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Pastry Classes in Chicago, IL

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Pastry Classes Coming up in Chicago

13 classes have spots left

Virtual Croissant Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

We're going to make the iconic pastry - the croissant. Our chef will guide you through the entire process from folding in the butter to rolling and "turning" the dough, to shaping. This class happens in two sessions over two days. Please see the calendar below for schedule details. Total in class instruction is 3.5 hours. [First Session] We'll...

Saturday Dec 26th, 7pm - 10pm Eastern Time

  (2 sessions)
$35

2 sessions

Cream Puff Workshop (Virtual Cooking)

This class is temporarily being offered remotely.

at Home Cooking New York - Online Virtual Classroom, New York, New York 00000

Are you seduced by French pastries in bakery windows? Well, many of them are quite easy to master at home and require only a few pantry staples to make them. In this class, instructor Rebecca Ffrench will teach you to make a classic pâte à choux (a French pastry dough) and guide you through the creation of a mountain of cream puffs, filled with...

Saturday Jan 2nd, 12pm - 1:30pm Eastern Time

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Croissant Workshop

This class is temporarily being offered remotely.

at BLVD. Kitchen - Virtual Classroom

Learn the secrets of making delicious, buttery croissants in this five part workshop with our Artisan Bread guru, Chef JJ Levenstein.  She'll be covering all the necessary techniques for an amazing result: making the dough, learning to fold, cutting, trimming, proofing and much more. This class will be meeting on Zoom, in five separate sessions....

Saturday Feb 13th, 3pm - 4pm Pacific Time

  (5 sessions)
$120

5 sessions

Make Your Own AT Home: Big Soft Pretzels and Dips

This class is temporarily being offered remotely.

at Teaching Table - Manhattan Virtual Cooking Class, New York, New York 00000

Does quarantine have you craving the kind of food you can only find at fairs or sporting events? Giant soft pretzels are fun for bakers of all ages to make and delicious for everyone in the family to enjoy. This all ages class geared towards families will get all hands on deck! And psst, even if you don’t have kids in your home, you can 100% join...

Wednesday Mar 10th, 7pm - 9pm Eastern Time

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Pate a Choux: Online Cook Along

This class is temporarily being offered remotely.

at Chicago Botanic Garden - Online 00000

Pâte à choux is a classic French dough typically used to make éclairs. Once you master the basic dough technique, you can create a variety of treats, both sweet and savory. Learn to prepare classic vanilla cream puffs and gougères. You will need pastry bags (can be found online or at craft stores), parchment paper, and a ruler, as well as to purchase...

Monday Dec 7th, 6pm - 7:30pm Central Time

Mastering Macarons Special Workshop

This class is temporarily being offered remotely.

at BLVD. Kitchen - Virtual Classroom

Today, our Master Bakers will be making a French classic, macarons, in this special extended workshop! Difficulty level: Moderate Ages: 10 and up, with good amount of experience in the kitchen.  Macaron Kit available for purchase containing all macaron ingredients except eggs, parchment with guide circles, pastry bag. Activity Note: Requires...

Saturday Dec 19th, 3pm - 4:30pm Pacific Time

Virtual Class: Beignet (French Donuts)
Deal

Virtual Class: Beignet (French Donuts)

This class is temporarily being offered remotely.

at Atelier Sucré - Atelier Sucre Virtual Class

Everyone loves donuts! Learn to make homemade Beignets, which is the French answer to the American donut! Students will learn to prepare these delicious fried puff pastries while understanding how to use yeast dough, baking and frying. For those with a real sweet tooth, add a variety of extra sweet fillings to the beignets such as home-made chocolate...

Sunday Dec 13th, 5pm - 7pm Eastern Time

Now:
$40.50
Was:
$45

Fresh Donuts (Online)

This class is temporarily being offered remotely.

at Taste Buds Kitchen - Online Online Cooking, Online, New York 00000

We are so excited to bring you our brand new online cooking classes!  Fresh, warm, donuts?! Yes, please! Join us as we whip up a batch of donuts completely from scratch for the ultimate sweet treat. From creating our yeast dough to our vanilla creamy pastry cream, and chocolate and vanilla glazes, we promise these donuts won't last long and you'll...

Sunday Dec 27th, 12pm - 1:30pm Eastern Time

Virtual Cook Along: Cupcake Workshop

This class is temporarily being offered remotely.

at The Chopping Block at the Mart - **Virtual Classroom

Have your cake and eat it, too! Join us in the comfort of your own home as our chef instructor virtually guides you through the ins and outs of making cupcakes, fillings and frostings from scratch. Have fun whipping up impressive treats as we cover essential baking and pastry techniques in this intensely interactive 2-hour virtual...

Sunday Dec 13th, 11am - 1pm Central Time

$82.50

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Uzbek Cooking Online with Damira

This class is temporarily being offered remotely.

at The League of Kitchens - **Virtual Classroom

Learn to bake butternut squash sambusas from scratch and pair them with a tasty radish salad! Since Damira can’t physically welcome you into her home, she wants to do so virtually! Our online classes are designed to be special, meaningful opportunities to share cooking, culture, and connection--just like our real life experiences. We want you...

Sunday Dec 6th, 4pm - 6:30pm Eastern Time

British Bakeoff (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

You’ve watched the show, rooted for the competitors and followed the trials and tribulations of passionate amateur bakers attempting to be crowned U.K.’s best. Now it’s your turn! British baking with Chef Rachel right in your own backyard. On the menu:  British Style Scones with Lemon Curd Mini Victoria Sponge Cakes Religieuse (Pate...

Saturday Jan 16th, 10am - 12:30pm Central Time

MK: Be My Valentine (Ages 9-11) (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

Behind every great soccer player may lie the next great pastry chef! Let your young chef cook, create, and celebrate, Valentine’s style with Chef Rachel as she steers them down the path to baking, frosting, decorating, and eating the best valentine sweets in town. On the menu: Vanilla Cream Whoopie Pie Individual Chocolate Puddings White Chocolate...

Saturday Feb 13th, 2pm - 3:30pm Central Time

Empanadas: A Tour of Latin America (Hands On)

at Marcel's Culinary Experience - Glen Ellyn 490 N Main St, Chicago, Illinois 60137

The sultry, spicy sensations of the Latin kitchen are wafting north, making their way into restaurants and home kitchens alike. Spend an evening exploring the hybrid cuisine of Mexico, Puerto Rico, the Dominican Republic, Ecuador, Spain, and Cuba. Empanadas, the flaky pastry stuffed with filling take center stage in this Latin American focused class....

Friday Mar 5th, 6:30pm - 9pm Central Time

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Virtual Doughnut Making

This class is temporarily being offered remotely.

at Eve Bergazyn - Virtual Learning via Zoom

If you’ve ever eaten a fresh, hot donut, you know that they are one of the most delicious pastries around. In this hands-on class, we’ll make yeast-raised and cornmeal cake donuts. Follow along with the chef from mixing the dough to cutting and frying your donuts. We’ll also glaze and sugar-coat them, literally, to enjoy at the end of the class....

No upcoming schedules
$35

Virtual Caramel Apple Dipping

This class is temporarily being offered remotely.

at Kellyann Kozel - Virtual Learning via Zoom

You will learn how to make a caramel dipping sauce from scratch and how to dip & decorate Caramel Apples for the fall/ Halloween season. Materials Needed to Participate Fully: Ingredients: 1¾ Cup (240 ml) Heavy Cream 1 Cup (240 ml) Light Corn Syrup 2 Cups (400g) Light or Dark Brown Sugar 4 Tbsp (60g) Salted or Unsalted Butter ½ Tsp...

No upcoming schedules
$35
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