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Pizza Making Classes Los Angeles

Unlock the secret to making mouthwatering pizzas with an array of baking classes available in Los Angeles. Learn the art of crafting the perfect dough, choosing the finest ingredients, and mastering the art of pizza-making to impress your friends and family with your culinary skills.

5 classes have spots left

Basic Pizza Course

VPN Americas @ 440 Hindry Ave,, Inglewood, CA

This course is designed for all pizza lovers who want to learn how to make a pizza at home and cook it in the kitchen or in an outside wood-burning oven. This course is not recommended to people who want to learn to make pizzas for professional use. The program is divided in 2 periods: 1– Theoretical period. The 30 minutes period aims to furnish the student with an essential knowledge of the ingredients of the Neapolitan pizza (flour, plum...

Monday Dec 11th, 10am–3pm Pacific Time

Regular Pizza Course

VPN Americas @ 440 Hindry Ave,, Inglewood, CA

The course is recommended to people who want to learn how to make pizzas for professional purposes and want to work as Pizzaiolo in a Neapolitan pizzeria. The program is divided in 4 periods: 1. Theoretical period: Knowledge of the Product and Preparation Process The course's theoretical hours aim to furnish the student with an essential knowledge of the physiological, morphological and genetic components of the products composing the Neapolitan...

Monday Dec 11th, 10am–4pm Pacific Time

 (3 sessions)

$1,850

3 sessions

Specialty Pizza Course

VPN Americas @ 440 Hindry Ave,, Inglewood, CA

In order to match the market demand for products different from the traditional Neapolitan pizzas, we introduced a single day course focused on specialty pizzas. In particular, we will teach how to make: The Pizza Montanara (deep–fried pizza). The Gluten–Free Pizza. The Whole - Wheat Pizza The program is divided into 2 periods: 1 – Theoretical period. The 30 minutes time will provide the student with a basic understanding of the gluten–free...

Friday Dec 8th, 10am–3:30pm Pacific Time

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Professional Pizza Course

VPN Americas @ 440 Hindry Ave,, Inglewood, CA

The 5 day extensive course is recommended for people who want to open a Neapolitan pizzeria and need to be able to transfer all the skills to the working staff. The first 3 days schedule of the course will be the same of the Regular course. The 2 additional days of training will be dedicated to additional practice of making pizza, cooking more pizzas in the same time, learning how to prepare other kinds of Neapolitan pizzas with different toppings,...

Monday Dec 11th, 10am–4pm Pacific Time

 (5 sessions)

$2,950

5 sessions

Pizza Pizazz

Chef Eric's Culinary Classroom @ 2366 Pelham Ave, Los Angeles, CA

Join us for an evening of creativity as we explore the art of pizza making. Discover the secrets behind traditional and specialty doughs, flavorful tomato sauce, and a variety of mouthwatering toppings. Unleash your inner pizza artist and create delicious masterpieces at Chef Eric's Culinary Classroom.

Friday Jan 12th, 6:30–9:30pm Pacific Time

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Pizza Making

Cook LA Cooking School @ 10938 Ventura Blvd, Studio City, CA

You will have a choice of either Oven baked or Grilled pizza on the BBQ. When the moon hits your eye, its time to get a slice of life at our Gourmet Pizza night. Nothing says party like a delicious slice of pizza. Learn the handy skills of making your own homemade pizza, a variety of sauces with fresh toppings and select artisan cheeses. You’ll never order in again! Dress comfortably—we’ll provide aprons for all to wear—and be prepared...

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Pizza Workshop - Baked or Grilled Dough

Cook LA Cooking School @ 10938 Ventura Blvd, Studio City, CA

You will have a choice of either Oven baked or Grilled pizza on the BBQ When the moon hits your eye, its time to get a slice of life at our Gourmet Pizza night. Nothing says party like a delicious slice of pizza. Learn the handy skills of making your own homemade pizza, a variety of sauces with fresh toppings and select artisan cheeses. You’ll never order in again!  Dress comfortably—we’ll provide aprons for all to wear—and be prepared...

No upcoming schedules

Family Fridays - Pizza Night (Online)

BLVD. Kitchen @ Virtual Classroom

Turn your house into an authentic Italian pizzeria, as Chef Michal leads you through making from-scratch pizza dough with a variety of tasty toppings and sauces. BLVD will have a limited number of companion Pizza Making Kits available for sale at our Pop Up Shop on May 6th. These are not required for class. This online class will take place on Zoom. We will email you a handout with the a list of what you'll need and the recipe, along with the...

No upcoming schedules

Gourmet Pizza - Grilled or Baked

Cook LA Cooking School @ 10938 Ventura Blvd, Studio City, CA

When the moon hits your eye, its time to get a slice of life at our Gourmet Pizza night. Nothing says party like a delicious slice of pizza. Learn the handy skills of making your own homemade pizza, a variety of sauces with fresh toppings and select artisan cheeses. You’ll never order in again! Dress comfortably—we’ll provide aprons for all to wear—and be prepared to eat some spectacular pizza of your own creation! What's on the Menu: ...

No upcoming schedules

Virtual Class: Make your own Pizza Dough & Fresh Sauce

Cook LA Cooking School @ Virtual Classroom

When the moon hits your eye, its time to get a slice of life at our Gourmet Pizza night. Nothing says party like a delicious slice of pizza. Learn the handy skills of making your own homemade pizza, a variety of sauces with fresh toppings and select artisan cheeses. You’ll never order in again! Dress comfortably—and be prepared to eat some spectacular pizza of your own creation! What's on the Menu: Basic pizza dough - by hand; each person...

No upcoming schedules

100% Whole-Grain Pizza

The King's Roost @ 3732 Sunset Blvd, Los Angeles, CA

Have you always wanted to make fresh-baked pizza at home, but didn’t know where to start? Are you currently a home baker looking to improve? Taught by a professional Bread Baker, you’ll learn tips and techniques to give you the confidence to bake delicious pizzas, using instant yeast and whole-grain flour milled fresh in the store In this class we will cover the fundamentals of the 5 stages of baking, and work through each step of the process...

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Neapolitan Pizza Party

CocuSocial Cooking Classes @ 1850 S Harbor Blvd, Anaheim, CA

Want to learn to make pizza like a pro? In this class you will learn the history, prep and construction of the iconic Neapolitan pizza. Mix, form and top your own pizza dough to create a delicious Italian pie that you can easily recreate in your own home. Our Chef Instructor will take you through a detailed demonstration, before you will be guided step-by-step in replicating how to make a quick rising dough, how to choose the right flour, basic...

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Pizza Maker for 1 Day

VPN Americas @ 440 Hindry Ave,, Inglewood, CA

Pizza is certainly the most beloved American food gaining its popularity for the simplicity and the great taste. If you have always wanted to know how to prepare a Traditional Neapolitan thin-crust pizza dough topped with gourmet ingredients, our passionate chef Peppe will guide you with his professional experience to the entire process of creating the most delectable variety of gourmet pizzas cooked in our wood burning oven. In this exciting culinary...

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Pizza Party

CocuSocial Cooking Classes @ 6639 San Fernando Rd, Glendale, CA

Unleash your inner ninja turtle at this handmade pizza party! In this class you’ll learn how to make pizza from scratch, from choosing the best flours to selecting the perfect topping combinations to mastering the secrets to a crisp, bubbly crust. You will make a typical restaurant pizza in a commercial kitchen. You will learn how to make a Margarita pizza, which is a typical Neapolitan pizza made with tomatoes, mozzarella, fresh basil, salt...

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Bread Camp

Institute of Domestic Technology @ 905 Loma Vista Dr, Beverly Hills, CA

This all-things-bread immersion course will explore wild yeast, fresh grain milling, hearth-baked loaves, whole grain breads, pretzels, parchment crackers, tortilla-making and pizza dough 101. What's more, many of our recipes will be baked in Momo a wood-fired mobile bread oven! Don't worry, home oven baking instructions will be included in your class handouts along with places to source the best flour, grain, equipment and tips. Highlights include:...

No upcoming schedules
$495

2 sessions

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Discover the Best Pizza Making Classes in Los Angeles

Pizza is a beloved dish originating in Italy and has become a widespread culinary delight worldwide. It typically consists of a round, flat dough base topped with various ingredients such as tomato sauce, cheese, and a wide range of toppings like vegetables, meats, and herbs. Pizza making involves several key steps. First, the dough is prepared by mixing flour, yeast, water, and salt. The dough is then kneaded and left to rise before being stretched into a thin, round shape. Next, a flavorful tomato sauce is spread over the dough, followed by a generous amount of cheese and the desired toppings. Finally, the pizza is baked in a hot oven until the crust is crispy and the cheese is melted and bubbly.

The history of pizza traces back to ancient times. The concept of using flatbread as a base for toppings can be found in several cultures, but it was in Naples, Italy, that pizza emerged as we know it today. It gained popularity among the working class in Naples and eventually spread throughout Italy. In the late 19th and early 20th centuries, Italian immigrants brought pizza to the United States, where it quickly gained popularity, especially in cities like New York and Chicago. Since then, pizza has become a global phenomenon, with countless regional variations and styles.

Why You Should Learn Pizza Making in Los Angeles

Learning pizza making in Los Angeles can be a rewarding and enjoyable experience for several reasons. One of the most prominent benefits is that it offers a fun and creative hobby that allows people to express themselves in the kitchen. This can also be a great way to bond with family and friends over a delicious meal. Whether experimenting with new toppings or perfecting your dough stretching technique, pizza making can bring joy and a sense of accomplishment.

Additionally, Los Angeles provides a vibrant and diverse community for pizza enthusiasts. You can explore local clubs, groups, and events dedicated to food and culinary arts, where you can meet like-minded individuals who share your passion for pizza making. Joining these communities can provide opportunities to exchange recipes, techniques, and tips, fostering a sense of camaraderie and expanding your knowledge in the field.

Moreover, learning pizza making in Los Angeles can open up job prospects and add to your employable skills. The city's thriving culinary scene offers various opportunities, from working in pizzerias and restaurants to starting a pizza-related business. Whether for a part-time gig, a side hustle, or a full-time career, mastering pizza making is a valuable asset that sets applicants apart from others in the job market.

In-Person Pizza Making Classes in Los Angeles

In-person pizza making classes in Los Angeles are an excellent way for participants to boost their culinary skill set and learn from experienced instructors in a hands-on environment. Los Angeles locals can enroll in the Pizza Pizzas class offered at Chef Eric's Culinary Classroom on Pelham Avenue. This class is suitable for cooks of all skill levels who want to learn the art of pizza-making. Open to participants aged 15 and older, the course costs $150 per person. Chef Eric's Culinary Classroom is a well-known cooking school, training accomplished chefs since 2003. In this hands-on and interactive class, students will learn to create various types of pizza, including Margherita, chicken alfredo, and pepperoni cheese. The course also covers specialty pizza, ingredient selection tips, and cooking techniques.

For individuals in Los Angeles who are considering a career in the culinary industry or wish to focus on more intricate pizza-making, the Specialty Pizza Course offered by VPN Americas is an excellent choice. This course costs $650 and includes a VPN gift bag for those who complete it. This comprehensive curriculum is divided into two sections: the theoretical period and the practical period. The academic portion lasts approximately 30 minutes and covers the fundamentals of crafting gluten-free pizza and important safety considerations for cooking in an allergy-friendly environment. The hands-on segment spans five hours and guides students through every step of the pizza-making process, from achieving the ideal oven temperature to properly rolling out the dough.

VPN Americas also has a Regular Pizza Course for any level of home cook that seeks to learn professional pizza making techniques. This five-hour class is divided into four sections: the theoretical overview, hands-on workshop, cheese-making methods, and written and practical exams. Participants are expected to master everything around the two most popular types of pizza: Margherita and marinara, which encompass a range of techniques for creating the perfect pizza. The cost of this course is $1,850, and has an average class size of just 12 students.

Furthermore, VPN Americas offers the Professional Pizza Course for those aspiring to open their own pizza restaurant and needing an extensive training program to equip them with the skills to educate staff, execute recipes, and manage inventory. Priced at $2,850 per participant, this course spans four sections over five days. It follows a similar curriculum to the standard pizza-making program, covering theoretical knowledge and hands-on practical workshops. The professional-level course offers additional benefits such as a cheese-making workshop, practical test-taking to assess participants' knowledge and skills, uniforms for each participant, a panel of judges from Associazione Verace Pizza Napoletana, and ongoing support from instructors.

Chef Eric's Culinary Classroom has a Bread Fundamentals course in Westside, Los Angeles, for those more interested in the dough side of pizza making. This course focuses on the essential techniques and principles of bread-making, which is a crucial element in creating the perfect pizza dough. Participants will delve into the art of working with yeast, kneading, proofing, and shaping dough to achieve different types of bread. The class covers various bread recipes, including those with a rustic flair, such as artisanal loaves and focaccia, which can be applied to enhance the quality and flavor of homemade pizza crusts. Chef Eric's Culinary Classroom provides a hands-on and informative environment where aspiring pizza makers can refine their skills and gain a deeper understanding of the foundations of bread-making.

Virtual Pizza Making Classes 

Online pizza making classes offer a unique learning experience compared to in-person classes, with both advantages and disadvantages. One of the significant benefits of online courses is the ability to attend from anywhere. This accessibility opens up opportunities to learn from renowned instructors or attend classes offered by specialized schools or experts that may not be easily accessible in your local area. Regardless of your geographical location, you can participate in virtual courses without traveling or commuting. 

Working in a personal location is another convenience provided by virtual classes. Students have the freedom to learn and practice pizza making in the comfort of their kitchen, using their own equipment and tools. This familiarity can enhance the learning experience as participants are accustomed to their cooking environment and can gain confidence in their skills.

However, there are a few downsides to consider with virtual pizza making classes. One common drawback is the need to supply materials and equipment. Unlike in-person classes, where ingredients, tools, and equipment are typically provided, virtual classes often require participants to gather ingredients and have the necessary cooking utensils and appliances. This means you may need to plan and shop for the required materials in advance to participate in the class.

For those who want to master the art of pizza making from the comfort of their own home, the Virtual Pizza Making class led by Eve Bergazyn is an excellent choice. This course, priced at $45 per participant, welcomes anyone over 14 who loves cooking and wants to learn how to create pizzas from scratch. The class offers flexibility, allowing participants to customize their pizzas with their favorite toppings or follow one of the provided recipes, enabling them to develop unique culinary creations. It's important to note that materials are not provided, so students will need to refer to the shopping list provided by the instructor to ensure they have all the necessary ingredients and kitchen tools for the complete experience.

For those who love spicy flavors and are interested in crafting sauces that perfectly complement their pizzas, the Hot Sauce Making class by Food Craft LA is a fantastic option. This lesson focuses on the fundamentals of creating hot sauce, covering topics such as ingredient selection and the art of crafting delicious flavor combinations. With a particular emphasis on utilizing Mexican chili peppers, participants will gain insights into creating fiery and flavorful sauces. Priced at $750, this class is an excellent accompaniment to pizza making, as the recipes learned can be savored alongside the recipes acquired in a pizza class, elevating the overall dining experience.

Private Group Pizza Making Classes in Los Angeles

Do you want to schedule an outside-the-box way to celebrate or host an event? Does your business need a way to bring together team members in a supportive and social environment? Look no further than pizza making classes for private groups in Los Angeles. CourseHorse offers a range of options that guarantee a fun and interactive experience, creating a unique culinary adventure for your team. Each class focuses on the fundamentals of crafting delicious pizzas from scratch while incorporating social elements to ensure a truly memorable event.

These classes can be tailored to accommodate groups of any size, whether an intimate gathering of friends or a larger corporate team. Each participant receives booking confirmations and reminders, ensuring no important details are missed. Additionally, the flexibility to adjust the group size after booking simplifies planning, accommodating unexpected changes in attendance.


The Virtual Pizza from Scratch Workshop is a 90-minute class priced at $30 per person, with a minimum charge of $300. It offers a comprehensive step-by-step cooking tutorial, providing hands-on instructions on crafting delectable pizza dough and baking it into a mouthwatering meal. Please note that materials such as ingredients and kitchen tools are not included, and participants are responsible for sourcing their own supplies based on the provided list. For an additional $75, students have the option to enroll in the Virtual Pizza from Scratch Workshop (Materials Included). This package ensures that all the required ingredients are shipped directly to the participant's home, taking the hassle out of shopping for specific items.

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