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Dessert Classes Coming up in Chicago

10 classes have spots left

Hands-On Pie and Tart Boot Camp

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Making pies isn't as hard as you might think! Get tips from a pro on how to make tender, flaky crusts, wrap them around sweet and savory fillings, and bake them to golden perfection in this hands-on class. Menu: Perfect Pie Dough Blueberry-Lemon Hand Pies with Cream Cheese Dough Sweet Corn Quiche with Arugula, Sun-Dried Tomato and Parmesan Salad...

Sunday Jun 26th, 10am - 3pm Central Time

Summer Pies with Baker Bettie

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Join chef instructor Kristin "Baker Bettie" Hoffman for a hands-on summer pie workshop. In this workshop, you will learn all of Baker Bettie's secrets for making the flakiest pie dough, the silkiest quiche filling, and the best key lime pie!  Each student will make their own Summer Berry Pie with a beautiful lattice crust to take home with them,...

Saturday Jun 25th, 10:30am - 1pm Central Time

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Hands-on Baking: Donuts

at Chicago Botanic Garden - Glencoe 1000 Lake Cook Road, Chicago, Illinois 60022

Fresh, homemade donuts are not only possible to make at home, they are a cinch to prepare. Learn tips and tricks for making cake donuts plus the glazes and toppings to go with them. You will make and take home: Apple Cider Donuts dusted with Cinnamon sugar Chocolate Glazed Donuts Donut holes

Wednesday Aug 24th, 1pm - 3pm Central Time

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Pizza and Prosecco

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

This is the night you have been waiting for! Join us in a celebration of pizza and prosecco and watch our Pizzaioli at work! Our pizzaioli will be stretching dough and firing pizzas all evening in our oven room, for this special pizza dinner. Bring all of your questions and learn pizza making from the best in the business. What To Expect: There will...

Friday Jun 17th, 6pm - 8:30pm Central Time

Hands-On Brunch Al Fresco

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Come enjoy an Italian-inspired brunch on our outdoor patio that surpasses all others in this demonstration class! Generous tasting portions of each dish will be served.  Menu: Prosciutto-Wrapped Grilled Asparagus with Toasted Pine Nut Gremolata Grilled Romaine Salad with Crispy Pancetta and Parmesan Grilled ...

Sunday Jun 12th, 10am - 12:30pm Central Time

Summer Grilling Italian Style

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

We will teach you how to create an entire Italian feast all on the grill. This class is perfect for dining Al Fresco. We will teach you how to grill Romaine lettuce, perfectly grill a beautiful braciole with a ton of aromatics. Enjoy classic Italian side dishes and even grill up dessert. From start to finish we will give you tips and tricks of how...

Thursday Jun 30th, 6:30pm - 8:30pm Central Time

Date Night Tuscan Nights

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

In this class you will fall in love all over again… with Italian food. You will learn all of the amazing recipes of Tuscany and be transported with every bite. Using fresh Summer produce and crunchy Italian bread you will learn an amazing Panzanella salad. We will teach you the techniques to making a perfectly grilled chicken with a ton of aromatics....

Friday Jul 8th, 7pm - 9pm Central Time

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Before there was Charcuterie

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

It seems as though everything today is being turned into a Charcuterie board. Yet, it really all began with the Antipasto platter. The traditional Antipasto platter was loaded with sliced meats, fresh cheeses, marinated veggies and crusty breads. We will be showing you how they have become much more modern.  How they are now mostly done of custom...

Wednesday Jul 20th, 6:30pm - 8:30pm Central Time

Italy Al Fresco

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

If you are ready to get outdoors and enjoy your meal outside, this class is for you. These Italian favorites mash up with some of our Summer favorites to create this fun class. You will learn the art of making one of Italy’s favorite appetizers of arancini with a fresh Summer twist.  You will learn to art and technique to marinating and grilling...

Wednesday Jul 27th, 6:30pm - 8:30pm Central Time

Culinary Boot Camp 2

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

For our Boot Camp 1 graduates who just can't get enough! Are you deconstructing chickens in your sleep, and using the office kitchen to host Iron Chef Competitions on your lunch break? Don’t be alarmed, it just means you’re ready to continue your culinary education in our Culinary Boot Camp 2 course, where you’ll dive deeper...

Monday Sep 12th, 9am - 5pm Central Time

  (5 sessions)
$2,145

5 sessions

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Cupcake Boot Camp

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Have your cake and eat it, too! Make several varieties of delicious cupcakes in this hands-on class, and bring them home to impress your friends and family. We will teach you fun, easy ways to decorate them, too. Lunch will be served during class. Menu: Lavender "Hot Milk" Cupcakes with White Chocolate-Lemon Ganache  Devil's Food Cupcake with...

No upcoming schedules
$220

Hands-On Macaron Workshop

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

French macarons take a bit of finesse to get that...je ne sais quoi. Our expert pastry chef will guide you through every step of the technique as you learn and practice how to make three different, delicious varieties. You will go home with a box of your beautiful masterpieces! Gluten free menu! Menu: Chocolate Macarons with Raspberry Jam and Coffee...

No upcoming schedules
$110

French Macarons

at North American Pizza and Culinary Acad. - Lisle 1970 University Ln, Lisle, Illinois 60532

Macarons are delicate and beautiful and seem impossible to re-create in your home kitchen… not so! Chef Rachel Cuzzone has an easy way about her instruction and you’ll walk away with all the confidence of an Olympic macaron baker! Menu Cookies & Cream Macaron Peanut Butter Cup (Ganache and Peanut Butter Buttercream) Hazelnut with Nutella...

No upcoming schedules
$69

3 Hour Essential Mixology Class

at A-List Startenders - Portage Park 4401 N Milwaukee, Chicago, Illinois 60630

Introducing our Essential Mixology Course – a class that will teach you a skill-set that can enrich your life! This 3-hour excursion through mixology, where you will learn everything from the essential of cocktail creations to the nuances of pairing fresh fruit and herbs with unique spirits, will have you surprising and entertaining guests and/or...

No upcoming schedules
$80

Hands-On Vegan Desserts

at The Chopping Block Lincoln Square - Lincoln Square 4747 N Lincoln, Chicago, Illinois 60625

Vegans love desserts just as much as everyone else! With a little know how and an arsenal of dairy and egg substitutes (including one you may have never heard of but probably already have in your kitchen), you can indulge in easy, yet decadent vegan sweet treats any time, and can even trick your non-vegan friends!  Menu: Key Lime Meringue Tart...

No upcoming schedules
$95
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