Mon, Jul 22
9:00am - 12:00pm
Meets 4 Times
18 classes have spots left
Have fun learning the basics of baking: muffins, cookies, chocolate cake, cherry cobbler, biscuits, empanadas, and cinnamon rolls. Material fee includes: all the ingredients used in class. Supplies list:
Monday Jul 22nd, 9am - 12pm(4 sessions)
Learn languages while cooking! In this class students will cook recipes from different countries and learn related culinary vocabulary and phrases at the same time. Learn about ingredients, etiquette, manners, table setting, and food presentation which are unique to each culture, and catch related words and phrases while cooking. Students will...
Wednesday Jul 24th, 1pm - 3pm(4 sessions)
Each day will be focused on different themes with a parents luncheon on Friday. Schedule and Menu: Mon: Afterschool Snacks Macaroni & Cheese Cups Pretzel Crusted Chicken Fingers Pretzel Dogs Pizza Bites Fruit Pizza Tues: Flavors of Asia Pad See Ew Pineapple Fried Rice Chicken Teriyaki Vegetarian Egg Rolls Thai Ice Tea...
Monday Jul 22nd, 9am - 12pm(5 sessions)
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Leave the parents home and make dinner with a BLVD Chef! Menu: Homemade Guacamole, Citrus Chicken Tacos with Fresh Corn Tortillas & all the fixings, Churros with Chocolate Dipping Sauce Great for new and experienced cooks. Closed Toe shoes are required.
Friday Aug 2nd, 6pm - 8:30pm
We may be Belgian, but did you know Le Pain Quotidien is in 18 countries? Join us in the bakery to learn decorative and flavorful flatbreads from our bakeries around the world. In this 2 hour class led by one of our artisan bakers, you will learn the secrets behind our favorite flatbreads including crackers, naan and a decorative bread called...
Saturday Aug 17th, 6pm - 8:30pm
The first part of this class we will be learning how to make the perfect batter, piping macarons and baking. In the last part we will be painting on them a adding cute under the sea designs with pearls, chocolate, sand and fondant. They are sure to love this class. All Supplies are Included
Wednesday Jul 24th, 3pm - 5pm
Hey kids! Come join Chef Michal Harris for a day of baking in the kitchen. In the morning, younger kids make fluffy Buttermilk Biscuits with homemade jam, Cheesy Cornbread Muffins, and Snickerdoodles! In the afternoon, older kids whip up Chocolate Eclairs, Cream Puffs, and French Macarons! AM Session 10am-Noon Ages 6+ PM Session 2pm-4pm...
Saturday Aug 17th, 2pm - 4pm
This is the summer camp you wish you could attend. It’s the camp where you learn the life skills and have fun while doing it. Cook It (Cooking). Sew It (Sewing basics). Make it (macrame, knitting, and more). Oh wait, there’s more! Each night your child brings home a part of dinner, be it a salad with homemade vinaigrette, veggie lasagna,...
Monday Jul 29th, 9am - 3pm(5 sessions)
Last Teen and Tween class of the Summer. For this class we will be decorating back to school cookies, dipping pretzels, cutting out fun shapes in rice crispies and dipping in chocolate and decorating in sprinkles and candy. Just in time for school and great for gifts. All supplies are included
Wednesday Aug 7th, 2pm - 5pm
Make pasta and sauce from scratch the Italian way! In the morning, younger kids turn out: Fettuccini noodles Marinara sauce Creamy alfredo sauce Garlic bread. In the afternoon, older kids create: Cheese ravioli Potato gnocchi Fresh pesto! Closed Toe shoes are required.
Saturday Sep 14th, 10am - 12pm
Thousands of classes. No expiration. You choose the $ amount. Select a category or let the recipient pick.
This exciting kids cooking experience is bursting with hands-on activities, games, and creativity, with an emphasis on healthy food choices. Your child will learn to chop, cut, blend, mix, whip, measure, and mince while using hands-on cooking tools, and incorporating time management, organizational, and social skills. Each week, your kids will bring...
Saturday Oct 19th, 10am - 11:10am(4 sessions)
Kids ages 6-10 will join Chef Michal Harris in making a delicious Hanukkah feast of fancy grilled cheese sandwiches, homemade latkes, fresh applesauce from scratch, and jelly-filled doughnuts! Dietary Restrictions(Optional - choose many): Vegetarian No Nuts Gluten-Free No Dairy Other Special Diet Notes Closed Toe shoes are required.
Saturday Dec 21st, 10am - 12pm
Hey kids! Come spin some dough in the kitchen with Chef Michal Harris. In the AM session, younger kids will make : soft pretzels, cinnamon bites, pretzel dogs, and homemade ketchup. In the afternoon, older kids will make : classic bagels in their choice of flavors, quick-cured salmon, schmears...
Saturday Sep 28th, 10am - 12pm
Hey kids! Come join Chef Michal Harris for a day of Asian Dumplings! Who needs to go to a restaurant when you can make your own Shu Mai, Potstickers and Bao? AM Session for ages 6-10, PM Session for ages 11 and up. Note: These are drop-off classes for kids only. However parents are always welcome to stay and observe if...
Saturday Oct 5th, 10am - 12pm
Kids ages 6-10 get in on the tradition of holiday baking with Chef Michal Harris. You'll make delicious mini loaves of Banana Bread and Luscious Lemon Cake, plus Holiday Chocolate Truffles, then decorate beautiful gift boxes for your creations! Closed Toe shoes are required
Saturday Dec 14th, 10am - 12pm