Dessert Classes in Los Angeles, CA

Bon jour! Become a Pastry Connoisseur in this class by learning one of the best parts of French culture while preparing and eating French patisserie. On the day you will learn how to make French desserts from scratch using fresh ingredients. This is a hands on class while the Pastry Chef guides you through the recipes and gives you some great tips...

Tender, flaky, and buttery – is it any wonder why we can’t keep our hands off of freshly baked biscuits and scones? Although not difficult to make, there are some simple secrets to making flaky biscuits and tender scones. In this two and a half hour class, you will receive hands-on instruction from one of our skilled bakers on the techniques and...

There is almost nothing more delicious than a pie made from scratch with the bountiful fruit of summer.  In this workshop, BLVD Proprietor Sharon Graves (winner of the KCRW Good Food Pie Contest!), will show you just how easy it is to do. Learn to make Best in Show Flaky Butter Crust, and Lattice-topped and Crumb-topped pies. Each student will...

Learn the secrets from a professional French Chef in this fun, interactive macaron baking class, hosted by Bijoux Macarons. French macarons may be notoriously difficult for the home baker, but now you can learn the secrets from a professional French Chef. Join executive pastry chef Vincent Guiheneuf, and discover how to create this delicious French...

Leave your Trapper Keeper™ at home, kids. We’ve got all the goods you need. Here, you’ll learn how we layer vanilla cake, lemon cheesecake and milk crumbs with pickled strawberry jam and frosting to construct this strawberry-fanatics’ dream. Then we’ll teach you how to take your cake scraps and turn them into strawberry lemon truffles. ...

Delicious Cupcakes are all the rage for desserts and snacks!  Learn to Bake, Frost and Fill Cupcakes for parties, the holidays, and just everyday eating!   We teach you easy ways to vary Flavors and Fillings for the most discerning palate in your family.  Receive Cupcake, Frosting and Filling Recipes similar to today’s...

Flashback to your childhood self. The one that was WAY more into chocolate than vanilla. This one’s for you, buddy. Learn how we layer decadent chocolate, chocolate-chip cake with our OG vanilla b’day frosting and OG vanilla b’day crumbs to create this crowd pleasing 6” cake. We’ll also teach you how to turn your scraps into fudgy, Chocolate...

Decadence is right – come and create this decadence with us and create delicious entertainment!  We start with: Ancho Chile Devil’s Food Cake with Chocolate Butter Cream Frosting Citrus Cheesecake with Cookie Crumb Crust Chocolate Torte Caprese Milk Chocolate and Cherry Soufflé with Crème Anglaise Banana and Rum Crepes ...

Just in time for the sweet fruits of summer! Come join us for a hands-on class in the fundamentals of summer pies and galettes (also known as free-form rustic tarts). This two and a half hour class will be taught by one of our experienced bakers who will show you how to make two basic doughs as well as unique seasonal pie recipes. At the end of class,...

We love these treats because they're quick and easy to bake, meaning no hot ovens heating up your kitchen for long periods of time. These wonderful summer staples will be easy to prepare once you've learned the basics. This class will be taught by one of our experienced bakers who will show you how to create simple multipurpose doughs that you can...

Have a cookie. You’ll feel better after, we promise! Learn the basic fundamentals to making successful, hand-made, cookie doughs. Our Artisan Bakers will explain the importance of ingredient selection, mixing techniques and bake times, and oh, enjoying delicious cookies! After the bake and if we’ve not eaten all of the cookies, the class will...

Pop quiz. What makes our No.1 classic so mind bendingly delicious? Find out when you make and bake your own sweet, salty and oh so scrumptious Crack Pie®. You’ll master molding the oat cookie crust and mixing the gooey buttery filling, all while taste testing along the way.  Take home your 10” pie or polish it off ASAP. Please Note: This...

The beauty and mystery of puff pastry lies in the creation of hundreds of layers, or leaves, of dough and butter by the baker’s hands. These create the light and flaky dough that is irresistibly delicious when used in both sweet and savory dishes.  Join us in the bakery for a two hours hands-on class and our artisan bakers will teach you how...

Come join us for a hands-on class in the fundamentals of seasonal pies and galettes (a rustic tart). This two and a half hour class will be taught by one of our experienced bakers who will instruct you on two basic doughs and unique seasonal pie recipes to please every palate. Whether you would like to learn new baking skills or just spend an enjoyable...

Learn all the basics of making, baking and decorating.  We will go over leveling filling, icing smoothly, rosettes, writing and creating wonderful boarders. This will super fun. Supply List Bring a friend for only $10 more.