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Dessert Classes Coming up in Los Angeles
58 classes have spots left
Rustic French Desserts
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The Gourmandise School
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Santa Monica
395 Santa Monica Place, Santa Monica, California 90401
Take moment to be transported back to Provence as we use locally source ingredients to create these time-honored desserts. Apple Tarte Tatin Chocolate Mousse with Candied Almonds Profiteroles with Caramel Ice Cream and Silky Ganache Our classes are held in commercial kitchens, and we provide everything you need. Classes are BYOB (bring-your-own-beverage)...
Intro to French Macarons: The French Method
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The Gourmandise School
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Santa Monica
395 Santa Monica Place, Santa Monica, California 90401
Whisk yourself into a Paris patisserie as you learn to whip, fold and pipe your way to Macaron perfection. We will begin the class with a demonstration and then break out to make two different flavors of shells using the French method. Once your batter is ready, you'll learn how pipe like a pro. We will let the macarons rest before baking and...
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Decadent Desserts
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Chef Eric's Culinary Classroom
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West Los Angeles
2366 Pelham Ave, Los Angeles, California 90064
Decadence is right – come and create this decadence with us and create delicious entertainment! We start with: Ancho Chile Devil’s Food Cake with Chocolate Butter Cream Frosting Citrus Cheesecake with Cookie Crumb Crust Chocolate Torte Caprese Milk Chocolate and Cherry Soufflé with Crème Anglaise Banana and Rum Crepes ...
Holiday Desserts
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The Wine Artist
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Lake Forest
21064 Bake Pkwy Ste 100, Lake Forest, California 92630
Menu: Sticky Toffee Pudding Chocolate Pretzel Bark Pumpkin Pie Bites Chocolate Coconut Balls Holiday Fudge
Custards & Souffles
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The Gourmandise School
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Santa Monica
395 Santa Monica Place, Santa Monica, California 90401
Ever dreamt of perfecting tall, cloudy souffles? How about silky, rich custards? This three hour class will teach you all about the science of eggs, steam and tempering eggs as we whisk, whip and pour our way to simple prefection. Classic Creme Brulee Butterscotch Budino Chocolate Souffles Our classes are held in commercial kitchens, and we provide...
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French Pastries
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Cook LA Cooking School
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Studio City
10938 Ventura Blvd, Studio City, California 91604
Bon jour! Become a Pastry Connoisseur in this class by learning one of the best parts of French culture while preparing and eating French patisserie. On the day you will learn how to make French desserts from scratch using fresh ingredients. This is a hands on class while the Pastry Chef guides you through the recipes and gives you some great tips...
Bagels & Pretzels
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The Gourmandise School
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Santa Monica
395 Santa Monica Place, Santa Monica, California 90401
Let's be honest, we all need a good bagel sometimes! You will make, shape, boil and bake bagels and pretzels from scratch and then top with homemade cream cheese. Top these with luscious seasonal fruit perserves. Bagels: Plain, Cinnamon Raisin, Everything Pretzels: Classic Soft Pretzels Homemade Spreads Ages 16 and up. Classes are BYOB. Our classes...
Heavenly Cupcakes
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Chef Eric's Culinary Classroom
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West Los Angeles
2366 Pelham Ave, Los Angeles, California 90064
Delicious Cupcakes are all the rage for desserts and snacks! Learn to Bake, Frost and Fill Cupcakes for parties, the holidays, and just everyday eating! We teach you easy ways to vary Flavors and Fillings for the most discerning palate in your family. Receive Cupcake, Frosting and Filling Recipes similar to today’s...
For The Love of Chocolate
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Le Pain Quotidien Fashion Island
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Newport Beach
1103 Newport Center Dr, Newport Beach, California 92660
Do you love chocolate? What about bread, cookies and sweet pretzels? If you want to learn how to make all of these chocolate treats this is the class for you! Join us in the bakery for this special 2 hour class, along with one of our talented bakers, to learn the tricks of the trade when crafting these sweet and savory treats! Along with all of these...
Puff Pastry Delicacies
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Le Pain Quotidien Fashion Island
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Newport Beach
1103 Newport Center Dr, Newport Beach, California 92660
The beauty and mystery of puff pastry lies in the creation of hundreds of layers, or leaves, of dough and butter by the baker’s hands. These create the light and flaky dough that is irresistibly delicious when used in both sweet and savory dishes. Join us in the bakery for a two hours hands-on class and our artisan bakers will teach you how to make...
How to Melt, Temper, Dip and Mold Chocolate
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The Gourmandise School
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Santa Monica
395 Santa Monica Place, Santa Monica, California 90401
It's time to get your Willy Wonka on! Chocolatier and renowed chocolate expert Ruth Kenninson will take you through a chocolate tasting, then have you tempering using the Tabling, Seeding and Direct methods. You will be dipping, pouring and spreading the tempered chocolate into a variety of custom confections. Each student will leave with an...
Scandinavian Breads
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The Gourmandise School
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Santa Monica
395 Santa Monica Place, Santa Monica, California 90401
Join Chef John Pitblado for a morning of pastries from his mother's land! You will walk in and make a yeasted dough for perfect rolls and a sweet ring of filled buns. While the dough rises, you will mix, layer and bake a lovely pan of cardamom coffee cake. Once a lovely cream filling has been made, the rolls and buns will be ready to be divided,...
Cake Decorating - Basic
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Chef Eric's Culinary Classroom
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West Los Angeles
2366 Pelham Ave, Los Angeles, California 90064
Say goodbye to Bakery Cakes with Basic Decorating Skills and Techniques. Learn to Frost Cakes, Write Script and Make Leaves, Flowers, Bows and Shells. Learn to use a Cake Decorating Kit with a Pastry Bag, Design Tips and Coupler. Each person gets their own Cake to work on and we make Frostings. Cakes are SMALL CAKES....
Biscuits & Bubbly
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Le Pain Quotidien Fashion Island
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Newport Beach
1103 Newport Center Dr, Newport Beach, California 92660
Tender, flaky, and buttery – is it any wonder why we can’t keep our hands off of freshly baked biscuits and scones? Although not difficult to make, there are some simple secrets to making flaky biscuits and tender scones. In this two and a half hour class, you will receive hands-on instruction from one of our skilled bakers on the techniques and...
Autumn Pies & Galettes
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Le Pain Quotidien Fashion Island
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Newport Beach
1103 Newport Center Dr, Newport Beach, California 92660
Just in time for autumn! Come join us for a hands-on class in the fundamentals of autumn pies and galettes (also known as free-form rustic tarts). This two and a half hour class will be taught by one of our experienced bakers who will show you two basic doughs to create unique seasonal pie recipes. Whether you would like to learn new baking skills...
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