Best Couples Cooking Classes Near Me [In-Person & Live Online]

Nov 15th

1:30–3:30pm ET

Nov 21st

5:30–7:30pm ET

Dec 12th

1:30–3:30pm ET

Dec 19th

5:30–7:30pm ET

Sun. Nov 1st, 1:30–3:30pm ET (2 hours)

$64

Attend

+640 pts

Gift it!

Cake Decorating 101

NY Cake Academy @ 118 W 22nd St, New York, NY

Elevate your cake decorating abilities by mastering textured buttercream application and piping techniques. Learn shells, rosettes, and more at NY Cake Academy, then apply these skills to create visually stunning cakes that impress everyone who sees them.

(638) All levels 12 and older

Oct 28th

11am–1:30pm ET

Nov 1st

3–5:30pm ET

11 Seats Left

Nov 2nd

4:30–7pm ET

Nov 7th

10am–12:30pm ET

10 Seats Left

Nov 9th

4:30–7pm ET

19 Seats Left

This class has 8 more dates.

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Wed. Oct 28th, 11am–1:30pm ET (2 hours & 30 minutes)

$150

Attend

+1500 pts

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Couples: Thai Favorites

The Institute of Culinary Education @ Brookfield Place, New York, NY

Share a vibrant culinary adventure with your partner as you learn to prepare beloved Thai dishes including green papaya salad, pad Thai, and richly spiced curries that balance sweet, spicy, sour, and salty with precision. A fun, hands-on experience that ends with sitting down together to enjoy every dish you created.

(997) Beginner 18 and older

Nov 7th

5–8pm ET

$300

Jan 16th

5–8pm ET

$300

10 Seats Left

Sat. Nov 7th, 5–8pm ET (3 hours)

$300

for 2 students

Attend

+3000 pts

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Thai Drunken Noodles & Tom Yum Soup (For two people)

CocuSocial Cooking Classes @ 326 W 40th St, New York, NY

Step into the flavors of Thailand as you learn Pad Kee Mow and Tom Yum Soup under the guidance of a skilled Thai chef. Build authentic techniques to create savory noodles and a tangy, aromatic broth infused with lemongrass and lime. Enjoy a hands-on culinary adventure, ideal for sharing with a partner or friends.

(2,118) All levels 21 and older

Nov 13th

6:30–8:30pm ET

$70

Dec 11th

6:30–8:30pm ET

$70

22 Seats Left

Fri. Nov 13th, 6:30–8:30pm ET (2 hours)

$70

Attend

+700 pts

Gift it!

Homemade Pizza Party for Two People

CocuSocial Cooking Classes @ 338 W 36th St, New York, NY

Learn to make authentic pizza from scratch in this fun, interactive cooking class inspired by the traditions of Napoli. You'll explore the history and regional diversity of Italian pizza, work with proper dough techniques, and create your own masterpiece with classic toppings. No experience needed.

(2,118) Beginner 21 and older

Nov 22nd

6:30–9pm ET

Dec 12th

6:30–9pm ET

Sun. Nov 22nd, 6:30–9pm ET (2 hours & 30 minutes)

$64

Attend

+640 pts

Gift it!

Romance in Casablanca

Spend a romantic date night crafting a flavorful three-course Moroccan feast with your partner in this hands-on cooking class. Inspired by the bold, aromatic traditions of Casablanca, the meal takes you from savory tagine through to delicate crêpes in an intimate and enjoyable culinary experience.

(65) All levels 14 and older

Oct 30th

6–9pm PT

Oct 31st

11:30am–2:30pm PT

Oct 31st

6–9pm PT

Nov 5th

11:30am–2:30pm PT

Nov 5th

6–9pm PT

This class has 146 more dates.

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Fri. Oct 30th, 6–9pm PT (3 hours)

$129.99

Attend

+1300 pts

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Make Pasta With Your Honey

Enjoy a romantic, hands-on cooking experience as you and your partner learn to hand-roll fresh pasta together under the guidance of an expert chef. Select from a tempting sauce menu including rich porcini mushroom with truffle oil or a classic beef ragù Bolognese. Bring your own wine or beer and savor the pleasure of creating and sharing a truly special meal together.

(65) All levels 14 and older

Oct 28th

11am–2pm PT

Oct 29th

11am–2pm PT

Oct 30th

11am–2pm PT

Nov 4th

11am–2pm PT

Nov 5th

11am–2pm PT

This class has 174 more dates.

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Wed. Oct 28th, 11am–2pm PT (3 hours)

$153.99

Attend

+1540 pts

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Fundamentals of Handmade Pasta

Master fresh pasta creation in this hands-on workshop that teaches traditional preparation methods and time-tested sauce recipes under professional instruction.

(65) All levels 14 and older

Oct 28th

11:30am–2pm PT

Oct 28th

12–2:30pm PT

Oct 28th

6–8:30pm PT

Oct 28th

7–9:30pm PT

Oct 29th

11:30am–2pm PT

This class has 281 more dates.

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Wed. Oct 28th, 11:30am–2pm PT (2 hours & 30 minutes)

$139.99

Attend

+1400 pts

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The Rich Tradition of Risotto

Step into the timeless art of risotto-making as you build creamy, flavorful variations alongside a classic Italian appetizer and a sweet pastry finish in this hands-on cooking experience!

(65) All levels 14 and older

Oct 28th

11:30am–2pm PT

Oct 28th

12–2:30pm PT

Oct 29th

11:30am–2pm PT

Oct 29th

12–2:30pm PT

Oct 30th

11:30am–2pm PT

This class has 155 more dates.

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Wed. Oct 28th, 11:30am–2pm PT (2 hours & 30 minutes)

$123.99

Attend

+1240 pts

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Italian Steakhouse

Step into the world of Italian steakhouse cooking in this hands-on culinary class. Students learn to prepare a full, restaurant-inspired menu including savory eggplant rolls, classic creamy carbonara, a perfectly seared ribeye steak, and a rich, silky white chocolate mousse to finish.

(65) All levels 14 and older

Oct 28th

11am–2pm PT

Oct 28th

3–6pm PT

Oct 29th

11am–2pm PT

Oct 29th

3–6pm PT

Oct 30th

11am–2pm PT

This class has 247 more dates.

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Wed. Oct 28th, 11am–2pm PT (3 hours)

$149.99

Attend

+1500 pts

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Wine Making for Two

Beverage Art Inc @ 9030 S Hermitage Ave , Chicago, IL

Discover the keys to crafting beautiful wines, from Chardonnay to Cabernet, through this immersive two-session class. Pick up methods from expert winemakers as you take part in every step of the process, from fermentation to aging. Tap into your inner vintner and shape a collection of personalized wines to enjoy and share.

(31) Beginner 21 and older

Oct 28th

7–9pm CT

Oct 31st

3–5pm CT

Nov 4th

7–9pm CT

Nov 7th

3–5pm CT

Nov 11th

7–9pm CT

This class has 32 more dates.

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Wed. Oct 28th, 7–9pm CT (2 hours)

$149

for 2 students

Attend

+1490 pts

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Vegan Chinese Takeout Favorites

Make your favorite Chinese takeout dishes with a plant-based twist in this hands-on cooking class. From crispy potstickers to flavorful orange tofu and sweet sesame seed balls, you will prepare delicious vegan versions of classic flavors.

(65) All levels 14 and older

Nov 4th

6:30–8:30pm CT

Nov 10th

6:30–8:30pm CT

Nov 11th

6:30–8:30pm CT

Nov 19th

6:30–8:30pm CT

Nov 25th

6:30–8:30pm CT

This class has 62 more dates.

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Wed. Nov 4th, 6:30–8:30pm CT (2 hours)

$109.99

Attend

+1100 pts

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Sushi Adventures

Develop hands-on sushi skills in this creative cooking experience, with expert guidance at every step. Along with rolling fresh, flavorful sushi, you'll sharpen key knife skills and discover additional Japanese-inspired dishes that highlight the best of seasonal, high-quality ingredients. Walk away with the confidence to bring these flavors into your own kitchen.

(65) All levels 14 and older

Nov 10th

6:30–8:30pm CT

Nov 11th

6:30–8:30pm CT

Nov 19th

6:30–8:30pm CT

Nov 25th

6:30–8:30pm CT

Nov 27th

6:30–8:30pm CT

This class has 61 more dates.

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Tue. Nov 10th, 6:30–8:30pm CT (2 hours)

$109.99

Attend

+1100 pts

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From Dough to Delicious Pasta Creations

Get fluent with fresh pasta making in this hands-on class, where you will prepare homemade gnocchi, classic bruschetta, and a decadent tiramisu. From kneading the dough through authentic Italian flavors, this experience is perfect for pasta lovers of any skill level.

(65) All levels 14 and older

Nov 10th

6:30–9pm CT

Nov 11th

6:30–9pm CT

Nov 19th

6:30–9pm CT

Nov 25th

6:30–9pm CT

Nov 27th

6:30–9pm CT

This class has 62 more dates.

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Tue. Nov 10th, 6:30–9pm CT (2 hours & 30 minutes)

$109.99

Attend

+1100 pts

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Crafting Italian Pizza

Get fluent with Italian pizza-making as you craft fresh dough, customize your toppings, and finish with a decadent Nutella pizza. This hands-on class walks you through every step, from a classic caprese salad through a perfectly baked pie.

(65) All levels 14 and older

Nov 10th

6:30–9pm CT

Nov 11th

6:30–9pm CT

Nov 19th

6:30–9pm CT

Nov 24th

6:30–9pm CT

Nov 25th

6:30–9pm CT

This class has 62 more dates.

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Tue. Nov 10th, 6:30–9pm CT (2 hours & 30 minutes)

$109.99

Attend

+1100 pts

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Mix and Match Mixology Class

J. Bespoke @ 150 E 54th St, New York, NY & Virtually Online

Mix, taste, and master three cocktails of your choosing in this lively, hands-on class led by expert mixologists. Drawing from a rotating seasonal menu, you'll learn the techniques behind each drink while experimenting with flavor and balance. Whether you're celebrating a special occasion or simply looking for a fun evening, this class gives you the skills to craft impressive cocktails again and again.

(46) All levels 21 and older

Oct 31st

3–4:30pm ET

Nov 1st

4–5:30pm ET

Nov 7th

3–4:30pm ET

Nov 8th

4–5:30pm ET

Nov 14th

3–4:30pm ET

This class has 70 more dates.

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Sat. Oct 31st, 3–4:30pm ET (90 minutes)

$150

Attend

+1500 pts

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Learn Cocktail Making

J. Bespoke @ 150 E 54th St, New York

Unleash your inner mixologist and master the art of cocktail-making from the comfort of your home! Join expert bartenders for a virtual class where you'll learn to craft two specialty cocktails of your choice. With optional DIY cocktail kits delivered to your door, indulge in a fun and informative experience suitable for beginners and perfect for virtual gatherings or team-building events. Cheers to mastering the art of mixology!

(46) All levels 21 and older

Nov 3rd

7–8pm ET

Nov 7th

5–6pm ET

Nov 11th

7–8pm ET

Nov 12th

7–8pm ET

Nov 13th

5–6pm ET

This class has 84 more dates.

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Tue. Nov 3rd, 7–8pm ET (1 hour)

$160

Attend

+1600 pts

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Master The Art of Filled Ravioli

The Good Food Project @ Virtual Classroom

Master the art of handmade filled pasta in this interactive virtual cooking class. Learn to make fresh pasta dough, prepare a flavorful ricotta filling, and shape ravioli and tortellini from scratch before finishing them with a rich brown butter sage sauce. An ingredient kit is shipped to your door so you can cook along from home with confidence.

(62) All levels 16 and older

Oct 27th

12–1:15pm ET

Oct 27th

2–3:15pm ET

Oct 27th

4–5:15pm ET

Oct 27th

6–7:15pm ET

Oct 27th

8–9:15pm ET

This class has 235 more dates.

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Tue. Oct 27th, 12–1:15pm ET (75 minutes)

$75

Attend

+750 pts

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Make Amazing Salsa Three Ways

The Good Food Project @ Virtual Classroom

Spice up your kitchen in this interactive virtual salsa-making class. Learn to prepare fresh pico de gallo, roasted salsa verde, and restaurant-style tomato salsa while mastering knife skills, pepper handling, and flavor balancing. An ingredient kit is delivered to your door, making it easy to create fresh, customizable salsas from home.

(62) All levels 16 and older

Oct 27th

12–1pm ET

Oct 27th

1–2pm ET

Oct 27th

2–3pm ET

Oct 27th

3–4pm ET

Oct 27th

4–5pm ET

This class has 475 more dates.

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Tue. Oct 27th, 12–1pm ET (1 hour)

$75

Attend

+750 pts

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From Dough to Delicious: Cinnamon Roll Workshop

The Good Food Project @ Virtual Classroom

Bake soft, bakery-style cinnamon rolls from scratch in this interactive virtual class. Learn essential yeast dough techniques, create the perfect cinnamon-sugar filling, and master beautifully swirled rolls with expert guidance. An ingredient kit is shipped to your door, making it easy to bake warm, homemade cinnamon rolls with confidence.

(62) All levels 16 and older

Oct 27th

12–1:15pm ET

Oct 27th

2–3:15pm ET

Oct 27th

4–5:15pm ET

Oct 27th

6–7:15pm ET

Oct 27th

8–9:15pm ET

This class has 235 more dates.

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Tue. Oct 27th, 12–1:15pm ET (75 minutes)

$75

Attend

+750 pts

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Chocolate Tutorial

Step into the world of chocolate through this hands-on class with Chef Lisa. Learn the craft of tabling chocolate and create your own decadent confections, including French artisan dark chocolates, salted butter coconut clusters, and crisp milk chocolate pralines. Take home your handmade treats, along with recipes and tips to make more at home. Guests are welcome to bring wine or beer to enjoy.

(65) All levels 14 and older

Nov 4th

6–9pm ET

Nov 5th

12–3pm ET

Nov 11th

6–9pm ET

Nov 12th

12–3pm ET

Nov 12th

6–9pm ET

This class has 57 more dates.

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Wed. Nov 4th, 6–9pm ET (3 hours)

$103.99

Attend

+1040 pts

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Macaroons and Macarons

Explore the craft of making both French macarons and American coconut macaroons in this hands-on class with Chef Lisa. Learn the key differences between these two iconic treats and build the techniques to create them from scratch. You'll also make no-bake chocolate macaroons, and leave with a box of your homemade confections and a macaron recipe to try at home. Guests are welcome to bring wine or beer to enjoy during class.

(65) All levels 14 and older

Nov 4th

6–9pm ET

Nov 5th

12–3pm ET

Nov 11th

6–9pm ET

Nov 12th

12–3pm ET

Nov 12th

6–9pm ET

This class has 57 more dates.

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Wed. Nov 4th, 6–9pm ET (3 hours)

$103.99

Attend

+1040 pts

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Gluten-Free French Pastries

Step into the charm of French baking with a twist in this hands-on class featuring gluten- and dairy-free treats. Learn to prepare elegant desserts like chocolate financiers, fruity clafoutis, and silky pots de crème using smart substitutions that don't sacrifice flavor. Chef Lisa guides you through each step with expert techniques and tips. Indulgence meets dietary-friendly baking.

(65) All levels 14 and older

Nov 4th

6–9pm ET

Nov 5th

12–3pm ET

Nov 6th

6–9pm ET

1 Seat Left

Nov 11th

6–9pm ET

Nov 12th

12–3pm ET

This class has 58 more dates.

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Wed. Nov 4th, 6–9pm ET (3 hours)

$99.99

Attend

+1000 pts

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Italian Pasta From Scratch With Chef Roger

Classpop! @ 1616 Bevis St, Houston, TX

Learn how to make fresh pasta from scratch in a welcoming, hands-on kitchen. Guided step by step, you will explore classic Italian techniques, flavorful fillings, and traditional sauce pairings. Along the way, you will build practical skills and the confidence to re-create these homemade dishes beyond the class.

(8) Beginner 21 and older

Oct 31st

11am–1pm CT

Nov 7th

12–2pm CT

$59.99

Nov 14th

11am–1pm CT

Nov 14th

12–12pm CT

$59.99

23 Seats Left

Nov 28th

11am–1pm CT

This class has 12 more dates.

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Sat. Oct 31st, 11am–1pm CT (2 hours)

$64.99

Attend

+650 pts

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Homemade Treats for Your Pup

Classpop! @ 970 Wakefield Dr, Houston, TX

Learn to make homemade, no-bake dog treats using simple, people-safe ingredients like peanut butter, bananas and oats. Follow step-by-step guidance in a beginner-friendly setting, then take home your handmade treats and a recipe card to recreate them for your furry friend.

(8) All levels 21 and older

Nov 1st

12–2pm CT

Nov 15th

12–2pm CT

Dec 6th

12–2pm CT

Dec 27th

12–2pm CT

Jan 10th

12–2pm CT

Sun. Nov 1st, 12–2pm CT (2 hours)

$64.99

Attend

+650 pts

Gift it!

Authentic Tagliatelle al Pesto

CocuSocial Cooking Classes @ 1200 Louisiana St, , Houston, TX

Embark on a culinary journey through the flavors of Italy. Learn authentic techniques and traditions of regional Italian cuisine, from making pesto alla Genovese with a mortar and pestle to crafting fresh egg tagliatelle pasta from scratch. No experience is required, just a passion for good food and a desire to learn.

(2,118) Beginner 21 and older

Nov 6th

6:30–8:30pm CT

$60

22 Seats Left

Nov 28th

6–8pm CT

Dec 10th

6:30–8:30pm CT

Dec 26th

6–8pm CT

Fri. Nov 6th, 6:30–8:30pm CT (2 hours)

$60

Attend

+600 pts

Gift it!

Georgetown Foodie Tour

Mangia DC Food Tours @ 3430 Connecticut Ave NW, Washington, DC

Set off on a culinary tour through historic Georgetown in DC, where you'll discover hidden gems and learn about the area's deep history. Sample mouthwatering food along the way and visit eateries with meaningful social missions. Get ready to eat like a local while exploring this iconic neighborhood!

(3) All levels 17 and older

Oct 30th

1–4:30pm ET

Oct 31st

1–4:30pm ET

Nov 1st

1–4:30pm ET

Nov 6th

1–4:30pm ET

Nov 7th

1–4:30pm ET

This class has 4 more dates.

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Fri. Oct 30th, 1–4:30pm ET (3 hours & 30 minutes)

$94.34

Attend

+943 pts

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Sushi Making With Chef James

Classpop! @ 1333 P St. NW, Washington, DC

Learn to prepare sushi from scratch in this hands-on cooking experience. Practice knife skills, season sushi rice, and create California and veggie rolls with fresh ingredients. Follow step-by-step guidance to master rolling and slicing techniques you can use to recreate your favorite sushi at home.

(8) All levels 21 and older

Nov 12th

7–9pm PT

Jan 14th

7–9pm PT

Thu. Nov 12th, 7–9pm PT (2 hours)

$64.99

Attend

+650 pts

Gift it!

Holiday Queen Sugar’s Cupcake Workshop

Classpop! @ 3178-B Bladensburg Rd NE, Washington, DC

Celebrate the holidays with a creative cupcake decorating experience led by an expert chef. Learn buttercream application and piping techniques while adding festive colors, seasonal sprinkles, and decorative toppings. Enjoy a fun, social activity while creating personalized treats for the season.

(8) All levels 21 and older

Nov 15th

2–4pm ET

Dec 6th

2–4pm ET

Sun. Nov 15th, 2–4pm ET (2 hours)

$64.99

Attend

+650 pts

Gift it!

Create Classic Japanese Ramen

Classpop! @ 6235 Airport Way S., Seattle, WA

Learn to build rich, authentic Japanese ramen from the ground up in this engaging, hands-on cooking class.

(8) All levels 21 and older

Nov 11th

7–9pm PT

Dec 9th

7–9pm PT

Jan 13th

7–9pm PT

Wed. Nov 11th, 7–9pm PT (2 hours)

$64.99

Attend

+650 pts

Gift it!

Cozy Fall Gnocchi Workshop With Chef Tissany

Classpop! @ 6235 Airport Way S., Seattle, WA

Learn to make pillowy gnocchi from scratch using simple, fresh ingredients. Follow step-by-step guidance to roll, shape and cut your dough before cooking it to perfection. Finish your handmade pasta with a rich sage herb butter sauce while building practical kitchen skills in a welcoming setting.

(8) All levels 21 and older

Nov 1st

12–2pm PT

Dec 6th

12–2pm PT

23 Seats Left

Sun. Nov 1st, 12–2pm PT (2 hours)

$64.99

Attend

+650 pts

Gift it!

Make Asian Dumplings With Chef Tissany

Classpop! @ 6235 Airport Way S., Seattle, WA

Learn how to craft dumplings from scratch in a hands-on cooking experience guided by Chef Tissany. Prepare homemade wrappers, a savory chicken filling with vegetables and spices, and assemble dumplings to steam or pan-fry. Finish with a balanced dipping sauce of soy, rice vinegar and chili oil while building practical kitchen skills.

(8) All levels 21 and older

Nov 29th

12–2pm PT

Dec 6th

6–8pm PT

Jan 10th

12–2pm PT

Sun. Nov 29th, 12–2pm PT (2 hours)

$64.99

Attend

+650 pts

Gift it!

Make Your Own Sushi

CocuSocial Cooking Classes @ 933 Lee St SW, , Atlanta, GA

Get inside the craft of sushi-making in our hands-on class. You'll learn to spread, layer, tuck, and roll your way to confident sushi work with expert guidance. Build California, Spicy Salmon, and Cucumber rolls with care. Join us for a fun social culinary experience for all skill levels.

(2,118) Beginner 21 and older

Nov 5th

6:30–8:30pm ET

16 Seats Left

Nov 19th

6:30–8:30pm ET

Dec 3rd

6:30–8:30pm ET

24 Seats Left

Dec 15th

6:30–8:30pm ET

Dec 17th

6:30–8:30pm ET

Thu. Nov 5th, 6:30–8:30pm ET (2 hours)

$64

Attend

+640 pts

Gift it!

Make Sushi With Chef Jennifer

Classpop! @ 610 west Crossville , Atlanta, GA

Master the basics of sushi-making in a hands-on culinary experience designed for all skill levels. Learn how to prepare seasoned sushi rice, sharpen your knife skills and hand-roll two fresh, flavorful sushi rolls using classic ingredients. Leave with practical techniques and the confidence to recreate homemade sushi in your own kitchen.

(8) All levels 21 and older

Nov 1st

3–5pm ET

Dec 13th

3–5pm ET

Sun. Nov 1st, 3–5pm ET (2 hours)

$64.99

Attend

+650 pts

Gift it!

Make Your Own Dumplings

CocuSocial Cooking Classes @ 933 Lee St SW, , Atlanta, GA

Master the art of handmade Asian dumplings in this fun, hands-on cooking class. Learn to make dumpling wrappers from scratch, prepare ginger chicken and vegetable fillings, and perfect essential rolling and folding techniques. Cook your gyoza two ways—pan-fried and steamed—and create a savory soy-sesame dipping sauce to complete your delicious handmade meal.

(2,118) All levels 21 and older

Oct 29th

6:30–8:30pm ET

Nov 12th

6:30–8:30pm ET

Dec 10th

6:30–8:30pm ET

Thu. Oct 29th, 6:30–8:30pm ET (2 hours)

$64

Attend

+640 pts

Gift it!

Sushi Making With Chef Kena

Classpop! @ 925 W. 9th Ave, Denver, CO

Learn essential sushi-making techniques in this hands-on culinary experience. Prepare seasoned rice, fresh fillings and vegetables before assembling and rolling sushi with a bamboo mat. Practice slicing and serving your creations with traditional accompaniments. Enjoy step-by-step guidance in a beginner-friendly setting.

(8) All levels 21 and older

Nov 1st

2–4pm MT

Nov 22nd

2–4pm MT

Sun. Nov 1st, 2–4pm MT (2 hours)

$64.99

Attend

+650 pts

Gift it!

Make Dumplings With Chef Kena

Classpop! @ 925 W. 9th Ave, Denver, CO

Learn to make traditional dumplings from scratch in this hands-on cooking class. Prepare a savory pork or chicken filling, practice folding and pleating wrappers, and master pan-frying and steaming techniques. Finish by creating a flavorful dipping sauce to complement your homemade dumplings.

(8) All levels 21 and older

Nov 8th

2–4pm MT

Nov 18th

7–9pm MT

Want to be notified when this class adds more dates?

Sun. Nov 8th, 2–4pm MT (2 hours)

$64.99

Attend

+650 pts

Gift it!

WSET Level 1 Award in Wines: Introduction to Wine

Wine Education Institute @ 4375 Brighton Blvd, Denver, CO

Develop a confident vocabulary for tasting, describing, and pairing wine with food in this thorough and engaging course. Designed for newcomers to the restaurant and retail industries as well as passionate wine enthusiasts, it provides a solid, practical foundation for appreciating and discussing wine with greater depth and accuracy.

(1) Beginner 21 and older