Discover Classes. Earn 10% Rewards.

Schedule View: Italian Cooking Classes Chicago

View by course

Learn the art of authentic Italian cooking in Chicago with hands-on classes that teach participants how to make traditional dishes like homemade pasta, risotto, and tiramisu.

Showing 20 upcoming dates for Italian Cooking Classes in Chicago

Hands-On Tuscany in the Spring

May 3rd, 6–8pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $155.25
Book Now

Embark on a culinary journey to Tuscany this spring and discover the art of crafting authentic Italian dishes bursting with seasonal flavors. From mastering the perfect white pizza to creating succulent Tuscan salmon and delicate panna cotta, immerse yourself in the essence of Tuscan cuisine with hands-on guidance from our expert chefs. Join us for an unforgettable cooking experience where you'll hone your skills and savor the taste of Italy.

Full course details

Hands-On Neapolitan Pizzeria

May 4th, 6–8:30pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $149.50
Book Now

Get a taste of Italy with this hands-on class at The Chopping Block Lincoln Square. Discover the secrets to creating authentic Neapolitan pizzas and learn essential skills like working with yeast dough, cooking on a pizza stone, and balancing flavors. Join us for a culinary adventure that will transport your taste buds straight to Naples.

Full course details

Hands-on Cooking: Deep-Dish Pizza

May 7th, 6–8:30pm Central Time

Chicago Botanic Garden @ 1000 Lake Cook Road, Chicago, IL

  • $118
Book Now

Handmade, Chicago-style pizza is totally doable at home! You will discover how to prepare all of the elements: a garden-fresh sauce, “100-turn” dough, and homemade sausage, plus techniques to bake in a home oven and still get a lacquered bottom, pillowy crust, and bubbling cheese.

Full course details

Bring a Friend Risotto Night

May 9th, 6–8pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $175
Book Now

Join us for an unforgettable evening of culinary exploration as we demystify the art of crafting perfect risotto. Discover the secrets behind selecting the finest ingredients, mastering cooking techniques, and balancing flavors to create a sumptuous feast. Bring a friend and embark on a journey to elevate your cooking skills to new heights.

Full course details

Pasta 101

May 11th, 12–2:30pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $143.75
Book Now

Join us in this class and embark on a journey to master the art of creating fresh pasta from scratch. From rolling dough to shaping tortellini, learn essential techniques to craft delectable dishes like Tagliatelle di Caccio Pepe and Spinach Ricotta Ravioli with Cherry Tomato Ragu. Elevate your culinary skills and savor the flavors of authentic Italian cuisine.

Full course details

Mother’s Day Brunch

May 12th, 10:30am–1:30pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $172.50
Book Now

Treat your Mom to a memorable Mother's Day brunch experience filled with Italian-inspired dishes and a complimentary mimosa or wine. Learn to craft delectable treats like whipped ricotta with homemade jam and savory frittatas, all while enjoying a fun and relaxed atmosphere. Make this Mother's Day extra special by pampering Mom with a culinary adventure she'll cherish.

Full course details

Pasta 101

May 12th, 2–4:30pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $172.50
Book Now

Join us in this class and embark on a journey to master the art of creating fresh pasta from scratch. From rolling dough to shaping tortellini, learn essential techniques to craft delectable dishes like Tagliatelle di Caccio Pepe and Spinach Ricotta Ravioli with Cherry Tomato Ragu. Elevate your culinary skills and savor the flavors of authentic Italian cuisine.

Full course details

Pasta 101

May 16th, 6:30–8:30pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $143.75
Book Now

Join us in this class and embark on a journey to master the art of creating fresh pasta from scratch. From rolling dough to shaping tortellini, learn essential techniques to craft delectable dishes like Tagliatelle di Caccio Pepe and Spinach Ricotta Ravioli with Cherry Tomato Ragu. Elevate your culinary skills and savor the flavors of authentic Italian cuisine.

Full course details

Hands-On Pasta Boot Camp

May 18th, 10am–4pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $339.25
Book Now

Discover the secrets of regional Italian pasta at The Chopping Block Lincoln Square's immersive cooking experience. Learn to create various types of homemade pasta dough, from whole wheat to roasted beet, and master the art of shaping rustic pasta by hand. Elevate your pasta game with divine homemade sauces in this hands-on culinary adventure.

Full course details

Couples Venetian Dinner Party

May 18th, 12–3pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $287.50
Book Now

Ignite your culinary passion with our Couples Venetian Dinner Party, where you and your partner will immerse yourselves in the flavors of Italy. From crafting traditional cicchetti to mastering fish in parchment and creating the perfect tiramisu, embark on a culinary adventure together. Join us for a memorable evening of teamwork, taste, and romance.

Full course details

Hands-On Tuscany in the Spring

May 18th, 6–8pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $155.25
Book Now

Embark on a culinary journey to Tuscany this spring and discover the art of crafting authentic Italian dishes bursting with seasonal flavors. From mastering the perfect white pizza to creating succulent Tuscan salmon and delicate panna cotta, immerse yourself in the essence of Tuscan cuisine with hands-on guidance from our expert chefs. Join us for an unforgettable cooking experience where you'll hone your skills and savor the taste of Italy.

Full course details

Sunday at Nonna’s

May 19th, 11am–3pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $201.25
Book Now

Step into the heart of Italian-American tradition with this class, where you'll learn to recreate classic dishes reminiscent of family gatherings. From mastering the art of Sunday gravy to crafting tender beef braciole and homemade cavatelli, discover the secrets of authentic Italian cuisine. Join us for a culinary journey that will evoke cherished memories and leave your taste buds longing for more.

Full course details

Pasta 101

May 23rd, 6–8pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $143.75
Book Now

Join us in this class and embark on a journey to master the art of creating fresh pasta from scratch. From rolling dough to shaping tortellini, learn essential techniques to craft delectable dishes like Tagliatelle di Caccio Pepe and Spinach Ricotta Ravioli with Cherry Tomato Ragu. Elevate your culinary skills and savor the flavors of authentic Italian cuisine.

Full course details

Pasta 101

May 29th, 6–8:30pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $143.75
Book Now

Join us in this class and embark on a journey to master the art of creating fresh pasta from scratch. From rolling dough to shaping tortellini, learn essential techniques to craft delectable dishes like Tagliatelle di Caccio Pepe and Spinach Ricotta Ravioli with Cherry Tomato Ragu. Elevate your culinary skills and savor the flavors of authentic Italian cuisine.

Full course details

Couples Venetian Dinner Party

May 31st, 6–9pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $287.50
Book Now

Ignite your culinary passion with our Couples Venetian Dinner Party, where you and your partner will immerse yourselves in the flavors of Italy. From crafting traditional cicchetti to mastering fish in parchment and creating the perfect tiramisu, embark on a culinary adventure together. Join us for a memorable evening of teamwork, taste, and romance.

Full course details

Hands-On Tuscany in the Spring

June 1st, 6–8pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $155.25
Book Now

Embark on a culinary journey to Tuscany this spring and discover the art of crafting authentic Italian dishes bursting with seasonal flavors. From mastering the perfect white pizza to creating succulent Tuscan salmon and delicate panna cotta, immerse yourself in the essence of Tuscan cuisine with hands-on guidance from our expert chefs. Join us for an unforgettable cooking experience where you'll hone your skills and savor the taste of Italy.

Full course details

Hands-On Know Your Gnocchi

June 8th, 11:30am–2pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $149.50
Book Now

Gnocchi may pre-date pasta, but these little knuckle-shaped dumplings still receive pride of place in Italian cuisine, from Nona’s table to the finest ristorante. Learn to prepare a variety of gnocchi paired with seasonal accompaniments for a perfect match of flavors in this hands-on class. Vegetarian-friendly menu! Menu:  Potato Gnocchi with Sautéed Summer Squash, Corn, Blistered Cherry Tomatoes and Feta Roasted Beet-Ricotta Gnocchi...

Full course details

Hands-On Pasta Workshop

June 22nd, 11:30am–2pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $149.50
Book Now

Learn to make fresh pasta of all shapes and sizes at The Chopping Block Lincoln Square. Join our hands-on workshop and discover the secrets behind making delicious seasonal sauces suited to each pasta. Get ready to enhance your culinary skills and indulge in a menu featuring ricotta and spinach tortellini and spinach pappardelle with shrimp.

Full course details

Hands-On Pasta Boot Camp

August 17th, 10am–4pm Central Time

The Chopping Block Lincoln Square @ 4747 N Lincoln, Chicago, IL

  • $339.25
Book Now

Discover the secrets of regional Italian pasta at The Chopping Block Lincoln Square's immersive cooking experience. Learn to create various types of homemade pasta dough, from whole wheat to roasted beet, and master the art of shaping rustic pasta by hand. Elevate your pasta game with divine homemade sauces in this hands-on culinary adventure.

Full course details

Pasta 101

August 31st, 12–2:30pm Central Time

Tutore @ 2755 W Belmont Ave, Chicago, IL

  • $143.75
Book Now

Join us in this class and embark on a journey to master the art of creating fresh pasta from scratch. From rolling dough to shaping tortellini, learn essential techniques to craft delectable dishes like Tagliatelle di Caccio Pepe and Spinach Ricotta Ravioli with Cherry Tomato Ragu. Elevate your culinary skills and savor the flavors of authentic Italian cuisine.

Full course details
  • Price Lock Guarantee

    Secure your booking now and we'll match any price drop within 48 hours across all booking platforms, ensuring you never miss out on savings!

  • Earn 10% Reward Points

    Maximize your savings with every purchase. Unlock rewards on every transaction, ensuring you get the most value out of your experience!

  • No Added Fees

    Enjoy hassle-free transactions without worrying about additional charges. With us, what you see is what you pay - no surprises!

  • Curated Courses

    Discover a curated selection of courses handpicked by experts in the field. Dive into quality content that suits your learning needs and interests!

CourseHorse Gift Cards

  • Creative & unique gift for any occasion
  • Thousands of classes & experiences
  • No expiration date
  • Instant e-delivery (or choose a date)
  • Add a personalized message
  • Lock in a price with the Inflation Buster Gift Card Price Adjuster™
Buy a Gift Card
gift card with the CourseHorse logo gift card with the CourseHorse logo
Loading...