Discover Classes. Earn Rewards.

More Cooking Techniques Classes Washington, DC

30 classes

Follow

following this category

  • Day or Time
  • Level
  • Neighborhood
  • Price
  • Age
  • Availability
  • Date:
    Starts on
    Ends by
    Times:
    Days:
    Close
  • Skill Level:
    Close
  • Neighborhoods:
    Close
  • Price:
    $0 $3,000+

    Currently viewing classes from:
    $0 to $3,000+

    Close
  • Availability:
    Close

More Cooking Techniques Classes Coming up in Washington DC

Classic Italian Sauces & Beyond

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

This Italian Sauce workshop teaches all the basics to make, pair, and serve delicious Italian sauces. We’ll begin by overviewing the history of Italy’s five favorite sauces, and then prepare them. Next, we’ll prepare them with iconic Italian dishes such as Linguine al Pesto, Chicken alla parmigiana, Rigatoni alla Besciamella, Venetian Sole in...

Saturday Jan 20th, 10am

Let's Cook Italian

at Casa Italiana Language School - Foggy Bottom
1776 G St NW Ste 107, Washington, District of Columbia 20006

If you are interested in Italian language, food or culture the chef says” The best place to learn about Italy is in the kitchen.” Learning to prepare Italian cuisine is more than just learning to cook. It’s about the atmosphere, the people and of course, the wine.  The cooking classes at Casa Italiana cover the preparation of various courses...

$80

Thursday Nov 30th, 6pm

Other dates (2)

Be first to know about new more cooking techniques classes

Add this topic and we'll let you know about new classes, trending topics and last minute discounts

Follow

Winter Seasonal Cooking

at Just Simply Cuisine - Woodley Park
3224 Cathedral Ave NW, Washington, District of Columbia 20008

Cooking class menus change daily and feature ingredients that reflect the seasons and our moods. Menu items are decided upon the day of class once we see what’s most enticing at the markets.  Basic through advanced skill levels are addressed while a variety of kitchen skills and techniques are integrated throughout each session. We cook fresh,...

$100

Saturday Jan 27th, 10am

Intro to Kitchen Skills

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Through a menu format, you’ll learn the “why” behind what we do in the kitchen, including knife skills, how to purchase and use kitchen equipment and ingredients, as well as solid culinary techniques. Veteran cooks and beginners will learn and practice basic knife skills including how to hone and sharpen a knife, slice and dice an onion, dice...

Friday Mar 2nd, 10:30am

Essential Blind Tasting Skills

at Capital Wine School - Friendship Heights
5207 Wisconsin Ave Ste #7, 3rd Fl, Washington, District of Columbia 20015

Blind tasting wine is more than a parlor trick, or a way to impress your friends, it is the most effective way to develop your tastings skills. Learn to identify grapes and regions by color, acidity, residual sugar, tannin, alcohol, winemaking techniques, flavor, and aroma. These skills will help you improve your ability to assess, judge, describe,...

$95

Friday Feb 9th, 6:30pm

Cooking For A Cause

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Refugees International The ancient cities of Damascus and Aleppo were among the first culinary epicenters of the world. Many of the food traditions that were born out of these crossroads have become favorites not only in modern day Syria, but in neighboring countries and around the world as well. Join Chef Amy Riolo for an evening dedicated to delicious...

Friday Jan 12th, 6:30pm

Mastering Italian Certification Series

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

This course is designed to teach students all of the basics of the Italian kitchen. During this one of a kind 12 week series, chef Amy Riolo will demystify the time-honored traditions from grandmothers as well as professional techniques of restaurant chefs.  It’s like living in Italy, having an Italian grandmother and attending Italian culinary...

$1,140

12 sessions

Wednesday Nov 29th, 6:30pm

Focaccia & Beyond

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

This fun, hands-on baking workshop demystifies Italian savory baking. Inspired by her family’s bread bakery in Southern Italy, chef Amy teaches the tips, techniques, and strategies to recreate these scrumptious recipes at home. You’ll learn how to buy and store baking ingredients, proof yeast, knead dough as well as the secrets of successful rising,...

Saturday Mar 3rd, 1:30pm

Bone Broths

at YMCA of Metropolitan Washington - U Street Corridor
1325 W St NW, Washington, District of Columbia 20009

Learn the secret behind making quick and delicious bone broths. After this class, you’ll never buy broth again.  Menu: Quick chicken broth, beef broth

$70
Find out first when dates are announced

Fall Vegetarian Soups

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

On the Menu: Moroccan Chickpea and Red Lentil Soup Accented with Indian Spices Roasted Pumpkin Soup with Fall Spiced Caramelized Apples Black Bean Soup with Crispy Tortilla Strips and Guacamole 

$95
Find out first when dates are announced

Tailgate Like a Pro

at The Kitchen Studio Cooking School - Frederick
5301 Buckeystown Pike Ste 125, Frederick, Maryland 21704

Up your tailgate skills in the fun and lively class perfect for your favorite football fan. Whether you’re taking the show on the road or enjoying the game in your own living room, this menu is sure to please a crowd!  Menu includes:   Smoked Crab Cakes with Spicy Old Bay Remoulade  Brown Sugar Bacon Wrapped “HOG” Dogs...

$70
Find out first when dates are announced

Salt Crusted Technique: Easy, Delicious, and Attractive

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Salt crusted – Learn this techique and make the best juicy meat and tender fish. On the Menu: Salt crusted top sirloin(rump cap) beef with chimichurri sauce,  Salt crusted fish with lemongrass sauce  Rosemary/garlic baked potatoes

$95
Find out first when dates are announced

Tapas and Sangria

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Skip your after-work happy hour and head over to our Cuisine with Chef Nichole Ferrigno for small plates and drinks. ON THE MENU: Watermelon-Feta Bites with Balsamic Spicy Grilled Shrimp with Mango Salsa Stuffed Mushrooms Polenta with Italian Peperonata (Spicy Stewed Sweet Peppers) Creme Fraiche Gelato with Seasonal Fruit White and Red Sangria...

$95
Find out first when dates are announced

Fall Pasta

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Chef Neil teaches our very best pasta class using durum flour. This pasta is identical as what is used in the fine dining restaurants in this country and Italy. On the Menu: Basic Durum Pasta Raviloi Stuffed with Ricotta, Spinach, Citrus Hazan's Tomato Sauce Paparedelle with Alfredo Sauce and Shrimp

$95
Find out first when dates are announced

All About Grilling Steaks

at L'Academie de Cuisine - Bethesda
5021 Wilson Ln, Bethesda, Maryland 20814

Unleash the grilling guru in you! This class is your guide to grills, steaks, gear, heat, doneness right on through to rubs, marinades, glazes. We’ll cover veggies, potatoes and dessert so you can make an entire meal right on the grill. ON THE MENU: Ancho Chili-Rubbed Skirt Steak with Romesco Sauce;  Grilled Filet Mignon with Red Wine-Onion...

$165
Find out first when dates are announced
Loading...