Nov 13th
6:30–8:30pm CDT
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Dessert Classes
Chicago
Learn how to master the art of making decadent chocolate desserts in Chicago's premier dessert-making classes. Discover the secrets to creating mouthwatering pastries, cakes, and other delectable treats in Chicago's top-rated dessert classes.
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12 results
Christmas Cookie Decorating
CocuSocial Cooking Classes @ 1922 W Foster Ave, Chicago, IL
Celebrate the season by decorating festive Christmas cookies in this hands-on class! Learn expert techniques like piping, flooding, and texturing as you transform pre-baked cookies into beautiful holiday treats. With step-by-step guidance, you’ll create edible art perfect for gifting or savoring yourself!
$64
6 Seats Left
Nov 30th
3–5pm CDT
$64
6 Seats Left
Dec 8th
4–6pm CDT
$64
6 Seats Left
Dec 22nd
2–4pm CDT
$64
6 Seats Left
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Wed, Nov 13th, 6:30–8:30pm CDT
(2 hours)
Other dates (3)
French Macaron
CocuSocial Cooking Classes @ 4925 N Lincoln Ave, Chicago, IL
Learn the secrets of making delectable French macarons with Chef Yanni at CocuSocial Cooking Classes. Discover the art of meringue mixing, piping, baking, and assembling these mouthwatering treats, all while enjoying a fun and interactive baking experience. No experience is necessary, just come ready to learn and indulge in these delightful treats!
Oct 6th
6–8:30pm CDT
$64
1 Seat Left
Oct 27th
6–8:30pm CDT
$64
5 Seats Left
Nov 3rd
6–8:30pm CDT
$64
20 Seats Left
Nov 17th
6–8:30pm CDT
$64
18 Seats Left
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Sun, Oct 6th, 6–8:30pm CDT
(2 hours & 30 minutes)
Other dates (3)
Demonstration Baking: Apple Desserts
Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL
Discover the versatility of apples in our demonstration baking class focused on delicious autumn desserts. Learn how to prepare a brandy apple spice pie, apple butter, and a streusel-topped apple cake. Engage in hands-on activities like peeling and coring apples, crafting streusel topping, and working with pie crust, all while gaining valuable baking techniques and tips.
Mon, Oct 7th, 6–8pm CDT
(2 hours)
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Explore private group events and team building activities ranging from cooking to art, escape rooms, trivia, and more
Explore Dessert Private Group Events
Cookie Decorating: Garden Ghosts
Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL
Enjoy a fun and spooky experience with a floral ghost-themed cookie decorating class. Learn to adorn sugar cookies with royal icing through guided instruction, crafting designs like floral ghosts and spooky flowers. Master essential techniques such as outlining, flooding, and layered designs, and create your own set of five beautifully decorated cookies.
Sun, Oct 27th, 2–4pm CDT
(2 hours)
Cookie Decorating: Fall Harvest
Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL
Celebrate the fall season with a hands-on cookie decorating class featuring autumn-themed designs. Learn to use royal icing to create intricate cookies shaped like pumpkins, gourds, fall leaves, and more. Master techniques such as outlining, flooding, and wet-on-wet application while crafting your own set of beautifully decorated cookies.
Sun, Nov 17th, 2–4pm CDT
(2 hours)
Cookie Decorating: Evergreen Winter
Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL
Cozy up with a winter-themed beginner-level cookie-decorating class. Learn to decorate sugar cookies with royal icing through step-by-step guided instruction, creating designs like pinecones, snowy evergreen trees, and winter accessories. Each participant receives five vanilla cookies, icing bags in four colors, and sparkling sugar. Master techniques such as outlining, flooding, and creating layered designs for beautifully decorated cookies.
Wed, Dec 4th, 6–8pm CDT
(2 hours)
No Bake Holiday Desserts with Zoran!
Get in the Kitchen! @ 3617 N. Broadway, Chicago, IL
Master the art of no-bake holiday desserts in this hands-on class led by a professional pastry chef. Learn to create decadent white chocolate squares, rich chocolate hazelnut truffles, and elegant Raffaello truffles. Perfect for adding a touch of sophistication to your holiday gatherings, these desserts are sure to impress without the need for an oven.
All levels
21 and older
Sat, Nov 16th, 10am–1pm CDT
(3 hours)
Hands-On Savory Pies
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Learn the art of creating delicious savory pies using phyllo dough, puff pastry, and homemade pie dough at The Chopping Block Lincoln Square. From Spanakopita to Chicken Pot Pies, this hands-on class will teach you the skills needed to impress your guests or create a cozy weeknight dinner. Join a team and work together to bring these savory creations to life.
Mon, Oct 21st, 6–9pm CDT
(3 hours)
Hands-On Pie and Tart Boot Camp: Holiday Edition
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Discover the art of pie and tart making in this hands-on holiday class, where you'll master tender, flaky crusts and delectable fillings. Learn to craft individual maple cream pies, savory vegetable galettes, spiced apple hand pies, and fig frangipane tarts. Gain essential skills like rolling dough, preparing custards, and making glazes, perfecting your holiday desserts with expert guidance.
Sat, Nov 23rd, 10am–3pm CDT
(5 hours)
Hands-on Baking: Cake Decorating
Chicago Botanic Garden @ 1000 Lake Cook Road, Glencoe, IL
Learn the art of cake decorating at the Chicago Botanic Garden. Discover the secrets to creating beautifully decorated cakes using quality tools and techniques. Bring home your delicious creations and impress your loved ones at your next celebration.
Mon, Nov 4th, 6–8pm CDT
(2 hours)
French Baking with Zoran!
Get in the Kitchen! @ 3617 N. Broadway, Chicago, IL
Join a hands-on class where you'll master the art of classic French and European desserts. Learn to create delectable cakes like Genoise and Dacquoise, along with rich Crème Patisserie and Diplomat Cream, all under the expert guidance of a seasoned pastry chef. Perfect for impressing at your next event, this experience offers a blend of technique and teamwork in a fun, collaborative environment.
All levels
21 and older
Oct 26th
10am–1pm CDT
$115
30 Seats Left
Nov 10th
1–4pm CDT
$115
30 Seats Left
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Sat, Oct 26th, 10am–1pm CDT
(3 hours)
Other dates (1)
Holiday Baking with Zoran!
Get in the Kitchen! @ 3617 N. Broadway, Chicago, IL
Elevate your holiday baking skills with this hands-on class led by a professional pastry chef. Learn to create an upside-down apple cake with caramelized sugar and walnuts, delicate nut cookies, and a "lazy pie" made with apples and nuts dusted in powdered sugar. These festive desserts will wow your guests and bring a touch of warmth to your holiday celebrations.
All levels
21 and older
Sun, Nov 17th, 1–4pm CDT
(3 hours)
Teen Camp: Baking and Pastry
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Kids aged 12 to 16 are invited to a five-day baking and pastry camp where they'll master approachable yet sophisticated desserts. From classic pies and tarts to innovative French pastry techniques, each day unfolds new skills in measuring, organization, and creativity. Working in teams, students will learn to craft everything from frosted strawberry jam hand pies to chocolate cupcakes with gooey ganache centers, enhancing their baking prowess and presentation skills.
$805
Hands-On Pastry Boot Camp: European Desserts
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Get ready to elevate your dessert game with Chef Erin Patsiopoulos at The Chopping Block Lincoln Square. Join this hands-on pastry boot camp and learn classic French techniques to create show-stopping European desserts that will impress family and friends. From mousses to mirror glazes, you'll master the art of pastry in no time.
$373.75
Hands-On Vegan Desserts
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Vegans love desserts just as much as everyone else! With a little know how and an arsenal of dairy and egg substitutes (including one you may have never heard of but probably already have in your kitchen), you’ll learn how to prepare easy-yet-decadent vegan sweet treats in this hands-on class. Menu: Key Lime Meringue Tart with Homemade Vegan Pie Dough and Swiss "Meringue" Chocolate Whoopie Pies with Irish Cream Frosting PB&J Donuts ...
$137.50
Virtual Sweet and Savory Crêpes
The Chopping Block Lincoln Square @ *Online Classroom
Join us for a virtual cooking class as you either cook along with our Chopping Block Chef in real time, or watch as a demonstration as our chef teaches you how to make delicious crêpes via Zoom. Menu: Chicken Cordon Bleu (Chicken, Ham and Gruyere Cheese) Crêpes Crêpes Suzette (Orange and Butter Glazed) Skills covered in class: Preparing crêpe batter Flipping crêpes Roasting chicken Determining chicken doneness Making butter sauces...
$55
Sugar Buzz: Homemade Confections
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
You'll be like a kid in a candy store once you learn how to make these ooey-gooey, sweet and chewy treats from scratch. Menu: Chocolate Truffles Raspberry Pâte de Fruit (Fruit Jellies) Coffee-Flavored Marshmallows Chocolate-Covered Hazelnut Dragées Skills covered in class include: Selecting and Working with Chocolate Making Ganache Working with Gelatin Whipping Egg Whites Cooking Sugar for Candy Selecting and Toasting Nuts Note:...
$40
Hands-On French Macarons Workshop
The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL
Master the art of creating delectable French macarons at The Chopping Block Lincoln Square. Our expert pastry chef will guide you through every step of the technique as you learn and practice how to make three different, delicious varieties in this hands-on class. Impress your friends and family with your newfound baking skills!
$149.50
Intro to French Pastry
Be transported to Paris, via Logan Square, for an afternoon of learning the art of French Pastry! In this memorable, hands-on class, you will learn the art of French Choux pastry. Choux has the reputation for being difficult, but it’s surprisingly simple! Our Pastry Chef Instructor will take you through a detailed demonstration, before you will be guided step-by-step in replicating how to make the perfect choux dough, piping, baking and filling...
$74
Truffle Making + Flower Arranging
Katherine Anne Confections @ 2745 W Armitage, Chicago, IL
Treat Mom right (and thank her for putting up with you all these years), with a truffle-making class paired with floral arranging with the experts from The Roof Crop! You'll create classic hand-rolled truffles with our guidance. We'll group you with other like-minded chocolate lovers, and each one of the 3-4 groups will design a truffle recipe completely from scratch. No stress - we make it fun and delicious! You'll taste 4 types of chocolate,...
$95
Reviews for Dessert Classes in Chicago
Dessert Classes in Chicago are rated 4.6 stars based on 2,219 verified reviews from actual CourseHorse.com purchasers.
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Hands-On Vegan Desserts
I took the vegan desserts course here and it was a wonderful experience. Unlike other "hands-on" cooking studios, I learned a lot in this class and was able to actually BE hands-on with the ingredients. The instructors were patient, knowledgeable, and most importantly, were very open about the fact that we were all learning some new things together. It's a shame there weren't more folks in the class, I'd love to do more vegan cooking classes! -
Hands-On French Macarons Workshop
It was a great class! It was very informative. I cannot wait to try the recipes out on my own. -
Hands-On Vegan Desserts
This class was so fun and everything we made was delicious. 3 recipes in 3 hours, and so many leftovers to take home! Expect to sample a lot!! Most of the basic ingredients were already prepared and portioned and the only complaint I have is that because we made so many items I can't remember all of the steps for each. But the recipes were provided for us to take home. Overall really great. Highly recommend!
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