jul 10th, 9am - 12pm Central Time
(5 sessions)
at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625
For our Boot Camp 1 graduates who just can't get enough! Are you deconstructing chickens in your sleep, and using the office kitchen to host Iron Chef Competitions on your lunch break? Don’t be alarmed, it just means you’re ready to continue your culinary education in our Culinary Boot Camp 2 course, where you’ll dive deeper into more complex...
For our Boot Camp 1 graduates who just can't get enough!...
Read moreSaturday Aug 26th, 9am - 5pm Central Time
(5 sessions)
at A-List Startenders - Portage Park 4401 N Milwaukee, Chicago, Illinois 60630
Introducing our Essential Mixology Course – a class that will teach you a skill-set that can enrich your life! This 3-hour excursion through mixology, where you will learn everything from the essential of cocktail creations to the nuances of pairing fresh fruit and herbs with unique spirits, will have you surprising and entertaining guests and/or...
Introducing our Essential Mixology Course – a class...
Read moreat The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625
Vegans love desserts just as much as everyone else! With a little know how and an arsenal of dairy and egg substitutes (including one you may have never heard of but probably already have in your kitchen), you’ll learn how to prepare easy-yet-decadent vegan sweet treats in this hands-on class. Menu: Key Lime Meringue Tart with Homemade Vegan...
Vegans love desserts just as much as everyone else!...
Read moreat Katherine Anne Confections - Logan Square 2745 W Armitage, Chicago, Illinois 60647
Treat Mom right (and thank her for putting up with you all these years), with a truffle-making class paired with floral arranging with the experts from The Roof Crop! You'll create classic hand-rolled truffles with our guidance. We'll group you with other like-minded chocolate lovers, and each one of the 3-4 groups will design a truffle recipe completely...
Treat Mom right (and thank her for putting up with...
Read moreat Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022
Celebrate Pi Day! In this hands-on cooking class, learn tips and tricks for easy homemade pie crusts. You will learn to make a chocolate cream pie with Oreo crust, blueberry pie, and lemon meringue pie. Tell your guests to keep their fork after dinner, because pie will be served!
Celebrate Pi Day! In this hands-on cooking class,...
Read moreat The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625
Making pies isn't as hard as you might think! Get tips from a pro on how to make tender, flaky crusts, wrap them around sweet and savory fillings, and bake them to golden perfection in this hands-on class. Menu: Individual Maple Cream Pie Roasted Root Vegetable and Ricotta Galette Spiced Apple Hand Pies with Bourbon-Cider Glaze Fig Jam and...
Making pies isn't as hard as you might think! Get...
Read moreat The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625
Chocolate is one of the most complex and popular ingredients in the world. We will uncover its secrets and teach you the ins and outs of how to expertly work with this exotic ingredient in today’s hands-on class. Menu: Tempered Chocolate Chocolate Truffles Chocolate Caramel Mousse Tart with Chocolate Tart Shell and Chocolate Glacage...
Chocolate is one of the most complex and popular...
Read moreat The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625
Have your cake and eat it, too! Decorating a cake can seem like an intimidating task, but our expert Chopping Block pastry chef will teach you how to assemble and decorate a four-layer, six-inch vanilla celebration cake with maximum wow factor and minimal effort and tools! We'll teach you fundamental cake decorating techniques such as cake assembly,...
Have your cake and eat it, too! Decorating a cake...
Read moreat The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625
Join us as we prepare melt-in-your-mouth decadent chocolate desserts in this hands-on class! It’s a chocolate extravaganza where you’ll learn an abundance of techniques utilizing one of the worlds most beloved ingredients. Menu: Chewy Chocolate-Toffee Cookies Dark Chocolate-Espresso Pudding with Whipped Cream Chocolate Cupcakes with Gooey...
Join us as we prepare melt-in-your-mouth decadent...
Read moreat Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022
Make your own beautiful box of hand-rolled truffles to take home. Tempering chocolate is the method used to achieve a shiny, snappy coating on truffles and bonbons. In this baking class, you will watch a demonstration to learn tips for the best at-home chocolate tempering technique, and then make your own flavor-infused chocolate truffles—Earl...
Make your own beautiful box of hand-rolled truffles...
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