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More Cooking Techniques Classes Coming up in Washington DC

24 classes have spots left

Virtual Knife Skills

This class is temporarily being offered remotely.

at Guillermo Delavault - Virtual Learning via Zoom

This is without a doubt the most essential cooking class you'll ever take! You will learn how to slice, dice, julienne, and much more in the safest and most efficient manner. Make your every day prep faster and fun, learning how to use a knife like professional chefs do. Materials needed to fully participate: A chef knife Cutting board 1 Vegetable...

Thursday May 28th, 6pm - 7pm Eastern Time

Virtual Wine Tasting 101

This class is temporarily being offered remotely.

at Christi Davis - Virtual Learning via Zoom

If you've been looking to learn more about wine, look no further! With my 2 decades of professional wine experience and your thirst for... knowledge... we'll go on a journey through the world of wine together. We'll cover wine basics such as varietal, tasting techniques, region/history, everyday-practical wine appreciation tips etc. In addition,...

Saturday May 30th, 6pm - 8pm Eastern Time

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Virtual Hot Sauce 101: From Garden to Bottle

This class is temporarily being offered remotely.

at Kendell Brenner - Virtual Learning via Zoom

Learn how to make and bottle your own hot sauce--that can be shelf-stable for months or years to come. From mild to wild, let me take you on a ride of the basics in taste profiles for hot peppers and flavors that are sure to wake you up more than your morning coffee. Class structure will be set up to show you how to choose the peppers, keep yourself...

Saturday May 30th, 4pm - 5pm Eastern Time

Virtual Cake Fundamentals

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

We should call this class chocolate and vanilla! We’ll make a buttery yellow cake with chocolate icing and a moist chocolate cake with a fluffy white frosting. This class will introduce you to two different cake making techniques, and you’ll bake along with our chef and assemble your own layer cake and decorate cupcakes, and you’ll learn a few...

Friday Jun 5th, 7pm - 9:30pm Eastern Time

Virtual Handmade Pasta

This class is temporarily being offered remotely.

at Daniel Morduchowicz - Virtual Learning via Zoom

Learn to prepare cappelletti, a specialty Italian pasta that is as delicious as it is attractive. We will be making pasta from scratch and learn to shape it so it can be used in several different ways. We will also be making a flavorful chicken and ricotta (made from scratch during the class) filling and Chef Daniel’s version of a bolognese sauce...

Thursday Jun 4th, 6pm - 8pm Eastern Time

Virtual NY Style Pizza Making

This class is temporarily being offered remotely.

at Daniel Morduchowicz - Virtual Learning via Zoom

Making thin crusted pizza from scratch is an amazing experience. Combining flour, water and yeast to produce a wonderful, elastic dough amazes me, still, to this day. There is a playful, extremely satisfying aspect to stretching it correctly, using just the right amount of toppings and pulling out of the oven with the right combination of crunchiness...

Saturday May 30th, 6pm - 8pm Eastern Time

Virtual Paella Making

This class is temporarily being offered remotely.

at Daniel Morduchowicz - Virtual Learning via Zoom

Chef Daniel will show you how to make a wonderful paella from scratch, and guide you along as you follow him at home, being there to answer any questions you might have as they arise. Paella, contrary to popular belief, takes about 1 hour total to make, so during the time that we have we will be able to complete the dish so you can enjoy it at the...

No upcoming schedules
$35

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Virtual Baking Bootcamp

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

In this three-part series, we’ll cover some of the fundamental techniques of baking.  Our first class lays the foundations with two basic bread recipes, which includes the basics of bread shaping, plus an herby butter to smear on the warm bread when it comes out of the oven. In class 2, we’ll delve into pate a choux, the recipe that is the...

No upcoming schedules
$95

3 sessions

Spice Blending

This class is temporarily being offered remotely.

at BLVD. Kitchen - Virtual Classroom

Join Chef Nishi Lal for a Zoom course in blending spices! Tonight you'll be creating your own version of the classic Indian spice blend, Garam Masala, and Chinese Five Spice, too. Learn how spices are used in global cultures, and get tips and ideas for how to use them in your everyday cooking. Be sure save some for the upcoming classes with Nishi...

Monday Jun 1st, 5:30pm - 6pm Pacific Time

Seasonal Berry Jam (Online)

This class is temporarily being offered remotely.

at New York Botanical Garden - Online Online Classroom, New York, New York 00000

This class will take place online. Registered students will receive login instructions. Get a little messy making seasonal berry jam! Trained in preservation techniques at Cornell, Stephen Nocera will show you three distinct methods of jamming, using less sugar and no additives or pectin. Stephen will demonstrate his techniques in real time, and...

Saturday Jun 13th, 11am - 1pm Eastern Time

Girl's Night In: Two Tasty Pasta Sauces (Virtual)

This class is temporarily being offered remotely.

at Taste Buds Kitchen Beverly - Online 00000

We are so excited to bring you our brand new online cooking classes! Join us as we take the classic alfredo sauce and jazz it up with a fresh red pepper twist. We'll also learn how to take three simple ingredients to create the perfect Brown Butter Sage Sauce. Yum! Boil your favorite pasta (or the one that you still have left in your pantry) to enjoy...

Thursday Jun 4th, 6pm - 7:30pm Eastern Time

Cooking with Wine (Virtual Cooking / BYOB)

This class is temporarily being offered remotely.

at Taste Buds Kitchen - Online Online Cooking, Online, New York 00000

We are so excited to bring you our brand new online cooking classes!  Whether you are a full-blown wine expert or a leisurely drinker, there is no doubt that wine enhances the flavor of food. Join us as we cook some of our favorite dishes in this delicious, gluten-free menu that just so happens to include wine. Bring your own ingredients and...

Saturday Jun 20th, 6pm - 7:15pm Eastern Time

Dessert and more (Virtual)

This class is temporarily being offered remotely.

at Pans on Fire - Online Online, San Francisco, California 00000

By popular demand - Join us for our first ever dessert online class. You'll make 2 delicious desserts along with a savory dish, lots of tips and techniques from our chef and  a fun time! We will make a flan, fruit sorbet and chef's inspired savory dish in 90min to complete lunch for you and your family! We will send you list of ingredients...

Saturday May 30th, 11am - 12:30pm Pacific Time

Perfect Pesto! (Online)

This class is temporarily being offered remotely.

at BLVD. Kitchen - Virtual Classroom

It's basil season, and that means it's also the perfect time to make pesto! Join Chef Darryl Wash of DEW Foods for a primer on basil, then learn how to whip up a batch of this versatile Italian sauce, and get great ideas for how to use it for much more than pasta. This class is taking place online, via Zoom. You'll receive an email with the link...

Wednesday Jun 10th, 5:30pm - 6pm Pacific Time

A Guide to Making More Delicious Food at Home

This class is temporarily being offered remotely.

at 92nd Street Y - Online Online Classroom, New York, New York 00000

Expert tips, tricks, and techniques from a professionally trained chef and cookbook author. Here’s your chance to discover how to add flavor and excitement to your cooking with Rob Rosenthal’s user-friendly formula for, “the most taste with the fewest ingredients and the least effort.”

Wednesday Jun 17th, 7pm - 8:30pm Eastern Time

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