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More Cooking Techniques Classes Washington, DC

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More Cooking Techniques Classes Coming up in Washington DC

Tapas and Sangria

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Skip your after-work happy hour and head over to our Cuisine with Chef Nichole Ferrigno for small plates and drinks. ON THE MENU: Watermelon-Feta Bites with Balsamic Spicy Grilled Shrimp with Mango Salsa Stuffed Mushrooms Polenta with Italian Peperonata (Spicy Stewed Sweet Peppers) Creme Fraiche Gelato with Seasonal Fruit White and Red Sangria...

Monday Sep 18th, 6:30pm

All About Grilling Steaks

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Unleash the grilling guru in you! This class is your guide to grills, steaks, gear, heat, doneness right on through to rubs, marinades, glazes. We’ll cover veggies, potatoes and dessert so you can make an entire meal right on the grill. ON THE MENU: Ancho Chili-Rubbed Skirt Steak with Romesco Sauce;  Grilled Filet Mignon with Red Wine-Onion...

Friday Sep 29th, 10:30am

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Fall Pasta

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Chef Neil teaches our very best pasta class using durum flour. This pasta is identical as what is used in the fine dining restaurants in this country and Italy. On the Menu: Basic Durum Pasta Raviloi Stuffed with Ricotta, Spinach, Citrus Hazan's Tomato Sauce Paparedelle with Alfredo Sauce and Shrimp

Friday Oct 13th, 10:30am

Salt Crusted Technique: Easy, Delicious, and Attractive

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Salt crusted – Learn this techique and make the best juicy meat and tender fish. On the Menu: Salt crusted top sirloin(rump cap) beef with chimichurri sauce,  Salt crusted fish with lemongrass sauce  Rosemary/garlic baked potatoes

Saturday Oct 21st, 6:30pm

Fall Vegetarian Soups

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

On the Menu: Moroccan Chickpea and Red Lentil Soup Accented with Indian Spices Roasted Pumpkin Soup with Fall Spiced Caramelized Apples Black Bean Soup with Crispy Tortilla Strips and Guacamole 

Friday Oct 27th, 1:30pm

Classic Italian Sauces & Beyond

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

This Italian Sauce workshop teaches all the basics to make, pair, and serve delicious Italian sauces. We’ll begin by overviewing the history of Italy’s five favorite sauces, and then prepare them. Next, we’ll prepare them with iconic Italian dishes such as Linguine al Pesto, Chicken alla parmigiana, Rigatoni alla Besciamella, Venetian Sole in...

Saturday Jan 20th, 10am

Cake Decorating with Buttercream & Royal Icing(Int/Adv)

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

This class is for students who want to learn more advanced buttercream techniques. Intricate scrollwork, painted cakes, textured buttercream, buttercream and royal icing flowers.

Tuesday Dec 12th, 6:30pm

Casual Autumn Dinner Party

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Create and enjoy a delicious dinner party menu that will have your future guests raving. You will learn variations and techniques to help tailor the menu to your own unique tastes. ON THE MENU: Arugula, Apple and Walnut Salad with Balsamic Vinaigrette Prosciutto Wrapped Pork Tenderloin with Sage Parmesan Polenta with Mushroom Ragu Rosemary Chocolate...

Saturday Oct 28th, 6:30pm

Intro to Kitchen Skills

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Through a menu format, you’ll learn the “why” behind what we do in the kitchen, including knife skills, how to purchase and use kitchen equipment and ingredients, as well as solid culinary techniques. Veteran cooks and beginners will learn and practice basic knife skills including how to hone and sharpen a knife, slice and dice an onion, dice...

Friday Nov 10th, 10:30am

Cake Decorating with Fondant Workshop

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Learn how to cover and decorate a cake using fondant. We will provide a pre-baked cake for you to decorate and take home. Focus will be on building a straight cake with a smooth fondant covering. Additional fondant techniques will be demonstrated.

Tuesday Jan 23rd, 6:30pm

Beginning Cake Decorating with Buttercream

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Learn how to slice, fill and decorate a cake using buttercream. We will focus on building a flat, straight cake with smooth buttercream sides. You will also learn several piping techniques to create beautiful borders and buttercream flowers. A pre-baked cake will be provided and you can take your creation home to share with your family and friends....

Tuesday Nov 21st, 6:30pm

Three Shepherds Farm Cheese Making

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Spend a day steeped in the incredibly fascinating world of cheese making with the warm and wonderful Dr. Larry Faillace and his wife Linda from Three Shepherds Farm. This class provides a fun, hands-on opportunity to learn about the art and science of cheesemaking. Packed with lots of activity and information, Larry and Linda have designed this...

Saturday Nov 4th, 9am

Other dates (2)

P/C Cookie Decorating

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Ever wonder how professional bakers make holiday cookies look so good? Here’s your chance to learn! Bake and decorate your favorite holiday shapes. Learn a variety of decorating techniques using royal icing, fondant, edible “bling” and sparkle dust!   ON THE MENU: Decorated Sugar Cookies

Saturday Dec 16th, 9am

Mediterranean Diet Made Easy

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Overall Series Description: Developed by Amy Riolo who is a Culinary Advisor for The Mediterranean Food Alliance and the author of award-winning, bestselling cookbooks on The Mediterranean Diet, this series was developed to teach the nutritional and gastronomic benefits of enjoying the Mediterranean lifestyle, while sharing tasty and healthful recipes...

$665

7 sessions

Monday Sep 11th, 6:30pm

Italian Sweet and Savory Baking Made Easy

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Building upon the basic baking traditions learned from her family, chef Amy has created a streamlined series that makes reproducing bread and pastry shop favorites a cinch. You’ll learn the history behind each recipe, significance in the Italian culture, and easy techniques to reproducing them with success at home. Best of all, you’ll gain tips...

$570

6 sessions

Tuesday Sep 12th, 6:30pm

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